BR112021016985A2 - Bebida adjuvante e seu método de preparação - Google Patents
Bebida adjuvante e seu método de preparaçãoInfo
- Publication number
- BR112021016985A2 BR112021016985A2 BR112021016985A BR112021016985A BR112021016985A2 BR 112021016985 A2 BR112021016985 A2 BR 112021016985A2 BR 112021016985 A BR112021016985 A BR 112021016985A BR 112021016985 A BR112021016985 A BR 112021016985A BR 112021016985 A2 BR112021016985 A2 BR 112021016985A2
- Authority
- BR
- Brazil
- Prior art keywords
- amounts
- adjuvant
- drink
- preparation
- agar
- Prior art date
Links
- 239000002671 adjuvant Substances 0.000 title abstract 4
- 238000002360 preparation method Methods 0.000 title abstract 2
- 238000002595 magnetic resonance imaging Methods 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- -1 /or Species 0.000 abstract 1
- 229920001817 Agar Polymers 0.000 abstract 1
- 244000075850 Avena orientalis Species 0.000 abstract 1
- 235000007319 Avena orientalis Nutrition 0.000 abstract 1
- 241000206672 Gelidium Species 0.000 abstract 1
- 240000004153 Hibiscus sabdariffa Species 0.000 abstract 1
- 235000001018 Hibiscus sabdariffa Nutrition 0.000 abstract 1
- 240000000982 Malva neglecta Species 0.000 abstract 1
- 235000000060 Malva neglecta Nutrition 0.000 abstract 1
- 229920002472 Starch Polymers 0.000 abstract 1
- 244000269722 Thea sinensis Species 0.000 abstract 1
- 239000002535 acidifier Substances 0.000 abstract 1
- 235000010419 agar Nutrition 0.000 abstract 1
- 235000013361 beverage Nutrition 0.000 abstract 1
- 235000014633 carbohydrates Nutrition 0.000 abstract 1
- 150000001720 carbohydrates Chemical class 0.000 abstract 1
- 239000002872 contrast media Substances 0.000 abstract 1
- 235000015092 herbal tea Nutrition 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 239000001814 pectin Substances 0.000 abstract 1
- 229920001277 pectin Polymers 0.000 abstract 1
- 235000010987 pectin Nutrition 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 210000000813 small intestine Anatomy 0.000 abstract 1
- 235000019698 starch Nutrition 0.000 abstract 1
- 235000013616 tea Nutrition 0.000 abstract 1
- 235000013311 vegetables Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
- A61K47/46—Ingredients of undetermined constitution or reaction products thereof, e.g. skin, bone, milk, cotton fibre, eggshell, oxgall or plant extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/68—Acidifying substances
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/015—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
- A23L29/37—Sugar alcohols
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
- A61K47/30—Macromolecular organic or inorganic compounds, e.g. inorganic polyphosphates
- A61K47/36—Polysaccharides; Derivatives thereof, e.g. gums, starch, alginate, dextrin, hyaluronic acid, chitosan, inulin, agar or pectin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2300/00—Processes
- A23V2300/24—Heat, thermal treatment
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/0087—Galenical forms not covered by A61K9/02 - A61K9/7023
- A61K9/0095—Drinks; Beverages; Syrups; Compositions for reconstitution thereof, e.g. powders or tablets to be dispersed in a glass of water; Veterinary drenches
Landscapes
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Epidemiology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Animal Behavior & Ethology (AREA)
- Pharmacology & Pharmacy (AREA)
- Medicinal Chemistry (AREA)
- Inorganic Chemistry (AREA)
- Molecular Biology (AREA)
- Botany (AREA)
- Dispersion Chemistry (AREA)
- Medicinal Preparation (AREA)
- Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)
- Medicines Containing Plant Substances (AREA)
- Non-Alcoholic Beverages (AREA)
- Tea And Coffee (AREA)
- Confectionery (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Jellies, Jams, And Syrups (AREA)
Abstract
bebida adjuvante e seu método de preparação. a presente invenção se refere a uma bebida adjuvante, compreendendo uma mistura com base em água compreendendo água em quantidades de 80 a 85% p/p, sais em quantidades de 0,2 a 0,5% p/p, ágar-ágar, e/ou pectina vegetal, e/ou amidos, em quantidades de 0,2% a 0,5% p/p, chá de hibiscus sabdariffa, e/ou chá de ervas com malva e/ou aveias, em quantidades de 0,3 a 0,5% p/p, carboidratos simples em quantidades de 15 a 20% p/p, pelo menos um acidificante em quantidades de 0,1 a 0,3% p/p. a bebida adjuvante pode ser usada como um agente de contraste de administração oral para o desempenho da formação de imagem de ressonância magnética do intestino delgado mesentérico (entero-mri).
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT102019000003113A IT201900003113A1 (it) | 2019-03-04 | 2019-03-04 | Bevanda coadiuvante |
PCT/IB2020/051793 WO2020178731A1 (en) | 2019-03-04 | 2020-03-03 | Adjuvant beverage |
Publications (1)
Publication Number | Publication Date |
---|---|
BR112021016985A2 true BR112021016985A2 (pt) | 2021-11-30 |
Family
ID=66867649
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR112021016985A BR112021016985A2 (pt) | 2019-03-04 | 2020-03-03 | Bebida adjuvante e seu método de preparação |
Country Status (10)
Country | Link |
---|---|
US (1) | US20220143191A1 (pt) |
EP (1) | EP3934442A1 (pt) |
JP (1) | JP7467492B2 (pt) |
KR (1) | KR20220002264A (pt) |
CN (1) | CN113660864A (pt) |
BR (1) | BR112021016985A2 (pt) |
CA (1) | CA3131840A1 (pt) |
DO (1) | DOP2021000181A (pt) |
IT (1) | IT201900003113A1 (pt) |
WO (1) | WO2020178731A1 (pt) |
Family Cites Families (16)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5120527A (en) * | 1989-10-19 | 1992-06-09 | King Chuen Peter Li | Paramagnetic oil emulsions as mri contrast agents |
WO2003045308A2 (en) * | 2001-11-21 | 2003-06-05 | E-Z-Em, Inc. | Formulations for use in medical or diagnostic procedures |
JP3858174B2 (ja) * | 2003-05-22 | 2006-12-13 | 有限会社共栄工業所 | ローゼル茶及びローゼル茶の製造方法 |
GB0319382D0 (en) * | 2003-08-18 | 2003-09-17 | Ayigbede Marx | Production of beverages |
US20060088616A1 (en) * | 2004-10-26 | 2006-04-27 | Miri Seiberg | Compositions containing malva sylvestris extract and use thereof on mucosal tissues |
US20090304831A1 (en) * | 2008-06-03 | 2009-12-10 | Ken Clement | Laxative Composition and Method |
US9585973B1 (en) * | 2008-06-05 | 2017-03-07 | Peter Quagliano | Palatable liquid dilution vehicles for oral contrast agents |
CN101422555B (zh) * | 2008-12-23 | 2011-01-05 | 武汉名实生物医药科技有限责任公司 | 一种能通便、调畅气血、改善内分泌、延缓衰老的制剂及制备方法 |
US8333986B2 (en) * | 2009-08-10 | 2012-12-18 | A.G.V. Products Corp. | Oligo-saccharide enhanced oat-based drink for treating hyperlipidaemia and hyperglycemia and improving gastrointestinal function and process for preparing the same by tri-enzyme hydrolysis and micro-particle milling |
WO2011136336A1 (ja) | 2010-04-30 | 2011-11-03 | 味の素株式会社 | Ctコロノグラフィに用いられる経口投与用液剤及び消化管造影用組成物 |
WO2013067424A1 (en) * | 2011-11-06 | 2013-05-10 | Ssv Therapeutics, Llc | Formulations of concentrated prunes and prebiotics as laxatives and dietary supplements |
EP2722058A1 (en) * | 2012-10-19 | 2014-04-23 | Cosmo Technologies Ltd | Solid oral composition containing dyes for use in endoscopic diagnosis |
US10471092B2 (en) * | 2015-01-27 | 2019-11-12 | Apharm S.R.L. | Combination of hyaluronic acid and macrogol and pharmaceutical compositions containing it |
CN106260199A (zh) * | 2016-07-30 | 2017-01-04 | 铜仁市万山区龙门山泉饮用水有限公司 | 一种治疗便秘的保健茶饮料 |
US20200061212A1 (en) * | 2016-11-28 | 2020-02-27 | Cosmo Technologies Ltd. | Solid oral composition containing dyes |
US20180221276A1 (en) * | 2017-02-07 | 2018-08-09 | Drink NOVE, LLC | Wellness drink and method of manufacture |
-
2019
- 2019-03-04 IT IT102019000003113A patent/IT201900003113A1/it unknown
-
2020
- 2020-03-03 WO PCT/IB2020/051793 patent/WO2020178731A1/en unknown
- 2020-03-03 CN CN202080021177.3A patent/CN113660864A/zh active Pending
- 2020-03-03 JP JP2021551547A patent/JP7467492B2/ja active Active
- 2020-03-03 EP EP20716103.5A patent/EP3934442A1/en active Pending
- 2020-03-03 BR BR112021016985A patent/BR112021016985A2/pt unknown
- 2020-03-03 US US17/434,964 patent/US20220143191A1/en active Pending
- 2020-03-03 CA CA3131840A patent/CA3131840A1/en active Pending
- 2020-03-03 KR KR1020217029804A patent/KR20220002264A/ko unknown
-
2021
- 2021-07-29 DO DO2021000181A patent/DOP2021000181A/es unknown
Also Published As
Publication number | Publication date |
---|---|
US20220143191A1 (en) | 2022-05-12 |
CN113660864A (zh) | 2021-11-16 |
DOP2021000181A (pt) | 2021-12-15 |
JP2022522361A (ja) | 2022-04-18 |
WO2020178731A1 (en) | 2020-09-10 |
IT201900003113A1 (it) | 2020-09-04 |
CA3131840A1 (en) | 2020-09-10 |
KR20220002264A (ko) | 2022-01-06 |
EP3934442A1 (en) | 2022-01-12 |
JP7467492B2 (ja) | 2024-04-15 |
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