BR112019001525A2 - produto lácteo e processo - Google Patents
produto lácteo e processoInfo
- Publication number
- BR112019001525A2 BR112019001525A2 BR112019001525A BR112019001525A BR112019001525A2 BR 112019001525 A2 BR112019001525 A2 BR 112019001525A2 BR 112019001525 A BR112019001525 A BR 112019001525A BR 112019001525 A BR112019001525 A BR 112019001525A BR 112019001525 A2 BR112019001525 A2 BR 112019001525A2
- Authority
- BR
- Brazil
- Prior art keywords
- permeate
- produce
- retentate
- temperature
- sialyloligosaccharide
- Prior art date
Links
- 238000000034 method Methods 0.000 title abstract 2
- 235000013365 dairy product Nutrition 0.000 title 1
- 239000012466 permeate Substances 0.000 abstract 5
- 239000012465 retentate Substances 0.000 abstract 4
- 238000001728 nano-filtration Methods 0.000 abstract 2
- TYALNJQZQRNQNQ-UHFFFAOYSA-N #alpha;2,6-sialyllactose Natural products O1C(C(O)C(O)CO)C(NC(=O)C)C(O)CC1(C(O)=O)OCC1C(O)C(O)C(O)C(OC2C(C(O)C(O)OC2CO)O)O1 TYALNJQZQRNQNQ-UHFFFAOYSA-N 0.000 abstract 1
- CILYIEBUXJIHCO-UHFFFAOYSA-N 102778-91-6 Natural products O1C(C(O)C(O)CO)C(NC(=O)C)C(O)CC1(C(O)=O)OC1C(O)C(OC2C(C(O)C(O)OC2CO)O)OC(CO)C1O CILYIEBUXJIHCO-UHFFFAOYSA-N 0.000 abstract 1
- DVGKRPYUFRZAQW-UHFFFAOYSA-N 3 prime Natural products CC(=O)NC1OC(CC(O)C1C(O)C(O)CO)(OC2C(O)C(CO)OC(OC3C(O)C(O)C(O)OC3CO)C2O)C(=O)O DVGKRPYUFRZAQW-UHFFFAOYSA-N 0.000 abstract 1
- CILYIEBUXJIHCO-UITFWXMXSA-N N-acetyl-alpha-neuraminyl-(2->3)-beta-D-galactosyl-(1->4)-beta-D-glucose Chemical compound O1[C@@H]([C@H](O)[C@H](O)CO)[C@H](NC(=O)C)[C@@H](O)C[C@@]1(C(O)=O)O[C@@H]1[C@@H](O)[C@H](O[C@H]2[C@@H]([C@@H](O)[C@H](O)O[C@@H]2CO)O)O[C@H](CO)[C@@H]1O CILYIEBUXJIHCO-UITFWXMXSA-N 0.000 abstract 1
- OIZGSVFYNBZVIK-UHFFFAOYSA-N N-acetylneuraminosyl-D-lactose Natural products O1C(C(O)C(O)CO)C(NC(=O)C)C(O)CC1(C(O)=O)OC1C(O)C(OC(C(O)CO)C(O)C(O)C=O)OC(CO)C1O OIZGSVFYNBZVIK-UHFFFAOYSA-N 0.000 abstract 1
- TYALNJQZQRNQNQ-JLYOMPFMSA-N alpha-Neup5Ac-(2->6)-beta-D-Galp-(1->4)-beta-D-Glcp Chemical compound O1[C@@H]([C@H](O)[C@H](O)CO)[C@H](NC(=O)C)[C@@H](O)C[C@@]1(C(O)=O)OC[C@@H]1[C@H](O)[C@H](O)[C@@H](O)[C@H](O[C@H]2[C@@H]([C@@H](O)[C@H](O)O[C@@H]2CO)O)O1 TYALNJQZQRNQNQ-JLYOMPFMSA-N 0.000 abstract 1
- 150000001720 carbohydrates Chemical class 0.000 abstract 1
- 235000014633 carbohydrates Nutrition 0.000 abstract 1
- 230000003920 cognitive function Effects 0.000 abstract 1
- 238000011026 diafiltration Methods 0.000 abstract 1
- 230000002708 enhancing effect Effects 0.000 abstract 1
- 238000001914 filtration Methods 0.000 abstract 1
- 229910052500 inorganic mineral Inorganic materials 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 239000011707 mineral Substances 0.000 abstract 1
- 235000016709 nutrition Nutrition 0.000 abstract 1
- 238000000926 separation method Methods 0.000 abstract 1
Classifications
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/70—Carbohydrates; Sugars; Derivatives thereof
- A61K31/702—Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
- A23C9/1206—Lactose hydrolysing enzymes, e.g. lactase, beta-galactosidase
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1427—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by dialysis, reverse osmosis or hyperfiltration, e.g. for concentrating or desalting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
- A61K35/745—Bifidobacteria
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
- A61K35/747—Lactobacilli, e.g. L. acidophilus or L. brevis
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P25/00—Drugs for disorders of the nervous system
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P25/00—Drugs for disorders of the nervous system
- A61P25/28—Drugs for disorders of the nervous system for treating neurodegenerative disorders of the central nervous system, e.g. nootropic agents, cognition enhancers, drugs for treating Alzheimer's disease or other forms of dementia
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- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H1/00—Processes for the preparation of sugar derivatives
- C07H1/06—Separation; Purification
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- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H1/00—Processes for the preparation of sugar derivatives
- C07H1/06—Separation; Purification
- C07H1/08—Separation; Purification from natural products
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H7/00—Compounds containing non-saccharide radicals linked to saccharide radicals by a carbon-to-carbon bond
- C07H7/02—Acyclic radicals
- C07H7/027—Keto-aldonic acids
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/0004—Oxidoreductases (1.)
- C12N9/0006—Oxidoreductases (1.) acting on CH-OH groups as donors (1.1)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2468—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1) acting on beta-galactose-glycoside bonds, e.g. carrageenases (3.2.1.83; 3.2.1.157); beta-agarase (3.2.1.81)
- C12N9/2471—Beta-galactosidase (3.2.1.23), i.e. exo-(1-->4)-beta-D-galactanase
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- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
- C13K13/00—Sugars not otherwise provided for in this class
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C2210/00—Physical treatment of dairy products
- A23C2210/20—Treatment using membranes, including sterile filtration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C2210/00—Physical treatment of dairy products
- A23C2210/20—Treatment using membranes, including sterile filtration
- A23C2210/206—Membrane filtration of a permeate obtained by ultrafiltration, nanofiltration or microfiltration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- General Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Medicinal Chemistry (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- Biomedical Technology (AREA)
- Genetics & Genomics (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- Mycology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Biochemistry (AREA)
- Water Supply & Treatment (AREA)
- Neurosurgery (AREA)
- Neurology (AREA)
- Biotechnology (AREA)
- Epidemiology (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- General Engineering & Computer Science (AREA)
- Pediatric Medicine (AREA)
- Psychiatry (AREA)
- Hospice & Palliative Care (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
a presente invenção refere-se a um método para produzir sialiloligossacarídeos, uma fonte que contém sialiloligossacarídeos que também contém carboidratos e minerais. o processo inclui submeter a fonte a uma temperatura de cerca de 67°c e (i) filtração com um filtro resistente ao calor a uma temperatura de cerca de 35 a cerca de 95°c para produzir um primeiro retentado e um primeiro permeado ou (ii) separação centrífuga para produzir uma fase leve e uma fase pesada e à filtração da fase leve a uma temperatura de cerca de 50 a cerca de 70°c para produzir um primeiro retentado e um primeiro permeado, (b) à nanofiltração do primeiro permeado, ou nanofiltração e diafiltração do primeiro permeado, para produzir um segundo retentado e um segundo permeado e (c) à concentração do segundo retentado para produzir um extrato que contém sialiloligossacarídeo. adicionalmente, a invenção se refere a uma composição enriquecida com sialiloligossacarídeo que compreende pelo menos 3?-sialil-lactose e 6?-sialil-lactose e seu uso em, por exemplo, fórmulas nutricionais e para bebês e para manter ou melhorar a função cognitiva.
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NZ722642 | 2016-07-28 | ||
NZ72264216 | 2016-07-28 | ||
PCT/IB2017/054610 WO2018020473A1 (en) | 2016-07-28 | 2017-07-28 | Dairy product and process |
Publications (2)
Publication Number | Publication Date |
---|---|
BR112019001525A2 true BR112019001525A2 (pt) | 2019-06-18 |
BR112019001525B1 BR112019001525B1 (pt) | 2022-09-06 |
Family
ID=61017021
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR112019001525-6A BR112019001525B1 (pt) | 2016-07-28 | 2017-07-28 | Método para produzir sialiloligossacarídeos, composição enriquecida com sialiloligossacarídeo, formulação nutricional, extrato que contém sialiloligossacarídeo, e uso dos mesmos |
Country Status (13)
Country | Link |
---|---|
US (2) | US10729707B2 (pt) |
EP (1) | EP3490567A4 (pt) |
JP (1) | JP2019523278A (pt) |
KR (1) | KR102502459B1 (pt) |
CN (1) | CN109715169A (pt) |
AU (1) | AU2017302181B2 (pt) |
BR (1) | BR112019001525B1 (pt) |
CA (1) | CA3030809A1 (pt) |
MX (1) | MX2019000881A (pt) |
NZ (1) | NZ750365A (pt) |
RU (1) | RU2019105567A (pt) |
SG (2) | SG11201811807XA (pt) |
WO (1) | WO2018020473A1 (pt) |
Families Citing this family (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FI3801037T3 (fi) * | 2018-06-01 | 2023-01-13 | Yksinkertainen menetelmä sialylaktooinin puhdistamiseen | |
EP3686210A1 (en) | 2019-01-24 | 2020-07-29 | DuPont Nutrition Biosciences ApS | Process for purifying a human milk oligosaccharide and related compositions |
BE1027078A9 (nl) * | 2019-02-25 | 2020-09-28 | Nutribam Bvba | Samenstelling, voedingssupplement en werkwijze voor het ondersteunen en/of verbeteren van de darmgezondheid |
US20220022515A1 (en) | 2019-02-25 | 2022-01-27 | Nutribam Bv | Composition, Food Supplement and Method for Supporting and/or Improving Intestinal Health |
CN113825516A (zh) * | 2019-03-05 | 2021-12-21 | 格礼卡姆股份公司 | 用于增强执行功能的人乳寡糖 |
EP3741770A1 (en) | 2019-05-21 | 2020-11-25 | Jennewein Biotechnologie GmbH | Purification of oligosaccharides from a fermentation broth by using filtration |
CN110839698A (zh) * | 2019-11-29 | 2020-02-28 | 内蒙古伊利实业集团股份有限公司 | 一种组合物及其食品用途 |
WO2021111196A1 (en) * | 2019-12-02 | 2021-06-10 | Avant Meats Company Limited | Methods of meat production by in vitro cell cultivation |
BR112022011788A2 (pt) * | 2019-12-19 | 2022-08-30 | Glycom As | Separação de oligosacarídeos sialilados de caldo de fermentação |
CN112655774A (zh) * | 2020-12-25 | 2021-04-16 | 石家庄君乐宝乳业有限公司 | 促进大脑发育的婴儿配方奶粉及其制备方法和应用 |
WO2023025797A1 (en) * | 2021-08-24 | 2023-03-02 | Dsm Ip Assets B.V. | Human milk oligosaccharides and vitamin b12 composition |
WO2023025799A1 (en) * | 2021-08-24 | 2023-03-02 | Dsm Ip Assets B.V. | Human milk oligosaccahrides in cosmetics |
CN114014896B (zh) * | 2021-10-09 | 2023-12-05 | 中国科学院合肥物质科学研究院 | 一种高纯度3`-唾液酸乳糖的分离纯化方法 |
KR20230119870A (ko) | 2022-02-08 | 2023-08-16 | 주식회사 케이제이엠바이오 | 뇌기능 개선용 조성물의 제조방법 및 뇌기능 개선용 식품 및 약학적 조성물 |
CN114831198B (zh) * | 2022-05-25 | 2024-01-30 | 江南大学 | 一种通过添加乳渗透物粉增加康普茶中有机酸的方法 |
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SK283008B6 (sk) * | 1997-08-21 | 2003-01-09 | New Zealand Dairy Board | Biologicky čistá kultúra Lactobacillus rhamnosus, kompozícia s jej obsahom a jej použitie |
JPH11180993A (ja) * | 1997-12-19 | 1999-07-06 | Snow Brand Milk Prod Co Ltd | シアル酸化合物の製造方法 |
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US6623954B1 (en) * | 2002-05-28 | 2003-09-23 | Neose Technologies, Inc. | Process for removal of phosphorous from a dairy stream |
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WO2007056191A2 (en) | 2005-11-03 | 2007-05-18 | Neose Technologies, Inc. | Nucleotide sugar purification using membranes |
AU2006310880B2 (en) * | 2005-11-04 | 2012-06-28 | Arla Foods Amba | A concentrate derived from a milk product enriched in naturally occurring sialyllactose and a process for preparation thereof |
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-
2017
- 2017-07-28 JP JP2019504767A patent/JP2019523278A/ja active Pending
- 2017-07-28 CN CN201780046024.2A patent/CN109715169A/zh active Pending
- 2017-07-28 WO PCT/IB2017/054610 patent/WO2018020473A1/en unknown
- 2017-07-28 SG SG11201811807XA patent/SG11201811807XA/en unknown
- 2017-07-28 SG SG10202100843TA patent/SG10202100843TA/en unknown
- 2017-07-28 RU RU2019105567A patent/RU2019105567A/ru unknown
- 2017-07-28 AU AU2017302181A patent/AU2017302181B2/en active Active
- 2017-07-28 CA CA3030809A patent/CA3030809A1/en active Pending
- 2017-07-28 KR KR1020197001922A patent/KR102502459B1/ko active IP Right Grant
- 2017-07-28 EP EP17833689.7A patent/EP3490567A4/en active Pending
- 2017-07-28 NZ NZ750365A patent/NZ750365A/en unknown
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- 2017-07-28 US US16/319,213 patent/US10729707B2/en active Active
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AU2017302181A1 (en) | 2019-02-21 |
SG11201811807XA (en) | 2019-02-27 |
BR112019001525B1 (pt) | 2022-09-06 |
KR102502459B1 (ko) | 2023-02-21 |
CA3030809A1 (en) | 2018-02-01 |
NZ750365A (en) | 2022-07-01 |
RU2019105567A3 (pt) | 2021-05-14 |
CN109715169A (zh) | 2019-05-03 |
SG10202100843TA (en) | 2021-03-30 |
EP3490567A4 (en) | 2020-03-18 |
EP3490567A1 (en) | 2019-06-05 |
US20190247409A1 (en) | 2019-08-15 |
US12016869B2 (en) | 2024-06-25 |
RU2019105567A (ru) | 2020-08-28 |
KR20190046770A (ko) | 2019-05-07 |
US10729707B2 (en) | 2020-08-04 |
WO2018020473A1 (en) | 2018-02-01 |
US20200306277A1 (en) | 2020-10-01 |
MX2019000881A (es) | 2019-07-01 |
AU2017302181B2 (en) | 2023-02-02 |
JP2019523278A (ja) | 2019-08-22 |
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