BR112015032753A2 - Dispositivo de cozimento e método de cozimento de um produto alimentar - Google Patents

Dispositivo de cozimento e método de cozimento de um produto alimentar

Info

Publication number
BR112015032753A2
BR112015032753A2 BR112015032753A BR112015032753A BR112015032753A2 BR 112015032753 A2 BR112015032753 A2 BR 112015032753A2 BR 112015032753 A BR112015032753 A BR 112015032753A BR 112015032753 A BR112015032753 A BR 112015032753A BR 112015032753 A2 BR112015032753 A2 BR 112015032753A2
Authority
BR
Brazil
Prior art keywords
cooking
compartment
air
cooking device
air handling
Prior art date
Application number
BR112015032753A
Other languages
English (en)
Other versions
BR112015032753B1 (pt
Inventor
Deming Matthew
E Halpin Mark
J Tresser Sarah
Original Assignee
Middleby Marshall Holding Llc D/B/A Nuvu Food Service Systems
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Middleby Marshall Holding Llc D/B/A Nuvu Food Service Systems filed Critical Middleby Marshall Holding Llc D/B/A Nuvu Food Service Systems
Publication of BR112015032753A2 publication Critical patent/BR112015032753A2/pt
Publication of BR112015032753B1 publication Critical patent/BR112015032753B1/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B3/00—Parts or accessories of ovens
    • A21B3/04—Air-treatment devices for ovens, e.g. regulating humidity
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B1/00—Bakers' ovens
    • A21B1/02—Bakers' ovens characterised by the heating arrangements
    • A21B1/24—Ovens heated by media flowing therethrough
    • A21B1/26—Ovens heated by media flowing therethrough by hot air
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D8/00—Methods for preparing or baking dough
    • A21D8/06—Baking processes
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/20—Removing cooking fumes
    • F24C15/2007—Removing cooking fumes from oven cavities
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/32—Arrangements of ducts for hot gases, e.g. in or around baking ovens
    • F24C15/322—Arrangements of ducts for hot gases, e.g. in or around baking ovens with forced circulation
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/32—Arrangements of ducts for hot gases, e.g. in or around baking ovens
    • F24C15/322—Arrangements of ducts for hot gases, e.g. in or around baking ovens with forced circulation
    • F24C15/325—Arrangements of ducts for hot gases, e.g. in or around baking ovens with forced circulation electrically-heated

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Baking, Grill, Roasting (AREA)
  • Drying Of Solid Materials (AREA)
  • Commercial Cooking Devices (AREA)
  • Food-Manufacturing Devices (AREA)

Abstract

DISPOSITIVO DE COZIMENTO. Um dispositivo de cozimento (10) é fornecido. O dispositivo de cozimento (10) inclui uma caixa (20), que encerra um compartimento de cozimento (12) e um compartimento de tratamento do ar (14), o compartimento de tratamento de ar (14) e o compartimento de cozimento (12) estando separados por um painel de pressão (30) que define uma parede traseira do compartimento de cozimento (12), o painel de pressão (30) incluindo uma abertura que permite a comunicação de fluidos entre os compartimentos de cozimento e de tratamento de ar. Uma roda de soprador (40) está montada em conjunto com a abertura, de tal modo que a rotação da roda do soprador provoca o movimento do ar a partir do compartimento de cozimento (12) e para dentro do compartimento de tratamento de ar (14). Um soprador secundário (50) está disposto em comunicação de fluidos com o compartimento de tratamento do ar (14), em que o funcionamento do soprador secundário (50) provoca a entrada do ar ambiente para dentro do compartimento de tratamento do ar (14).
BR112015032753-2A 2013-06-27 2014-03-10 Dispositivo de cozimento BR112015032753B1 (pt)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US201361839976P 2013-06-27 2013-06-27
US61/839,976 2013-06-27
US14/173,273 2014-02-05
US14/173,273 US9357787B2 (en) 2013-06-27 2014-02-05 Forced moisture evacuation for rapid baking
PCT/US2014/022272 WO2015002678A1 (en) 2013-06-27 2014-03-10 Forced moisture evacuation for rapid baking

Publications (2)

Publication Number Publication Date
BR112015032753A2 true BR112015032753A2 (pt) 2017-08-22
BR112015032753B1 BR112015032753B1 (pt) 2021-12-07

Family

ID=52115835

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112015032753-2A BR112015032753B1 (pt) 2013-06-27 2014-03-10 Dispositivo de cozimento

Country Status (7)

Country Link
US (4) US9357787B2 (pt)
EP (1) EP3013148B1 (pt)
AU (3) AU2014284697B2 (pt)
BR (1) BR112015032753B1 (pt)
CA (1) CA2916186C (pt)
MX (1) MX2015017661A (pt)
WO (1) WO2015002678A1 (pt)

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Also Published As

Publication number Publication date
AU2017245434A1 (en) 2017-11-02
US20160066586A1 (en) 2016-03-10
BR112015032753B1 (pt) 2021-12-07
AU2017245434B2 (en) 2019-10-31
US20210153509A1 (en) 2021-05-27
US9936706B2 (en) 2018-04-10
CA2916186A1 (en) 2015-01-08
US9357787B2 (en) 2016-06-07
MX2015017661A (es) 2016-07-18
CA2916186C (en) 2019-03-26
WO2015002678A1 (en) 2015-01-08
EP3013148A1 (en) 2016-05-04
AU2014284697B2 (en) 2017-07-13
US20150004296A1 (en) 2015-01-01
US20170127686A1 (en) 2017-05-11
AU2014284697A1 (en) 2016-02-11
AU2018100141A4 (en) 2018-03-01
EP3013148B1 (en) 2021-12-15

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B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B06A Patent application procedure suspended [chapter 6.1 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B16A Patent or certificate of addition of invention granted [chapter 16.1 patent gazette]

Free format text: PRAZO DE VALIDADE: 20 (VINTE) ANOS CONTADOS A PARTIR DE 10/03/2014, OBSERVADAS AS CONDICOES LEGAIS.