BR112014004123A2 - micro-organismos das espécies bacteroides xylanisolvens - Google Patents

micro-organismos das espécies bacteroides xylanisolvens

Info

Publication number
BR112014004123A2
BR112014004123A2 BR112014004123A BR112014004123A BR112014004123A2 BR 112014004123 A2 BR112014004123 A2 BR 112014004123A2 BR 112014004123 A BR112014004123 A BR 112014004123A BR 112014004123 A BR112014004123 A BR 112014004123A BR 112014004123 A2 BR112014004123 A2 BR 112014004123A2
Authority
BR
Brazil
Prior art keywords
xylanisolvens
microorganisms
bacteroid
bacteroid species
species
Prior art date
Application number
BR112014004123A
Other languages
English (en)
Inventor
Toutounian Kawe
Ulsemer Philippe
Goletz Steffen
Original Assignee
Glycotope Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Glycotope Gmbh filed Critical Glycotope Gmbh
Publication of BR112014004123A2 publication Critical patent/BR112014004123A2/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/065Microorganisms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135Bacteria or derivatives thereof, e.g. probiotics
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • C12N1/205Bacterial isolates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Zoology (AREA)
  • Biotechnology (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Microbiology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • General Health & Medical Sciences (AREA)
  • Virology (AREA)
  • Medicinal Chemistry (AREA)
  • Biomedical Technology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Dairy Products (AREA)

Abstract

resumo patente de invenção: "micro-organismos das espécies bacteroides xylanisolvens". a presente invenção refere-se aos produtos alimentares que compreendem micro-organismos das espécies bacteroides xylanisolvens, em particular de alimentos fermentados e alimentos probiótico. estes micro-organismos são particularmente caracterizados como tendo uma muito baixa patogenicidade e uma elevada segurança para consumo humano. além disso, os métodos para produzir tais produtos alimentares, em particular através da fermentação, bem como as cepas bacterianas bacteroides xylanisolvens adequadas são fornecidos.
BR112014004123A 2011-08-22 2012-08-22 micro-organismos das espécies bacteroides xylanisolvens BR112014004123A2 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US201161526009P 2011-08-22 2011-08-22
EP11178319 2011-08-22
PCT/EP2012/066359 WO2013026886A2 (en) 2011-08-22 2012-08-22 Microorganisms of the species bacteroides xylanisolvens

Publications (1)

Publication Number Publication Date
BR112014004123A2 true BR112014004123A2 (pt) 2017-03-01

Family

ID=47746935

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112014004123A BR112014004123A2 (pt) 2011-08-22 2012-08-22 micro-organismos das espécies bacteroides xylanisolvens

Country Status (12)

Country Link
US (1) US20150118354A1 (pt)
EP (1) EP2747585B1 (pt)
JP (1) JP2014524260A (pt)
CN (1) CN103874428B (pt)
AU (1) AU2012298495B2 (pt)
BR (1) BR112014004123A2 (pt)
CA (1) CA2844542A1 (pt)
ES (1) ES2893170T3 (pt)
IL (1) IL231064A0 (pt)
IN (1) IN2014CN02038A (pt)
RU (1) RU2014111049A (pt)
WO (1) WO2013026886A2 (pt)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106852938A (zh) * 2015-12-09 2017-06-16 深圳华大基因研究院 拟杆菌(Bacteroides)在治疗和预防肥胖相关疾病中的应用
CN108531399B (zh) * 2018-04-12 2020-12-01 江南大学 一种Bacteroides xylanisolvens的筛选培养基及其应用
CN114806962B (zh) * 2022-05-20 2023-07-25 中国海洋大学 一株解木聚糖拟杆菌ay11-1及其在制备治疗炎症性肠病的药物及保健食品中的应用
CN114933993B (zh) * 2022-06-02 2023-12-12 南昌大学 一种解木聚糖拟杆菌及其复合制剂在缓解溃疡性结肠炎中的应用

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AUPP816899A0 (en) * 1999-01-14 1999-02-11 Food Technology Innovations Pty Limited Improved microbial products
US20040115177A1 (en) * 2001-10-12 2004-06-17 Harris Delbert L. Probiotic compositions and methods against bacterial infection in livestock animals
SI1920781T1 (sl) * 2006-11-10 2015-07-31 Glycotope Gmbh Sestavki, ki obsegajo na Core-1 pozitiven mikroorganizem in njih uporaba za zdravljenje ali profilakso tumorjev
PL1920781T3 (pl) * 2006-11-10 2015-06-30 Glycotope Gmbh Kompozycje zawierające core-1-dodatnie mikroorganizmy i ich zastosowanie w leczeniu lub profilaktyce nowotworów
CN101165162A (zh) * 2007-09-30 2008-04-23 苏国权 一种益生菌活性制剂
CA2722738C (en) * 2008-05-13 2017-04-25 Glycotope Gmbh Fermentation process
CN101560488A (zh) * 2009-05-27 2009-10-21 中国农业大学 分解木质纤维素的酶与菌剂
US20110076356A1 (en) * 2009-09-29 2011-03-31 Ziemer Cherie J Novel Fibro-Biotic Bacterium Isolate

Also Published As

Publication number Publication date
WO2013026886A2 (en) 2013-02-28
WO2013026886A3 (en) 2014-03-20
IN2014CN02038A (pt) 2015-05-29
AU2012298495B2 (en) 2016-05-19
JP2014524260A (ja) 2014-09-22
EP2747585B1 (en) 2021-09-22
AU2012298495A1 (en) 2014-04-17
CN103874428B (zh) 2017-06-13
ES2893170T3 (es) 2022-02-08
US20150118354A1 (en) 2015-04-30
CN103874428A (zh) 2014-06-18
RU2014111049A (ru) 2015-09-27
IL231064A0 (en) 2014-03-31
EP2747585A2 (en) 2014-07-02
CA2844542A1 (en) 2013-02-28

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Legal Events

Date Code Title Description
B15K Others concerning applications: alteration of classification

Ipc: A23L 29/00 (2016.01), A23C 9/12 (2006.01), A23L 33

B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B06T Formal requirements before examination [chapter 6.20 patent gazette]
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 7A ANUIDADE.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: EM VIRTUDE DO ARQUIVAMENTO PUBLICADO NA RPI 2529 DE 25-06-2019 E CONSIDERANDO AUSENCIA DE MANIFESTACAO DENTRO DOS PRAZOS LEGAIS, INFORMO QUE CABE SER MANTIDO O ARQUIVAMENTO DO PEDIDO DE PATENTE, CONFORME O DISPOSTO NO ARTIGO 12, DA RESOLUCAO 113/2013.