BR112013030821A2 - alimento saudável que contém etil-ésteres de ácidos graxos, a saber, de óleo de linho, e método para obtê-los - Google Patents
alimento saudável que contém etil-ésteres de ácidos graxos, a saber, de óleo de linho, e método para obtê-losInfo
- Publication number
- BR112013030821A2 BR112013030821A2 BR112013030821A BR112013030821A BR112013030821A2 BR 112013030821 A2 BR112013030821 A2 BR 112013030821A2 BR 112013030821 A BR112013030821 A BR 112013030821A BR 112013030821 A BR112013030821 A BR 112013030821A BR 112013030821 A2 BR112013030821 A2 BR 112013030821A2
- Authority
- BR
- Brazil
- Prior art keywords
- namely
- obtaining
- fatty acid
- acid ethyl
- ethyl esters
- Prior art date
Links
- 235000014113 dietary fatty acids Nutrition 0.000 title 1
- 229930195729 fatty acid Natural products 0.000 title 1
- 239000000194 fatty acid Substances 0.000 title 1
- 235000001497 healthy food Nutrition 0.000 title 1
- 235000021388 linseed oil Nutrition 0.000 title 1
- 239000000944 linseed oil Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/01—Other fatty acid esters, e.g. phosphatides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
- A23L33/12—Fatty acids or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/40—Colouring or decolouring of foods
- A23L5/41—Retaining or modifying natural colour by use of additives, e.g. optical brighteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PL395052A PL228401B1 (pl) | 2011-05-30 | 2011-05-30 | Spożywczy środek prozdrowotny zawierający estry etylowe kwasów tłuszczowych zwłaszcza oleju lnianego i sposób jego otrzymywania |
| PCT/PL2012/000041 WO2012165983A1 (en) | 2011-05-30 | 2012-05-30 | Health-giving foodstuff containing ethyl esters of fatty acids, namely of linen oil, and method for obtaining the same |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BR112013030821A2 true BR112013030821A2 (pt) | 2017-07-18 |
Family
ID=46514750
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BR112013030821A BR112013030821A2 (pt) | 2011-05-30 | 2012-05-30 | alimento saudável que contém etil-ésteres de ácidos graxos, a saber, de óleo de linho, e método para obtê-los |
Country Status (14)
| Country | Link |
|---|---|
| US (1) | US20140106035A1 (pt) |
| EP (1) | EP2713777B1 (pt) |
| JP (1) | JP6056093B2 (pt) |
| KR (1) | KR101956836B1 (pt) |
| CN (1) | CN103596453A (pt) |
| AU (1) | AU2012263081B2 (pt) |
| BR (1) | BR112013030821A2 (pt) |
| CA (1) | CA2851127C (pt) |
| DK (1) | DK2713777T3 (pt) |
| ES (1) | ES2664518T3 (pt) |
| IL (1) | IL229617A (pt) |
| PL (1) | PL228401B1 (pt) |
| UA (1) | UA111967C2 (pt) |
| WO (1) | WO2012165983A1 (pt) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR101989979B1 (ko) * | 2017-01-18 | 2019-06-27 | 주식회사 모닝바이오 | 오메가3 지방산을 함유하는 사료 첨가제용 코팅 지방유, 그 제조방법 및 이를 함유하는 가축 사료 |
| US11191289B2 (en) | 2018-04-30 | 2021-12-07 | Kraft Foods Group Brands Llc | Spoonable smoothie and methods of production thereof |
| EP3586640A1 (en) | 2018-06-21 | 2020-01-01 | Nuseed Pty Ltd | Dha enriched polyunsaturated fatty acid compositions |
| KR102165910B1 (ko) * | 2019-05-27 | 2020-10-14 | 황성일 | 오일 드레인 공구 |
| PL437191A1 (pl) * | 2021-03-01 | 2022-09-05 | Ester Labs OÜ | Formulacja do stosowania zewnętrznego oraz jej zastosowanie |
Family Cites Families (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2742387A1 (de) | 1976-11-15 | 1978-05-18 | Mueszeripari Muevek Lab | Selbsteinstellendes kantenbett zur unterstuetzung von schwingmassen gleich- und ungleicharmiger waagen |
| PL203686A1 (pl) | 1977-12-31 | 1979-07-02 | Inst Przemyslu Organiczego | Srodek grzybobojczy |
| FR2663222A1 (fr) * | 1990-06-13 | 1991-12-20 | Medgenix Group Sa | Microcapsule de liquide huileux. |
| DK88692D0 (da) * | 1992-07-06 | 1992-07-06 | Danochemo As | Fremgangsmaade til fremstilling af mikrokapsler |
| CN1184634A (zh) * | 1996-12-13 | 1998-06-17 | 上海卓越医药科技有限公司 | 奥米茄－3胶囊及其制备方法 |
| DE19830375A1 (de) * | 1998-07-08 | 2000-01-13 | K D Pharma Bexbach Gmbh | Mikroverkapselte ungesättigte Fettsäure oder Fettsäureverbindung oder Mischung aus Fettsäuren und/oder Fettsäureverbindungen |
| CN1140332C (zh) * | 2001-10-24 | 2004-03-03 | 中国科学院新疆化学研究所 | 共轭亚油酸或共轭亚油酸酯的微胶囊 |
| US7431986B2 (en) * | 2002-07-24 | 2008-10-07 | General Mills, Inc. | Encapsulation of sensitive components using pre-emulsification |
| CN100506282C (zh) * | 2007-02-12 | 2009-07-01 | 清华大学 | 亚麻油微胶囊粉末及其制备方法 |
| ES2607467T3 (es) * | 2007-06-19 | 2017-03-31 | Dsm Ip Assets B.V. | Composiciones de microencapsulación, métodos para hacerlas, métodos de uso y productos de las mismas |
| CN101401800A (zh) * | 2007-10-03 | 2009-04-08 | 沙丽塔娜特·吐尔干 | γ-亚麻酸乙酯软胶囊及其制备工艺 |
| KR101040206B1 (ko) * | 2008-09-03 | 2011-06-09 | 안남순 | 오메가-3 지방산을 다량 함유하는 식품을 제조하기 위한 수용성 아마씨유 분말 함유 식품첨가제 조성물 |
| CN101669920A (zh) * | 2008-09-10 | 2010-03-17 | 阜宁怀仁生物有限公司 | 一种强抗氧化型dha微囊及其制备方法 |
| PL218552B1 (pl) | 2008-11-26 | 2014-12-31 | Piotr Zając | Dodatek żywieniowy, sposób jego wytwarzania oraz instalacja do realizacji tego sposobu i zastosowanie dodatku żywieniowego wytwarzanego tym sposobem |
| CN101940240B (zh) * | 2010-07-01 | 2012-11-07 | 大连工业大学 | 利用鱼下脚料制备鱼油乙酯微胶囊的方法 |
-
2011
- 2011-05-30 PL PL395052A patent/PL228401B1/pl unknown
-
2012
- 2012-05-30 KR KR1020137035006A patent/KR101956836B1/ko active IP Right Grant
- 2012-05-30 WO PCT/PL2012/000041 patent/WO2012165983A1/en active Application Filing
- 2012-05-30 CA CA2851127A patent/CA2851127C/en active Active
- 2012-05-30 AU AU2012263081A patent/AU2012263081B2/en not_active Ceased
- 2012-05-30 EP EP12735666.5A patent/EP2713777B1/en active Active
- 2012-05-30 ES ES12735666.5T patent/ES2664518T3/es active Active
- 2012-05-30 UA UAA201314079A patent/UA111967C2/uk unknown
- 2012-05-30 CN CN201280026524.7A patent/CN103596453A/zh active Pending
- 2012-05-30 BR BR112013030821A patent/BR112013030821A2/pt not_active Application Discontinuation
- 2012-05-30 DK DK12735666.5T patent/DK2713777T3/en active
- 2012-05-30 JP JP2014513473A patent/JP6056093B2/ja not_active Expired - Fee Related
- 2012-05-30 US US14/123,469 patent/US20140106035A1/en not_active Abandoned
-
2013
- 2013-11-25 IL IL229617A patent/IL229617A/en active IP Right Grant
Also Published As
| Publication number | Publication date |
|---|---|
| UA111967C2 (uk) | 2016-07-11 |
| DK2713777T3 (en) | 2018-04-16 |
| PL395052A1 (pl) | 2012-12-03 |
| AU2012263081A8 (en) | 2014-01-30 |
| NZ619189A (en) | 2016-05-27 |
| IL229617A (en) | 2017-04-30 |
| KR20140051865A (ko) | 2014-05-02 |
| US20140106035A1 (en) | 2014-04-17 |
| JP2014522241A (ja) | 2014-09-04 |
| IL229617A0 (en) | 2014-01-30 |
| EP2713777B1 (en) | 2018-01-03 |
| CN103596453A (zh) | 2014-02-19 |
| AU2012263081B2 (en) | 2016-05-26 |
| EP2713777A1 (en) | 2014-04-09 |
| WO2012165983A1 (en) | 2012-12-06 |
| KR101956836B1 (ko) | 2019-03-12 |
| ES2664518T3 (es) | 2018-04-19 |
| RU2013155993A (ru) | 2015-07-10 |
| CA2851127C (en) | 2020-10-20 |
| CA2851127A1 (en) | 2012-12-06 |
| JP6056093B2 (ja) | 2017-01-11 |
| PL228401B1 (pl) | 2018-03-30 |
| AU2012263081A1 (en) | 2014-01-16 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| B06F | Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette] | ||
| B15K | Others concerning applications: alteration of classification |
Free format text: AS CLASSIFICACOES ANTERIORES ERAM: A23L 1/30 , A23L 1/00 , A23L 3/46 Ipc: A23L 33/12 (2016.01), A23P 10/30 (2016.01), A23L 3 |
|
| B07A | Application suspended after technical examination (opinion) [chapter 7.1 patent gazette] | ||
| B09B | Patent application refused [chapter 9.2 patent gazette] | ||
| B09B | Patent application refused [chapter 9.2 patent gazette] |
Free format text: MANTIDO O INDEFERIMENTO UMA VEZ QUE NAO FOI APRESENTADO RECURSO DENTRO DO PRAZO LEGAL |