BE715302A - - Google Patents
Info
- Publication number
- BE715302A BE715302A BE715302DA BE715302A BE 715302 A BE715302 A BE 715302A BE 715302D A BE715302D A BE 715302DA BE 715302 A BE715302 A BE 715302A
- Authority
- BE
- Belgium
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
- A23L9/10—Puddings; Dry powder puddings
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/275—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of animal origin, e.g. chitin
- A23L29/281—Proteins, e.g. gelatin or collagen
- A23L29/284—Gelatin; Collagen
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/40—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Dispersion Chemistry (AREA)
- Zoology (AREA)
- Grain Derivatives (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Jellies, Jams, And Syrups (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB22845/67A GB1215465A (en) | 1967-05-17 | 1967-05-17 | Instantised products |
Publications (1)
Publication Number | Publication Date |
---|---|
BE715302A true BE715302A (enEXAMPLES) | 1968-11-18 |
Family
ID=10185976
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BE715302D BE715302A (enEXAMPLES) | 1967-05-17 | 1968-05-17 |
Country Status (7)
Country | Link |
---|---|
US (1) | US3607306A (enEXAMPLES) |
BE (1) | BE715302A (enEXAMPLES) |
DE (1) | DE1767519A1 (enEXAMPLES) |
FR (1) | FR1564384A (enEXAMPLES) |
GB (1) | GB1215465A (enEXAMPLES) |
IE (1) | IE31913B1 (enEXAMPLES) |
NL (1) | NL6806991A (enEXAMPLES) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4156020A (en) * | 1974-08-21 | 1979-05-22 | Cpc International Inc. | Process for producing a dry product for food preparations |
JPS5626557Y2 (enEXAMPLES) * | 1976-05-14 | 1981-06-24 | ||
DE3237077A1 (de) * | 1982-10-07 | 1984-04-12 | Krüger GmbH & Co KG, 5060 Bergisch Gladbach | Instant-tees und verfahren zu ihrer herstellung |
US4508576A (en) * | 1983-10-18 | 1985-04-02 | Cpc International Inc. | Hot-water dispersible corn starch having high paste viscosity |
DE3421085C1 (de) * | 1984-06-06 | 1985-10-31 | F. Willich GmbH & Co, 4600 Dortmund | Verfahren zum Verfestigen und Abdichten von Kohle und/oder Gebirgs- und Erdformationen |
US5147677A (en) * | 1990-08-21 | 1992-09-15 | The Pennsylvania Research Corporation | Process for producing microparticulated protein and the product thereof |
CA2379396C (en) * | 1999-08-13 | 2010-01-26 | William F. Aftoora | Flavored solid-form food product and method of preparation |
US7476409B2 (en) * | 2006-03-03 | 2009-01-13 | Conagra Foods Rdm, Inc. | Color stable meat product for an egg product |
US7476410B2 (en) * | 2006-03-03 | 2009-01-13 | Conagra Foods Rdm, Inc. | Stable meat product for a food product environment and a method for making such a product |
AR069570A1 (es) * | 2007-12-10 | 2010-02-03 | Cooperatie Avebe U A | Metodo para la preparacion de almidon aglomerado |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1201133A (en) * | 1915-10-19 | 1916-10-10 | Chemische Producte Vormals H Scheidemandel Ag F | Solid gelatinous product. |
US1735356A (en) * | 1927-04-01 | 1929-11-12 | Charles B Knox Gelatine Compan | Method of comminuting gelatine |
US1929732A (en) * | 1930-02-11 | 1933-10-10 | Swift & Co | Gelatin product and method of preparing the same |
GB419838A (en) * | 1933-03-16 | 1934-11-16 | Chivers & Sons Ltd | Improvements in or relating to the manufacture of jellies |
US2270582A (en) * | 1939-09-05 | 1942-01-20 | Gustavus J Esselen | Food product |
US2373805A (en) * | 1941-07-14 | 1945-04-17 | Fred H Barker | Process of making a food product |
US2379065A (en) * | 1942-07-16 | 1945-06-26 | Ind Patents Corp | Gelatinous material |
US2714069A (en) * | 1951-11-13 | 1955-07-26 | Borden Co | Ice box dessert |
US2819970A (en) * | 1955-10-06 | 1958-01-14 | Gen Foods Corp | Food product and process |
US3100909A (en) * | 1961-01-30 | 1963-08-20 | Roto Dry Corp | Agglomerated food product and method for making the same |
FR1345457A (fr) * | 1963-01-25 | 1963-12-06 | Atom S A Soc | Procédé de préparation de potages et sauces instantanés et produit industriel obtenu |
US3264114A (en) * | 1963-07-12 | 1966-08-02 | Gen Foods Corp | Gelatin-type jelly dessert mix |
-
1967
- 1967-05-17 GB GB22845/67A patent/GB1215465A/en not_active Expired
-
1968
- 1968-02-19 US US706622A patent/US3607306A/en not_active Expired - Lifetime
- 1968-05-17 IE IE595/68A patent/IE31913B1/xx unknown
- 1968-05-17 DE DE19681767519 patent/DE1767519A1/de active Pending
- 1968-05-17 NL NL6806991A patent/NL6806991A/xx unknown
- 1968-05-17 FR FR1564384D patent/FR1564384A/fr not_active Expired
- 1968-05-17 BE BE715302D patent/BE715302A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
IE31913L (en) | 1968-11-17 |
US3607306A (en) | 1971-09-21 |
DE1767519A1 (de) | 1971-09-09 |
FR1564384A (enEXAMPLES) | 1969-04-18 |
IE31913B1 (en) | 1973-02-07 |
NL6806991A (enEXAMPLES) | 1968-11-18 |
GB1215465A (en) | 1970-12-09 |