BE538564A - - Google Patents

Info

Publication number
BE538564A
BE538564A BE538564DA BE538564A BE 538564 A BE538564 A BE 538564A BE 538564D A BE538564D A BE 538564DA BE 538564 A BE538564 A BE 538564A
Authority
BE
Belgium
Prior art keywords
cake
medium
fermentation
penicillin
mustard
Prior art date
Application number
Other languages
English (en)
French (fr)
Publication of BE538564A publication Critical patent/BE538564A/fr

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P37/00Preparation of compounds having a 4-thia-1-azabicyclo [3.2.0] heptane ring system, e.g. penicillin

Landscapes

  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Microbiology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
BE538564D BE538564A (cs)

Publications (1)

Publication Number Publication Date
BE538564A true BE538564A (cs)

Family

ID=168551

Family Applications (1)

Application Number Title Priority Date Filing Date
BE538564D BE538564A (cs)

Country Status (1)

Country Link
BE (1) BE538564A (cs)

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