BE528315A - - Google Patents
Info
- Publication number
- BE528315A BE528315A BE528315DA BE528315A BE 528315 A BE528315 A BE 528315A BE 528315D A BE528315D A BE 528315DA BE 528315 A BE528315 A BE 528315A
- Authority
- BE
- Belgium
- Prior art keywords
- tank
- motor
- shaft
- ice cream
- pallet
- Prior art date
Links
- 235000015243 ice cream Nutrition 0.000 claims description 14
- 238000005057 refrigeration Methods 0.000 claims description 12
- 239000003638 chemical reducing agent Substances 0.000 claims description 7
- 239000003507 refrigerant Substances 0.000 claims description 4
- 230000000284 resting effect Effects 0.000 claims description 4
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 238000002360 preparation method Methods 0.000 claims description 2
- 238000003825 pressing Methods 0.000 claims description 2
- 238000009423 ventilation Methods 0.000 claims 2
- 239000007788 liquid Substances 0.000 claims 1
- 210000000056 organ Anatomy 0.000 claims 1
- 229920002994 synthetic fiber Polymers 0.000 claims 1
- 239000006071 cream Substances 0.000 description 3
- 238000007790 scraping Methods 0.000 description 3
- 230000008878 coupling Effects 0.000 description 2
- 238000010168 coupling process Methods 0.000 description 2
- 238000005859 coupling reaction Methods 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 239000002826 coolant Substances 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 238000009413 insulation Methods 0.000 description 1
- 239000000314 lubricant Substances 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000003595 mist Substances 0.000 description 1
- 229920003023 plastic Polymers 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 238000009987 spinning Methods 0.000 description 1
- 239000012780 transparent material Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/08—Batch production
- A23G9/10—Batch production using containers which are rotated or otherwise moved in a cooling medium
- A23G9/103—Batch production using containers which are rotated or otherwise moved in a cooling medium the container rotating about its own axis
- A23G9/106—Batch production using containers which are rotated or otherwise moved in a cooling medium the container rotating about its own axis provided with agitating means
Landscapes
- Engineering & Computer Science (AREA)
- Manufacturing & Machinery (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BE528315A true BE528315A (enrdf_load_stackoverflow) |
Family
ID=161664
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BE528315D BE528315A (enrdf_load_stackoverflow) |
Country Status (1)
| Country | Link |
|---|---|
| BE (1) | BE528315A (enrdf_load_stackoverflow) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1999003358A1 (en) * | 1997-07-17 | 1999-01-28 | Avraham Katz | Apparatus and method for preparing frozen yogurt and ice cream |
-
0
- BE BE528315D patent/BE528315A/fr unknown
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1999003358A1 (en) * | 1997-07-17 | 1999-01-28 | Avraham Katz | Apparatus and method for preparing frozen yogurt and ice cream |
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