AU734084B2 - Natamycin composition for shredded cheese - Google Patents

Natamycin composition for shredded cheese Download PDF

Info

Publication number
AU734084B2
AU734084B2 AU76285/98A AU7628598A AU734084B2 AU 734084 B2 AU734084 B2 AU 734084B2 AU 76285/98 A AU76285/98 A AU 76285/98A AU 7628598 A AU7628598 A AU 7628598A AU 734084 B2 AU734084 B2 AU 734084B2
Authority
AU
Australia
Prior art keywords
natamycin
cheese
shredded cheese
shredded
cellulose
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU76285/98A
Other languages
English (en)
Other versions
AU7628598A (en
Inventor
Johannes Cornelis Jozef Mokveld
Jacobus Stark
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DSM Delft BV
Original Assignee
Gist Brocades BV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gist Brocades BV filed Critical Gist Brocades BV
Publication of AU7628598A publication Critical patent/AU7628598A/en
Application granted granted Critical
Publication of AU734084B2 publication Critical patent/AU734084B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/097—Preservation
    • A23C19/10—Addition of preservatives
    • A23C19/11—Addition of preservatives of antibiotics or bacteriocins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/086—Cheese powder; Dried cheese preparations

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
AU76285/98A 1997-07-18 1998-07-17 Natamycin composition for shredded cheese Ceased AU734084B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP97202151 1997-07-18
EP97202151 1997-07-18

Publications (2)

Publication Number Publication Date
AU7628598A AU7628598A (en) 1999-01-28
AU734084B2 true AU734084B2 (en) 2001-05-31

Family

ID=8228538

Family Applications (1)

Application Number Title Priority Date Filing Date
AU76285/98A Ceased AU734084B2 (en) 1997-07-18 1998-07-17 Natamycin composition for shredded cheese

Country Status (3)

Country Link
AU (1) AU734084B2 (fr)
CA (1) CA2243231A1 (fr)
NZ (1) NZ331023A (fr)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003053172A1 (fr) * 2001-12-21 2003-07-03 Dsm Ip Assets B.V. Procede ameliore de traitement de produits alimentaires, d'aliments pour animaux ou de produits agricoles par un compose antifongique polyene
WO2004014158A2 (fr) * 2002-08-06 2004-02-19 Dsm Ip Assets B.V. Procede pour enrober des produits alimentaires a l'aide de compositions antifongiques a base de polyene
WO2005120260A1 (fr) 2004-06-10 2005-12-22 Dsm Ip Assets B.V. Traitement automatise de fromage rape avec un compose antifongique polyene
WO2014174464A1 (fr) * 2013-04-26 2014-10-30 Stora Enso Oyj Procédé de traitement d'un produit alimentaire et produit alimentaire traité

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6426102B1 (en) * 2000-07-18 2002-07-30 Kraft Foods Holdings, Inc. Shredded cheese
EP1931206B1 (fr) 2005-10-04 2014-12-17 DSM IP Assets B.V. Composition anti-fungicide ameliorée

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003053172A1 (fr) * 2001-12-21 2003-07-03 Dsm Ip Assets B.V. Procede ameliore de traitement de produits alimentaires, d'aliments pour animaux ou de produits agricoles par un compose antifongique polyene
WO2004014158A2 (fr) * 2002-08-06 2004-02-19 Dsm Ip Assets B.V. Procede pour enrober des produits alimentaires a l'aide de compositions antifongiques a base de polyene
WO2004014158A3 (fr) * 2002-08-06 2004-04-08 Dsm Ip Assets Bv Procede pour enrober des produits alimentaires a l'aide de compositions antifongiques a base de polyene
WO2005120260A1 (fr) 2004-06-10 2005-12-22 Dsm Ip Assets B.V. Traitement automatise de fromage rape avec un compose antifongique polyene
WO2014174464A1 (fr) * 2013-04-26 2014-10-30 Stora Enso Oyj Procédé de traitement d'un produit alimentaire et produit alimentaire traité
JP2016516433A (ja) * 2013-04-26 2016-06-09 ストラ エンソ オーワイジェイ 食品を処理する方法及び処理された食品

Also Published As

Publication number Publication date
AU7628598A (en) 1999-01-28
CA2243231A1 (fr) 1999-01-18
NZ331023A (en) 1999-01-28

Similar Documents

Publication Publication Date Title
AU688856B2 (en) Stable natamycin suspensions
US4244978A (en) Attachment inhibition of meat spoilage organisms to meat
EP1793692B1 (fr) Composition antimicrobienne
EP2543252A1 (fr) Procédé d'oxydation et compositions à cet effet
JP3008117B2 (ja) 細菌汚染防止を保証する為の非液状食物製品の処理方法、特にチーズに対する応用及びこの処理を行う為の調合物の一部分
AU734084B2 (en) Natamycin composition for shredded cheese
JPH06271401A (ja) 食品及び農産物のかびの発育を防止するための殺真菌組成物
AU747101B2 (en) Anti-caking anti-mycotic food ingredient and process for producing the same
CA2488261C (fr) Amelioration apportee au traitement de fromage rape au moyen d'un compose polyene antifongique
HU223971B1 (hu) Gombaellenes készítmény és alkalmazása
GB2253859A (en) Use of bacteriophages to prevent microbial infestation
NZ533235A (en) Improved method for the treatment of food, feed or agricultural products with a polyene antifungal compound
US5173319A (en) Method and composition for extending the shelf life of processed meats
EP0867124A1 (fr) Composition antifongique
MXPA98005802A (en) Natamicine composition for rally cheese
JP2004525954A (ja) 発泡性固体組成物
Poerschke et al. Influence of potassium sorbate and selected antioxidants on growth of Salmonella senftenberg 1
CN1057232C (zh) 抗菌性覆盖剂及其制造方法
WO2021136787A1 (fr) Poudre contenant des particules enrobées de lactate et son procédé de préparation
CN116458594A (zh) 防霉组合物及其在糟渣及青贮类饲料防霉抑菌中的用途
JP2002034527A (ja) 生鮮食品の変敗抑制機能を有しかつ容器・梱包等の軽量化ならびに流通コスト削減を推進する可食コーティング製剤
EP0069120A1 (fr) Procede permettant d'empecher la viande de s'avarier
JPH0731440A (ja) 食品及びその関連設備処理用アルコール製剤並びにその保存方法、食品及びその関連設備の薬剤処理方法

Legal Events

Date Code Title Description
FGA Letters patent sealed or granted (standard patent)