AU501429B2 - Potato coating for foodstuffs - Google Patents

Potato coating for foodstuffs

Info

Publication number
AU501429B2
AU501429B2 AU74604/74A AU7460474A AU501429B2 AU 501429 B2 AU501429 B2 AU 501429B2 AU 74604/74 A AU74604/74 A AU 74604/74A AU 7460474 A AU7460474 A AU 7460474A AU 501429 B2 AU501429 B2 AU 501429B2
Authority
AU
Australia
Prior art keywords
foodstuffs
potato coating
potato
coating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU74604/74A
Other languages
English (en)
Other versions
AU7460474A (en
Inventor
Te Blyth
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Publication of AU7460474A publication Critical patent/AU7460474A/en
Application granted granted Critical
Publication of AU501429B2 publication Critical patent/AU501429B2/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/75—Coating with a layer, stuffing, laminating, binding or compressing of original fish pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/62—Coating with a layer, stuffing or laminating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/13—Mashed potato products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/15—Unshaped dry products, e.g. powders, flakes, granules or agglomerates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Zoology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
AU74604/74A 1973-10-26 1974-10-23 Potato coating for foodstuffs Expired AU501429B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB5004373A GB1472748A (en) 1973-10-26 1973-10-26 Potato coated food product
GBGB50043/73 1973-10-26

Publications (2)

Publication Number Publication Date
AU7460474A AU7460474A (en) 1976-04-29
AU501429B2 true AU501429B2 (en) 1979-06-21

Family

ID=10454438

Family Applications (1)

Application Number Title Priority Date Filing Date
AU74604/74A Expired AU501429B2 (en) 1973-10-26 1974-10-23 Potato coating for foodstuffs

Country Status (9)

Country Link
AT (1) AT347761B (fr)
AU (1) AU501429B2 (fr)
BE (1) BE821446A (fr)
DE (1) DE2449902A1 (fr)
FR (1) FR2248793B1 (fr)
GB (1) GB1472748A (fr)
IT (1) IT1024698B (fr)
NL (1) NL188677C (fr)
SE (1) SE7413439L (fr)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0043260A1 (fr) * 1980-06-26 1982-01-06 Twydale Turkeys Limited Procédé pour la fabrication d'un produit de viande destiné à la cuisson
ATE44213T1 (de) * 1986-01-22 1989-07-15 Frisco Findus Ag Beschichtetes nahrungsmittel.
GB8709993D0 (en) * 1987-04-28 1987-06-03 Sun Valley Poultry Food products
US5009903A (en) * 1988-02-02 1991-04-23 Dca Food Industries, Inc. Method of making fried pie
EP0530014B1 (fr) * 1991-08-30 1994-12-28 Unilever Plc Procédé de préparation d'un produit alimentaire surgelé enrobé
NL9400536A (nl) * 1994-04-05 1995-11-01 Sara Lee De Nv Werkwijze voor het bereiden van versierde snackprodukten en werkwijze voor het bereiden van gekleurde ouwel-, haver- en rijstevlokken.
AU4940196A (en) * 1995-02-28 1996-09-18 Unilever Plc Food product and process for the preparation thereof
CH695129A5 (de) * 2000-02-29 2005-12-30 Rudolf Waelti Panierte Nahrungsmittel.
US6645541B2 (en) 2000-09-27 2003-11-11 Wynn Starr Flavors, Inc. Enhancing puffable food products and for production thereof
US20030039735A1 (en) * 2000-09-27 2003-02-27 Kazuaki Morii Gelatinized potato starch breading composition and process for manufacture
CN104304962A (zh) * 2014-10-30 2015-01-28 北京华都肉鸡公司 一种用于油炸肉制品的外裹粉及其加工方法
FR3066074B1 (fr) * 2017-05-12 2019-07-05 Groupe Imestia Plat ingerable sans mastication
WO2020099730A1 (fr) * 2018-11-15 2020-05-22 Yann Bodereau Plat ingerable sans mastication

Also Published As

Publication number Publication date
NL188677B (nl) 1992-04-01
DE2449902C2 (fr) 1989-04-06
NL188677C (nl) 1992-09-01
BE821446A (fr) 1975-04-24
NL7413976A (nl) 1975-04-29
FR2248793B1 (fr) 1982-04-02
GB1472748A (en) 1977-05-04
DE2449902A1 (de) 1975-04-30
AT347761B (de) 1979-01-10
FR2248793A1 (fr) 1975-05-23
SE7413439L (fr) 1975-04-28
IT1024698B (it) 1978-07-20
ATA856574A (de) 1978-05-15

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