AU443139B2 - Process for preparing proteinaceous materials - Google Patents

Process for preparing proteinaceous materials

Info

Publication number
AU443139B2
AU443139B2 AU46426/72A AU4642672A AU443139B2 AU 443139 B2 AU443139 B2 AU 443139B2 AU 46426/72 A AU46426/72 A AU 46426/72A AU 4642672 A AU4642672 A AU 4642672A AU 443139 B2 AU443139 B2 AU 443139B2
Authority
AU
Australia
Prior art keywords
chunks
water
inch
moisture
proteinaceous
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
AU46426/72A
Other languages
English (en)
Other versions
AU4642672A (en
Inventor
Apfel Albert
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of AU443139B2 publication Critical patent/AU443139B2/en
Publication of AU4642672A publication Critical patent/AU4642672A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Paper (AREA)
AU46426/72A 1972-01-17 1972-09-07 Process for preparing proteinaceous materials Expired AU443139B2 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US21811772A 1972-01-17 1972-01-17
USUS218117 1972-01-17

Publications (2)

Publication Number Publication Date
AU443139B2 true AU443139B2 (en) 1973-12-13
AU4642672A AU4642672A (en) 1973-12-13

Family

ID=22813812

Family Applications (1)

Application Number Title Priority Date Filing Date
AU46426/72A Expired AU443139B2 (en) 1972-01-17 1972-09-07 Process for preparing proteinaceous materials

Country Status (25)

Country Link
JP (1) JPS4880758A (enExample)
AR (1) AR197685A1 (enExample)
AT (1) AT328843B (enExample)
AU (1) AU443139B2 (enExample)
BE (1) BE788541A (enExample)
CH (1) CH560012A5 (enExample)
CS (1) CS163702B2 (enExample)
DE (1) DE2244692C3 (enExample)
EG (1) EG10890A (enExample)
ES (1) ES406783A1 (enExample)
FI (1) FI53533C (enExample)
FR (1) FR2168281B1 (enExample)
GB (1) GB1367190A (enExample)
HU (1) HU166101B (enExample)
IE (1) IE36920B1 (enExample)
IL (1) IL40288A (enExample)
IT (1) IT1019015B (enExample)
MY (1) MY7500081A (enExample)
NL (1) NL7212644A (enExample)
NO (1) NO135559C (enExample)
OA (1) OA04171A (enExample)
PL (1) PL86957B1 (enExample)
SU (1) SU482933A3 (enExample)
YU (1) YU235772A (enExample)
ZA (1) ZA726063B (enExample)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4103034A (en) * 1974-10-18 1978-07-25 Nabisco, Inc. Process for production of textured protein flakes

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2162729A (en) * 1938-06-08 1939-06-20 Glidden Co Method of preparing feed material
US3142571A (en) * 1962-03-07 1964-07-28 Swift & Co Method for producing a soybean protein product and the resulting product

Also Published As

Publication number Publication date
PL86957B1 (enExample) 1976-06-30
FI53533C (fi) 1978-06-12
IE36920L (en) 1973-07-17
CS163702B2 (enExample) 1975-11-07
FR2168281A1 (enExample) 1973-08-31
OA04171A (fr) 1979-12-15
DE2244692C3 (de) 1979-11-29
NL7212644A (enExample) 1973-07-19
IE36920B1 (en) 1977-03-30
AR197685A1 (es) 1974-04-30
NO135559C (enExample) 1977-04-27
HU166101B (enExample) 1975-01-28
JPS4880758A (enExample) 1973-10-29
AU4642672A (en) 1973-12-13
DE2244692A1 (de) 1973-08-09
FI53533B (enExample) 1978-02-28
AT328843B (de) 1976-04-12
FR2168281B1 (enExample) 1975-01-03
YU235772A (en) 1979-10-31
DE2244692B2 (de) 1979-03-29
EG10890A (en) 1976-08-31
ZA726063B (en) 1973-05-30
IL40288A (en) 1975-05-22
IL40288A0 (en) 1972-11-28
MY7500081A (en) 1975-12-31
GB1367190A (en) 1974-09-18
CH560012A5 (enExample) 1975-03-27
SU482933A3 (ru) 1975-08-30
IT1019015B (it) 1977-11-10
ES406783A1 (es) 1975-09-16
NO135559B (enExample) 1977-01-17
BE788541A (fr) 1973-03-08
ATA798772A (de) 1975-06-15

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