AU2400871A - Slush beverages and preparation thereof - Google Patents
Slush beverages and preparation thereofInfo
- Publication number
- AU2400871A AU2400871A AU24008/71A AU2400871A AU2400871A AU 2400871 A AU2400871 A AU 2400871A AU 24008/71 A AU24008/71 A AU 24008/71A AU 2400871 A AU2400871 A AU 2400871A AU 2400871 A AU2400871 A AU 2400871A
- Authority
- AU
- Australia
- Prior art keywords
- preparation
- slush beverages
- slush
- beverages
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013361 beverage Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/045—Production of frozen sweets, e.g. ice-cream of slush-ice, e.g. semi-frozen beverage
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/14—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing fruits, nuts, e.g. almonds, seeds, plants, plant extracts or essential oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/02—Foamed, gas-expanded or cellular products
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Non-Alcoholic Beverages (AREA)
- Tea And Coffee (AREA)
- Confectionery (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US188270A | 1970-01-09 | 1970-01-09 | |
USUS1882 | 1970-01-09 |
Publications (1)
Publication Number | Publication Date |
---|---|
AU2400871A true AU2400871A (en) | 1972-07-06 |
Family
ID=21698259
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU24008/71A Expired AU2400871A (en) | 1970-01-09 | 1971-01-05 | Slush beverages and preparation thereof |
Country Status (4)
Country | Link |
---|---|
AU (1) | AU2400871A (enrdf_load_stackoverflow) |
DE (1) | DE2100727A1 (enrdf_load_stackoverflow) |
FR (1) | FR2075351A5 (enrdf_load_stackoverflow) |
GB (1) | GB1331518A (enrdf_load_stackoverflow) |
Families Citing this family (28)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4009289A (en) | 1973-02-12 | 1977-02-22 | Naarden International, N.V. | Method for preventing the formation of turbidity and/or deposits in non-alcoholic beverages containing sucrose and concentrates for such beverages |
GB1523591A (en) * | 1974-05-31 | 1978-09-06 | Unilever Ltd | Product |
FR2369801A1 (fr) * | 1976-11-05 | 1978-06-02 | Gautreau Madeleine | Decouverte de la propriete fixante du jus de limon ou lime sur le lait condense non sucre battu en mousse, propriete permettant la preparation de la glace ou creme glacee au lait et aux fruits frais |
US4308287A (en) * | 1977-01-28 | 1981-12-29 | Rich Products Corporation | Intermediate-moisture frozen acidophilus pudding |
US4163807A (en) * | 1978-03-15 | 1979-08-07 | Merck & Co., Inc. | Citrus fruit juice and drink |
US4332824A (en) | 1979-03-26 | 1982-06-01 | Rich Products Corporation | Intermediate-moisture frozen foods |
GB2130070B (en) * | 1982-11-18 | 1987-07-22 | Edward Albert Kelly | Improvements in or relating to semi-frozen or fluid ice drinks |
WO1984002256A1 (en) * | 1982-12-06 | 1984-06-21 | Otsuka Chemical Co Ltd | Half-frozen beverage and process for its preparation |
US4816283A (en) * | 1984-12-13 | 1989-03-28 | Olympus Industries, Inc. | Fruit juice mix for whipped and/or frozen applications |
US4790999A (en) * | 1986-10-31 | 1988-12-13 | Heublein, Inc. | Alcoholic soft ice |
DE3829868C2 (de) * | 1988-09-02 | 1993-12-09 | Granini Gmbh | Verfahren zum Herstellen eines fruchthaltigen Getränkes |
JPH04252171A (ja) * | 1990-12-26 | 1992-09-08 | Oozeki Kk | 注ぐと凍る酒類 |
PE3897A1 (es) * | 1994-10-14 | 1997-02-11 | Brown Forman Corp | Bebida alcoholica, lista para congelar |
US6132788A (en) | 1995-07-21 | 2000-10-17 | Brown-Forman Corporation | Oak aged alcoholic beverage extract |
US6506430B1 (en) | 1995-07-21 | 2003-01-14 | Brown-Forman Corporation | Oak aged alcoholic beverage extract and accelerated whisky maturation method |
IT1316068B1 (it) * | 2000-04-26 | 2003-03-28 | Ceaser Srl | Metodo per preparare gelati, apparato per preparare gelati econfezione di semilavorato per preparare gelati |
US6468576B1 (en) * | 2000-06-23 | 2002-10-22 | Nestec S.A. | Frozen slush liquid concentrate and method of making same |
US20020136803A1 (en) * | 2000-10-02 | 2002-09-26 | Stefandl Roland F. | Novel freezer-adapted beverages and food products |
DE10324898A1 (de) * | 2003-05-30 | 2004-12-30 | Andreas Kurus | Mischgetränk |
US20060228457A1 (en) * | 2005-04-06 | 2006-10-12 | Jordan Rachel L | Frozen carbonated beverage, concentrate and method |
MX2010011178A (es) | 2008-04-11 | 2010-11-10 | Nestec Sa | Particulas de productos de dulce de hielo gasificado para bebidas congeladas. |
GB0910624D0 (en) * | 2009-06-19 | 2009-08-05 | Diageo Great Britain Ltd | A slush |
WO2013033331A1 (en) * | 2011-09-01 | 2013-03-07 | Dow Global Technologies Llc | Method for preparing semi-solid beverage product |
US20160330995A1 (en) * | 2014-01-22 | 2016-11-17 | Conopco, Inc., D/B/A Unilever | Frozen beverage |
EP3101113A1 (de) | 2015-06-01 | 2016-12-07 | Friedrich Wagle | Fruchthaltiges alkohol-snackprodukt |
JP6880008B2 (ja) | 2015-10-07 | 2021-06-02 | ユニリーバー・ナームローゼ・ベンノートシヤープ | 毛髪用組成物に関連する改良 |
FR3063418A1 (fr) * | 2017-03-06 | 2018-09-07 | Hadrien Durieux | Preparation alimentaire non-alcoolisee pour granite ou sorbet a effet granite |
ES2745338A1 (es) * | 2019-07-29 | 2020-02-28 | Granizados Maresme S L L | Base neutra aplicable en la elaboración de granizados envasados individualmente |
-
1970
- 1970-12-31 GB GB6207570A patent/GB1331518A/en not_active Expired
-
1971
- 1971-01-05 AU AU24008/71A patent/AU2400871A/en not_active Expired
- 1971-01-08 FR FR7100523A patent/FR2075351A5/fr not_active Expired
- 1971-01-08 DE DE19712100727 patent/DE2100727A1/de active Pending
Also Published As
Publication number | Publication date |
---|---|
DE2100727A1 (de) | 1971-07-22 |
FR2075351A5 (enrdf_load_stackoverflow) | 1971-10-08 |
GB1331518A (en) | 1973-09-26 |
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