AU2023311559A1 - Beverage containing steviol glycoside and alcohol - Google Patents

Beverage containing steviol glycoside and alcohol Download PDF

Info

Publication number
AU2023311559A1
AU2023311559A1 AU2023311559A AU2023311559A AU2023311559A1 AU 2023311559 A1 AU2023311559 A1 AU 2023311559A1 AU 2023311559 A AU2023311559 A AU 2023311559A AU 2023311559 A AU2023311559 A AU 2023311559A AU 2023311559 A1 AU2023311559 A1 AU 2023311559A1
Authority
AU
Australia
Prior art keywords
ppm
rebaudioside
beverage
content
alcohol
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
AU2023311559A
Other languages
English (en)
Inventor
Koji Nagao
Tadahiro OHKURI
Akira SOGUCHI
Yuko Tsuchiya
Jumpei Yamashita
Yoshiaki Yokoo
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Suntory Holdings Ltd
Original Assignee
Suntory Holdings Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Suntory Holdings Ltd filed Critical Suntory Holdings Ltd
Publication of AU2023311559A1 publication Critical patent/AU2023311559A1/en
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52—Adding ingredients
    • A23L2/60—Sweeteners
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/33—Artificial sweetening agents containing sugars or derivatives
    • A23L27/36—Terpene glycosides
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/02—Preparation of other alcoholic beverages by fermentation
    • C12G3/025—Low-alcohol beverages
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/14—Preparation of wine or sparkling wine with low alcohol content
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G2200/00—Special features
    • C12G2200/21—Wine additives, e.g. flavouring or colouring agents
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/02—Preparation of other alcoholic beverages by fermentation
    • C12G3/024—Preparation of other alcoholic beverages by fermentation of fruits other than botanical genus Vitis

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Alcoholic Beverages (AREA)
AU2023311559A 2022-07-19 2023-07-18 Beverage containing steviol glycoside and alcohol Pending AU2023311559A1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2022114738A JP2024012919A (ja) 2022-07-19 2022-07-19 ステビオール配糖体およびアルコールを含む飲料
JP2022-114738 2022-07-19
PCT/JP2023/026246 WO2024019043A1 (ja) 2022-07-19 2023-07-18 ステビオール配糖体およびアルコールを含む飲料

Publications (1)

Publication Number Publication Date
AU2023311559A1 true AU2023311559A1 (en) 2025-02-06

Family

ID=89617754

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2023311559A Pending AU2023311559A1 (en) 2022-07-19 2023-07-18 Beverage containing steviol glycoside and alcohol

Country Status (6)

Country Link
US (1) US20250361465A1 (https=)
EP (1) EP4559322A1 (https=)
JP (1) JP2024012919A (https=)
CN (1) CN119630289A (https=)
AU (1) AU2023311559A1 (https=)
WO (1) WO2024019043A1 (https=)

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8956678B2 (en) 2005-11-23 2015-02-17 The Coca-Cola Company High-potency sweetener composition with preservative and compositions sweetened therewith
MX343357B (es) * 2007-09-07 2016-11-03 Invinity Llc Bebida a base de vino no alcoholica.
JP5254155B2 (ja) * 2009-08-18 2013-08-07 麒麟麦酒株式会社 アルコール感が抑制され、かつ甘味と酸味が調和した低アルコール無糖飲料の製造方法
JP2016136881A (ja) * 2015-01-27 2016-08-04 麒麟麦酒株式会社 ボディ感を有し、甘味と酸味が調和した低アルコール飲料
BR112018076109B1 (pt) * 2016-06-14 2022-11-01 Purecircle Usa Inc Processo para produzir uma composição de glicosídeos de esteviol, composição adoçante, composição de paladar, ingrediente alimentar e alimento, bebida, produto cosmético e farmacêutico
AU2020210301B2 (en) * 2019-08-02 2021-12-16 Bionime Corporation Micro Biosensor and Method for Reducing Measurement Interference Using the Same
US11825868B2 (en) 2019-11-18 2023-11-28 Hapy Sweet Bee Ltd Sweetener composition
EP4141093A4 (en) * 2020-04-20 2024-09-11 Suntory Holdings Limited ALCOHOLIC BEVERAGE CONTAINING STEVIOL GLYCOSIDES
JP7631838B2 (ja) 2021-01-27 2025-02-19 株式会社大林組 吹付け厚さ管理治具、吹付け厚さの管理方法、及び吹付厚さ管理システム

Also Published As

Publication number Publication date
EP4559322A1 (en) 2025-05-28
JP2024012919A (ja) 2024-01-31
WO2024019043A1 (ja) 2024-01-25
US20250361465A1 (en) 2025-11-27
CN119630289A (zh) 2025-03-14

Similar Documents

Publication Publication Date Title
US9609887B2 (en) Sweetener compositions containing monk fruit extract and rebaudiosides A and B
JP6147952B2 (ja) 消費物
JP2019058179A (ja) レバウディオサイドｂを含有するステビアブレンド
US20220071238A1 (en) Effervescent beverage in which quality of taste resulting from sugars and sweeteners is improved
CN115461439A (zh) 含甜菊醇糖苷的酒精饮料
JP7371016B2 (ja) 泡保持性を有する発泡性飲料および発泡性飲料における泡保持性を改善する方法
US20250361465A1 (en) Beverage containing steviol glycoside and alcohol
US11976091B2 (en) Terpene glycoside derivatives and uses thereof
AU2024289895A1 (en) Alcoholic beverage containing steviol glycoside
EP4600339A1 (en) Production method for steviol glycoside-containing beverage, and beverage
WO2017159847A1 (ja) 飲料、飲料の製造方法、及び飲料の香味を改善する方法
US20210269469A1 (en) Terpene glycoside derivatives and uses thereof
AU2022426012A1 (en) Beverage containing steviol glycoside
US20250092341A1 (en) Beverage containing steviol glycosides
WO2026013273A1 (en) Sweetening composition comprising a combination of sweetness modifiers
EP4268611A1 (en) Production method for steviol glycoside solution
US20110189366A1 (en) Method for modifying taste with essential oil fractions
WO2025033346A1 (ja) ケイ皮酸、ケイ皮酸誘導体またはそれらの組合せを含有する飲料