AU2007231348B2 - In situ preparation of whey protein micelles - Google Patents

In situ preparation of whey protein micelles Download PDF

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Publication number
AU2007231348B2
AU2007231348B2 AU2007231348A AU2007231348A AU2007231348B2 AU 2007231348 B2 AU2007231348 B2 AU 2007231348B2 AU 2007231348 A AU2007231348 A AU 2007231348A AU 2007231348 A AU2007231348 A AU 2007231348A AU 2007231348 B2 AU2007231348 B2 AU 2007231348B2
Authority
AU
Australia
Prior art keywords
whey protein
micelles
protein
heating
ingredients
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU2007231348A
Other languages
English (en)
Other versions
AU2007231348A1 (en
Inventor
Lionel Jean Rene Bovetto
Christophe Joseph Etienne Schmitt
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nestec SA
Original Assignee
Nestec SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=36916604&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=AU2007231348(B2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nestec SA filed Critical Nestec SA
Publication of AU2007231348A1 publication Critical patent/AU2007231348A1/en
Application granted granted Critical
Publication of AU2007231348B2 publication Critical patent/AU2007231348B2/en
Ceased legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/243Liquid, semi-liquid or non-dried semi-solid coffee extract preparations; Coffee gels; Liquid coffee in solid capsules
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; PREPARATION THEREOF
    • A23C21/00Whey; Whey preparations
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/04Animal proteins
    • A23J3/08Dairy proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/385Concentrates of non-alcoholic beverages
    • A23L2/39Dry compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/66Proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00Soups; Sauces; Preparation or treatment thereof
    • A23L23/10Soup concentrates, e.g. powders or cakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/19Dairy proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Dairy Products (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Tea And Coffee (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
AU2007231348A 2006-03-27 2007-03-27 In situ preparation of whey protein micelles Ceased AU2007231348B2 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP06006296.5 2006-03-27
EP06006296.5A EP1839504B2 (en) 2006-03-27 2006-03-27 In situ preperation of whey protein micelles
PCT/EP2007/052906 WO2007110423A2 (en) 2006-03-27 2007-03-27 In situ preparation of whey protein micelles

Publications (2)

Publication Number Publication Date
AU2007231348A1 AU2007231348A1 (en) 2007-10-04
AU2007231348B2 true AU2007231348B2 (en) 2012-07-26

Family

ID=36916604

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2007231348A Ceased AU2007231348B2 (en) 2006-03-27 2007-03-27 In situ preparation of whey protein micelles

Country Status (19)

Country Link
US (1) US20090011091A1 (https=)
EP (2) EP1839504B2 (https=)
JP (1) JP2009531044A (https=)
CN (1) CN101410026B (https=)
AR (1) AR060164A1 (https=)
AT (1) ATE424733T1 (https=)
AU (1) AU2007231348B2 (https=)
BR (1) BRPI0708931A2 (https=)
CA (1) CA2647467A1 (https=)
DE (1) DE602006005609D1 (https=)
DK (1) DK1839504T3 (https=)
EC (1) ECSP088772A (https=)
ES (1) ES2322181T3 (https=)
GT (1) GT200700028A (https=)
MX (1) MX2008012183A (https=)
MY (1) MY146373A (https=)
PT (1) PT1839504E (https=)
WO (1) WO2007110423A2 (https=)
ZA (1) ZA200809152B (https=)

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8043645B2 (en) * 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
US20110135802A1 (en) * 2008-07-09 2011-06-09 Starbucks Corporation D/B/A Starbucks Coffee Company Dairy containing beverages with enhanced flavors and method of making same
US20110135803A1 (en) * 2008-07-09 2011-06-09 Starbucks Corporation D/B/A Starbucks Coffee Company Dairy containing beverages with enhanced flavors and method of making same
CA2740911C (en) 2008-10-17 2014-07-29 Nestec S.A. Whey protein compositions, methods and uses
JP2012533627A (ja) * 2009-07-20 2012-12-27 ネステク ソシエテ アノニム 機能状態の喪失を減弱する方法
CA2792396C (en) * 2010-03-12 2018-09-11 Nestec S.A. Compositions for masking the flavor of nutrients and methods for making same
US20120238489A1 (en) 2010-03-18 2012-09-20 Juan Carlos Arboleya Payo Method for improving functional properties by means of pulsed light, samples with improved functional properties and uses thereof
ES2538983T3 (es) * 2011-12-13 2015-06-25 Nestec S.A. Productos alimenticios aireados con mejor estabilidad de la espuma
DK2793614T3 (en) 2011-12-21 2018-03-05 Frieslandcampina Nederland Bv DISPERSION CONTAINING PROTEIN PARTICLES, FOOD CONTAINING SUCH A DISPERSION, AND APPLICATION OF SUCH DISPERSION
NZ749853A (en) * 2016-07-15 2023-11-24 Arla Foods Amba Method of producing concentrated or dried acid-gellable whey protein aggregates, and related compositions and food products
KR20210038878A (ko) 2018-06-27 2021-04-08 아를라 푸즈 에이엠비에이 Ph 중성 베타-락토글로불린 음료 제제

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2006034857A2 (en) * 2004-09-29 2006-04-06 Nestec S.A. Nanoparticulated whey proteins

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FR1555757A (https=) * 1967-11-30 1969-01-31
US4107334A (en) * 1976-10-13 1978-08-15 Pfizer Inc. Modified protein
US4110476A (en) 1977-01-10 1978-08-29 Johnson/Rhodes Cultured Foods, Inc. Preparation of liquid and frozen yogurt products
NL181326C (nl) * 1979-11-20 1987-08-03 Stichting Bedrijven Van Het Werkwijze voor de bereiding van voedingsmiddelen waarin een in water oplosbare gedenatureerde wei-eiwitsamenstelling wordt opgenomen alsmede werkwijze ter bereiding van oplosbare gedenatureerde wei-eiwitsamenstellingen.
US4309417A (en) 1980-07-10 1982-01-05 Stauffer Chemical Company Protein fortified isotonic beverages
US4734287A (en) * 1986-06-20 1988-03-29 John Labatt Limited Protein product base
JPS61199746A (ja) * 1985-03-01 1986-09-04 House Food Ind Co Ltd 膨化食品素材
US4985270A (en) * 1988-01-26 1991-01-15 The Nutrasweet Company Cream substitute ingredient and food products
US4980182A (en) * 1989-06-21 1990-12-25 Nestec S.A. Beverages containing a beverage base and milk protein
JP2683492B2 (ja) * 1993-09-07 1997-11-26 雪印乳業株式会社 ミセル状ホエー蛋白質、その溶液、その粉末およびミセル状ホエー蛋白質の製造法
US5750183A (en) * 1993-11-16 1998-05-12 Takeda Food Products, Ltd. Process for producing proteinaceous microparticles
EP0679338B1 (fr) * 1994-04-02 1999-07-07 Societe Des Produits Nestle S.A. Procédé de fabrication d'une composition pour boisson
US5601760A (en) * 1994-09-01 1997-02-11 The Regents Of The University Of California, A California Corporation Milk derived whey protein-based microencapsulating agents and a method of use
AU2436495A (en) * 1995-05-05 1996-11-21 Procter & Gamble Company, The Dry chocolate-flavored beverage mix
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FI970921A7 (fi) * 1995-07-04 1997-04-07 Snow Brand Milk Products Co Ltd Prosessoitu heraproteiini
US5641531A (en) * 1995-09-28 1997-06-24 Abbott Laboratories Nutritional liquid supplement beverage and method of making same
JP3417513B2 (ja) * 1996-03-06 2003-06-16 雪印乳業株式会社 ホエーの調製方法
PT885566E (pt) * 1997-06-19 2003-02-28 Nestle Sa Nata para bebida soluvel
CA2319090C (en) * 1998-01-30 2004-05-04 The Procter & Gamble Company Beverages with improved texture and flavor impact at lower dosage of solids
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DE19906379B4 (de) * 1999-02-16 2006-05-18 Huss, Manfred Herstellung eines aggregierten Molkenproteinprodukts
JP2001190227A (ja) * 1999-11-02 2001-07-17 Snow Brand Milk Prod Co Ltd 新規カゼイン素材及びその製造方法
WO2001058279A1 (en) * 2000-02-10 2001-08-16 Asahi Denka Kogyo Kabushiki Kaisha Whipped cream
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US20020051843A1 (en) * 2000-07-24 2002-05-02 Baker Lois A. High-foaming, stable modified whey protein isolate
US6811843B2 (en) * 2001-04-05 2004-11-02 Appleton Papers Inc. Insulated beverage or food container
US7018668B2 (en) * 2003-02-06 2006-03-28 Procter & Gamble Co. Low fat creamer compositions
DE602006019941D1 (de) * 2006-03-27 2011-03-17 Nestec Sa Im Proteingehalt angereichertes gefrorenes Dessert
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Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2006034857A2 (en) * 2004-09-29 2006-04-06 Nestec S.A. Nanoparticulated whey proteins

Also Published As

Publication number Publication date
ES2322181T3 (es) 2009-06-17
EP1998638A2 (en) 2008-12-10
CN101410026B (zh) 2013-06-19
JP2009531044A (ja) 2009-09-03
WO2007110423A2 (en) 2007-10-04
CA2647467A1 (en) 2007-10-04
PT1839504E (pt) 2009-05-11
ZA200809152B (en) 2009-12-30
MX2008012183A (es) 2008-10-02
AR060164A1 (es) 2008-05-28
ATE424733T1 (de) 2009-03-15
EP1839504B2 (en) 2015-02-18
DE602006005609D1 (de) 2009-04-23
GT200700028A (es) 2007-11-02
WO2007110423A3 (en) 2007-12-21
DK1839504T3 (da) 2009-06-08
EP1839504A1 (en) 2007-10-03
CN101410026A (zh) 2009-04-15
BRPI0708931A2 (pt) 2011-06-14
MY146373A (en) 2012-08-15
EP1998638B1 (en) 2012-05-30
ECSP088772A (es) 2008-10-31
AU2007231348A1 (en) 2007-10-04
US20090011091A1 (en) 2009-01-08
EP1839504B1 (en) 2009-03-11

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Legal Events

Date Code Title Description
FGA Letters patent sealed or granted (standard patent)
MK14 Patent ceased section 143(a) (annual fees not paid) or expired