AU2001263296A1 - Color change by evaporation for food and beverage and organ protection - Google Patents
Color change by evaporation for food and beverage and organ protectionInfo
- Publication number
- AU2001263296A1 AU2001263296A1 AU2001263296A AU6329601A AU2001263296A1 AU 2001263296 A1 AU2001263296 A1 AU 2001263296A1 AU 2001263296 A AU2001263296 A AU 2001263296A AU 6329601 A AU6329601 A AU 6329601A AU 2001263296 A1 AU2001263296 A1 AU 2001263296A1
- Authority
- AU
- Australia
- Prior art keywords
- beverage
- evaporation
- food
- color change
- organ protection
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
Classifications
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01K—MEASURING TEMPERATURE; MEASURING QUANTITY OF HEAT; THERMALLY-SENSITIVE ELEMENTS NOT OTHERWISE PROVIDED FOR
- G01K3/00—Thermometers giving results other than momentary value of temperature
- G01K3/02—Thermometers giving results other than momentary value of temperature giving means values; giving integrated values
- G01K3/04—Thermometers giving results other than momentary value of temperature giving means values; giving integrated values in respect of time
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N31/00—Investigating or analysing non-biological materials by the use of the chemical methods specified in the subgroup; Apparatus specially adapted for such methods
- G01N31/22—Investigating or analysing non-biological materials by the use of the chemical methods specified in the subgroup; Apparatus specially adapted for such methods using chemical indicators
- G01N31/229—Investigating or analysing non-biological materials by the use of the chemical methods specified in the subgroup; Apparatus specially adapted for such methods using chemical indicators for investigating time/temperature history
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T428/00—Stock material or miscellaneous articles
- Y10T428/31504—Composite [nonstructural laminate]
- Y10T428/31855—Of addition polymer from unsaturated monomers
- Y10T428/31931—Polyene monomer-containing
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T428/00—Stock material or miscellaneous articles
- Y10T428/31504—Composite [nonstructural laminate]
- Y10T428/31971—Of carbohydrate
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Physics & Mathematics (AREA)
- General Physics & Mathematics (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Chemical & Material Sciences (AREA)
- Analytical Chemistry (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Biophysics (AREA)
- Immunology (AREA)
- Pathology (AREA)
- Investigating Or Analysing Materials By The Use Of Chemical Reactions (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US20534100P | 2000-05-18 | 2000-05-18 | |
US60205341 | 2000-05-18 | ||
PCT/US2001/016221 WO2001088516A1 (en) | 2000-05-18 | 2001-05-18 | Color change by evaporation for food and beverage and organ protection |
Publications (1)
Publication Number | Publication Date |
---|---|
AU2001263296A1 true AU2001263296A1 (en) | 2001-11-26 |
Family
ID=22761799
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU2001263296A Abandoned AU2001263296A1 (en) | 2000-05-18 | 2001-05-18 | Color change by evaporation for food and beverage and organ protection |
Country Status (3)
Country | Link |
---|---|
US (1) | US20020011522A1 (en) |
AU (1) | AU2001263296A1 (en) |
WO (1) | WO2001088516A1 (en) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2463096B (en) * | 2008-09-03 | 2012-08-01 | Jason Brown | Improvements in or relating to health and saftey |
EP2632992A1 (en) * | 2010-10-27 | 2013-09-04 | Illinois Tool Works Inc. | Temperature indicating compositions |
CN105277286B (en) * | 2015-11-19 | 2018-01-09 | 沈阳建筑大学 | A kind of temperature checking method of the temperature memory effect based on polymer |
WO2019027756A1 (en) * | 2017-08-02 | 2019-02-07 | Platform Biopolymer Technologies, Llc | Color changing gels and method of production |
KR102272491B1 (en) * | 2019-12-24 | 2021-07-05 | 씨제이제일제당 (주) | A method for manufacturing an indicator for foods |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3981683A (en) * | 1975-04-14 | 1976-09-21 | Bio-Medical Sciences, Inc. | Temperature responsive sterility indicator |
US4276190A (en) * | 1978-08-30 | 1981-06-30 | Allied Chemical Corporation | Process for monitoring time-temperature histories of perishables utilizing inactive form of diacetylene |
US4929090A (en) * | 1988-10-24 | 1990-05-29 | Isabelle Grahm | Temperature history indicatiang label |
-
2001
- 2001-05-18 AU AU2001263296A patent/AU2001263296A1/en not_active Abandoned
- 2001-05-18 WO PCT/US2001/016221 patent/WO2001088516A1/en active Application Filing
- 2001-05-18 US US09/860,915 patent/US20020011522A1/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
US20020011522A1 (en) | 2002-01-31 |
WO2001088516A1 (en) | 2001-11-22 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
AU6262699A (en) | Drink valve | |
AU2001255446A1 (en) | Color adaptive watermarking | |
AU2001267741A1 (en) | Flavour product | |
AU2001284696A1 (en) | Ready-to-use food product | |
AU2001283845A1 (en) | Flavour composition | |
AU2002211705A1 (en) | Sputter targets | |
AU2001260660A1 (en) | Beverage container | |
AU2001275355A1 (en) | Easy tear non-halogenic food wrap | |
AU2001252971A1 (en) | Tiller | |
AU2001227220A1 (en) | Nutritional drink | |
AU2001250443A1 (en) | Food composition | |
AU735568C (en) | Condiment dispenser | |
AU2002211706A1 (en) | Sputter targets | |
AU2001285051A1 (en) | Sputtering targets | |
AU2001294846A1 (en) | Freezer-adapted beverages and food products | |
AUPR007700A0 (en) | Drinking vessel | |
AU2001263296A1 (en) | Color change by evaporation for food and beverage and organ protection | |
AU4263501A (en) | Colour specification | |
AUPQ847000A0 (en) | Nutrient beverage | |
AU2002210742A1 (en) | Jelly fruit drink | |
AU3027999A (en) | Color preservation | |
AU5459501A (en) | Beverage vessel | |
AU1578400A (en) | Pepper extract | |
AU2001252713A1 (en) | Pesticide composition | |
AU2002212846A1 (en) | Food preparation system |