AU2001267741A1 - Flavour product - Google Patents

Flavour product

Info

Publication number
AU2001267741A1
AU2001267741A1 AU2001267741A AU6774101A AU2001267741A1 AU 2001267741 A1 AU2001267741 A1 AU 2001267741A1 AU 2001267741 A AU2001267741 A AU 2001267741A AU 6774101 A AU6774101 A AU 6774101A AU 2001267741 A1 AU2001267741 A1 AU 2001267741A1
Authority
AU
Australia
Prior art keywords
flavour product
flavour
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU2001267741A
Inventor
Mark John Alston
Kalysan Chatakondu
Peter Samuel James Cheetham
Michelle Lorraine Gradley
Keith Graham Robins
Amanda Jayne Trivett
Matthew Heaton Walls
Andrew John Willetts
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Zylepsis Ltd
Original Assignee
Zylepsis Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Zylepsis Ltd filed Critical Zylepsis Ltd
Publication of AU2001267741A1 publication Critical patent/AU2001267741A1/en
Abandoned legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/24—Dialysis ; Membrane extraction
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/163—Liquid or semi-liquid tea extract preparations, e.g. gels, liquid extracts in solid capsules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/30—Further treatment of dried tea extract; Preparations produced thereby, e.g. instant tea
    • A23F3/32—Agglomerating, flaking or tabletting or granulating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/40—Tea flavour; Tea oil; Flavouring of tea or tea extract
    • A23F3/42—Isolation or recuperation of tea flavour or tea oil
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/12—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils
    • A23L27/13—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils from citrus fruits
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D11/00—Solvent extraction
    • B01D11/04—Solvent extraction of solutions which are liquid
    • B01D11/0415—Solvent extraction of solutions which are liquid in combination with membranes
AU2001267741A 2000-07-04 2001-07-04 Flavour product Abandoned AU2001267741A1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
GBGB0016312.1A GB0016312D0 (en) 2000-07-04 2000-07-04 Separation method
GB0016312 2000-07-04
PCT/GB2001/003004 WO2002005655A1 (en) 2000-07-04 2001-07-04 Flavour product

Publications (1)

Publication Number Publication Date
AU2001267741A1 true AU2001267741A1 (en) 2002-01-30

Family

ID=9894932

Family Applications (2)

Application Number Title Priority Date Filing Date
AU2001267740A Abandoned AU2001267740A1 (en) 2000-07-04 2001-07-04 Separation method
AU2001267741A Abandoned AU2001267741A1 (en) 2000-07-04 2001-07-04 Flavour product

Family Applications Before (1)

Application Number Title Priority Date Filing Date
AU2001267740A Abandoned AU2001267740A1 (en) 2000-07-04 2001-07-04 Separation method

Country Status (6)

Country Link
US (1) US20030185956A1 (en)
EP (1) EP1296752A1 (en)
JP (1) JP2004501757A (en)
AU (2) AU2001267740A1 (en)
GB (1) GB0016312D0 (en)
WO (2) WO2002005655A1 (en)

Families Citing this family (34)

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US7968140B2 (en) * 1997-09-08 2011-06-28 Mars, Incorporated Chocolates and chocolate liquor having an enhanced polyphenol content
ITMI20020754A1 (en) * 2002-04-09 2003-10-09 Aboca S P A EFFERVESCENT COMPOSITIONS CONTAINING DRIED FRUIT JUICES
US7442785B2 (en) * 2003-07-24 2008-10-28 The University Of Kentucky Research Foundation Sesquiterpene synthase gene and protein
US7279184B2 (en) * 2003-10-24 2007-10-09 Herbalscience, Llc Methods and compositions comprising Ilex
WO2005070213A2 (en) 2004-01-23 2005-08-04 Eden Research Plc Methods of killing nematodes comprising the application of a terpene component
ES2461178T3 (en) 2004-05-20 2014-05-19 Eden Research Plc Hollow glucan or cell wall particle that encapsulates a terpene component
AP2901A (en) 2005-11-30 2014-05-31 Eden Research Plc Compositions and methods comprising terpenes or terpene mixtures selected form thymol, eugenol, geraniol, citral, and L-carvone
US10667512B2 (en) 2005-11-30 2020-06-02 Eden Research Plc Terpene-containing compositions and methods of making and using them
US7819259B2 (en) * 2006-01-17 2010-10-26 Gerald H. Pollack Separating components of aqueous mixtures, suspensions, and solutions
US9255015B2 (en) * 2006-01-17 2016-02-09 Gerald H. Pollack Method and apparatus for collecting fractions of mixtures, suspensions, and solutions of non-polar liquids
US7793788B2 (en) * 2006-01-17 2010-09-14 Pollack Gerald H Separating components of aqueous mixtures, suspensions, and solutions
US9422506B2 (en) * 2007-09-13 2016-08-23 Givaudan, S.A. Dewaxing
KR100913228B1 (en) 2007-10-17 2009-08-24 서울여자대학교 산학협력단 Korean Mulberry Paper Bag - Solid Phase Extraction for the Analysis of Volatile Aroma Components
US20090110797A1 (en) * 2007-10-24 2009-04-30 Thomas Gottemoller Dispersible compositions comprising cocoa powder and processes for producing
US9149772B2 (en) 2010-01-15 2015-10-06 Board Of Regents, The University Of Texas Systems Enhancing flux of a microporous hollow fiber membrane
US8617396B2 (en) * 2010-01-15 2013-12-31 Board Of Regents, The University Of Texas System Non-dispersive process for insoluble oil recovery from aqueous slurries
US9782726B2 (en) 2010-01-15 2017-10-10 Board Of Regents, The University Of Texas System Non-dispersive process for oil recovery
AU2011205246B2 (en) * 2010-01-15 2013-09-19 Board Of Regents, The University Of Texas System Non-dispersive process for insoluble oil recovery from aqueous slurries
US9643127B2 (en) 2010-01-15 2017-05-09 Board Of Regents Of The University Of Texas System Simultaneous removal of oil and gases from liquid sources using a hollow fiber membrane
US9688921B2 (en) 2013-02-26 2017-06-27 Board Of Regents, The University Of Texas System Oil quality using a microporous hollow fiber membrane
US8491792B2 (en) * 2010-01-15 2013-07-23 Board Of Regents, The University Of Texas System Non-dispersive process for insoluble oil recovery from aqueous slurries
FR2966700B1 (en) 2010-10-29 2013-01-11 Bernard Mompon PROCESS FOR THE PRODUCTION OF PLANT-ORIGIN ARTICLES IMPREGNATED WITH PLANT LIQUID SUBSTANCE
US8481099B2 (en) * 2011-09-12 2013-07-09 Del Monte Corporation Process for conversion of citrus peels into fiber, juice, naringin, and oil
WO2013188849A1 (en) 2012-06-14 2013-12-19 Board Of Regents, The University Of Texas System Non-dispersive oil recovery from oil industry liquid sources
WO2014031790A1 (en) 2012-08-23 2014-02-27 Allylix, Inc. Nootkatone as an insecticide and insect repellent
GB201220940D0 (en) 2012-11-21 2013-01-02 Eden Research Plc Method P
JP2016511642A (en) 2013-02-28 2016-04-21 エスウェーエム・ルクセンブルク・エス・アー・エール・エル Composition for making tea beverage or herbal broth and vegetable broth
US11484497B2 (en) 2013-02-28 2022-11-01 Schweitzer-Mauduit International, Inc. Composition for making a tea beverage or herbal and vegetable broths
CN105592709A (en) 2013-08-02 2016-05-18 施韦特-莫迪国际公司 Edible Product Comprising Reconstituted Plant Material
KR102280547B1 (en) * 2013-08-20 2021-07-27 슈바이쳐-모뒤 인터내셔널, 인크. Product comprising a plant for medicinal, cosmetic, coloring or dermatologic use
US11737472B2 (en) 2015-03-02 2023-08-29 Mativ Holdings, Inc. Low bulk density composition for making a tea beverage having reduced dust or fines
FR3049620B1 (en) 2016-04-05 2020-06-12 Swm Luxembourg Sarl PLANT PAPER COMPRISING FIBERS FROM A PLANT
CN111773287B (en) * 2020-06-30 2022-03-29 湖北大学 Preparation method and application of tea nanoclusters
DE102021131251A1 (en) 2021-11-29 2023-06-01 AgPrime GmbH PLANT PROTECTION METHODS AGAINST THE REED PLANTER PENTASTIRIDIUS LEPORINUS

Family Cites Families (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB335901A (en) * 1929-07-01 1930-10-01 Otto Strobach Improved method for the extraction of tea aroma
CH537706A (en) * 1971-11-15 1973-06-15 Nestle Sa Process for the preparation of a flavoring product containing aromatic constituents of tea
US3956112A (en) * 1973-01-02 1976-05-11 Allied Chemical Corporation Membrane solvent extraction
DE2436130C3 (en) * 1973-08-06 1979-01-04 Asahi Kasei Kogyo K.K., Osaka (Japan) Process for the production of extracts which contain the components of plants or flowers and foodstuffs which form the smell and taste
US3950553A (en) * 1974-06-10 1976-04-13 Societe D'assistance Technique Pour Produits Nestle S.A. Process for preparing a soluble tea product
GB1535472A (en) * 1976-03-17 1978-12-13 Nestle Sa Process for preparing a soluble tea product
US4113886A (en) * 1977-09-28 1978-09-12 General Foods Corporation Membrane decaffeination
YU42716B (en) * 1980-02-18 1988-12-31 Chinoin Gyogyszer Es Vegyeszet Process for producing a granulate for tea-aromatization
US4440795A (en) * 1981-02-06 1984-04-03 Miller Brewing Company Process for the preparation of a stable citrus flavored malt beverage
DE3115157A1 (en) * 1981-04-15 1982-11-11 Henkel KGaA, 4000 Düsseldorf "METHOD FOR PRODUCING PLANT EXTRACTION WITH IMPROVED SENORIC PROPERTIES"
US4680193A (en) * 1985-05-08 1987-07-14 Nestec S.A. Solubilization of tea in cold water with catechin
US5053132A (en) * 1985-10-22 1991-10-01 The Trustees Of The Stevens Institute Of Technology Asymmetrically-wettable porous membrane
CA1318174C (en) * 1986-11-26 1993-05-25 Manfred Gehrig Process and apparatus for the production of decaffeinated tea
US5131266A (en) * 1990-09-17 1992-07-21 The Research Foundation Of The State University Of New York Method and apparatus for continuously measuring the concentration of organic compounds in an aqueous solution
DE4041896C1 (en) * 1990-12-27 1991-12-19 Fraunhofer-Gesellschaft Zur Foerderung Der Angewandten Forschung Ev, 8000 Muenchen, De Enzymatic synthesis of organic cpds. e.g. for producing cyanohydrin(s) - by feeding reactants and enzyme catalyst to compartment contg. permeable membrane to allow diffusion
US5263409A (en) * 1992-04-24 1993-11-23 Bend Research, Inc. Membrane extraction of citrus bittering agents
US5490884A (en) * 1994-09-09 1996-02-13 Tastemaker Method and system for extracting a solute from a fluid using dense gas and a porous membrane
BR9408306A (en) * 1994-10-17 1997-08-26 Firmenich & Cie Process for preparing particulate compositions particulate flavoring composition consumable edible material and process for flavoring tea leaves, tea powders or tea extracts
GB9509321D0 (en) * 1995-05-09 1995-06-28 Zylepsis Ltd Methods of and substances for inhibiting oxidative enzymes
EP0765604B1 (en) * 1995-09-27 2000-11-08 Teepack Spezialmaschinen Gmbh & Co. Kg Process and apparatus for flavouring tea and similar products
US5847226A (en) * 1995-12-18 1998-12-08 Firmenich Sa Process for the preparation of nootkatone
DE19637365A1 (en) * 1996-09-13 1998-03-19 Studiengesellschaft Kohle Mbh Use of microporous inorganic membrane catalysts
US5827560A (en) * 1997-04-14 1998-10-27 Nestec S.A. Process for producing cold water soluble tea extract
NL1010880C2 (en) * 1998-12-23 2000-06-26 Adm Cocoa B V Method for isolating flavorings from a caffeine or theobromine-containing food raw material.

Also Published As

Publication number Publication date
JP2004501757A (en) 2004-01-22
AU2001267740A1 (en) 2002-01-14
WO2002002213A1 (en) 2002-01-10
GB0016312D0 (en) 2000-08-23
EP1296752A1 (en) 2003-04-02
US20030185956A1 (en) 2003-10-02
WO2002005655A1 (en) 2002-01-24

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