ATE526346T1 - Verarbeitung von kassava - Google Patents

Verarbeitung von kassava

Info

Publication number
ATE526346T1
ATE526346T1 AT05749454T AT05749454T ATE526346T1 AT E526346 T1 ATE526346 T1 AT E526346T1 AT 05749454 T AT05749454 T AT 05749454T AT 05749454 T AT05749454 T AT 05749454T AT E526346 T1 ATE526346 T1 AT E526346T1
Authority
AT
Austria
Prior art keywords
slurry
product mass
cassava
grating
proteins
Prior art date
Application number
AT05749454T
Other languages
English (en)
Inventor
Johan Sanders
Daniel Goense
Lambert Dun
Original Assignee
Dutch Agricultural Dev & Trading Company B V
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=34969096&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE526346(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Dutch Agricultural Dev & Trading Company B V filed Critical Dutch Agricultural Dev & Trading Company B V
Application granted granted Critical
Publication of ATE526346T1 publication Critical patent/ATE526346T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/02—Preparatory treatment, e.g. crushing of raw materials or steeping process
    • C—CHEMISTRY; METALLURGY
    • C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/04—Extraction or purification

Landscapes

  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Fodder In General (AREA)
  • Non-Silver Salt Photosensitive Materials And Non-Silver Salt Photography (AREA)
  • Silicates, Zeolites, And Molecular Sieves (AREA)
  • Lubricants (AREA)
  • Processing Of Solid Wastes (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Drying Of Solid Materials (AREA)
  • Confectionery (AREA)
AT05749454T 2004-06-09 2005-05-30 Verarbeitung von kassava ATE526346T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL1026370A NL1026370C2 (nl) 2004-06-09 2004-06-09 Cassaveverwerking.
PCT/NL2005/000393 WO2005121183A1 (en) 2004-06-09 2005-05-30 Processing of cassava

Publications (1)

Publication Number Publication Date
ATE526346T1 true ATE526346T1 (de) 2011-10-15

Family

ID=34969096

Family Applications (1)

Application Number Title Priority Date Filing Date
AT05749454T ATE526346T1 (de) 2004-06-09 2005-05-30 Verarbeitung von kassava

Country Status (7)

Country Link
EP (1) EP1761567B2 (de)
CN (1) CN1964991A (de)
AT (1) ATE526346T1 (de)
DK (1) DK1761567T4 (de)
NL (1) NL1026370C2 (de)
PL (1) PL1761567T5 (de)
WO (1) WO2005121183A1 (de)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101380088B (zh) * 2008-10-16 2012-09-05 中国农业科学院作物科学研究所 一种木薯食品的生产方法
US20120003375A1 (en) * 2010-06-30 2012-01-05 Athula Ekanayake Cassava Products
CN102613510A (zh) * 2012-03-22 2012-08-01 浙江省农业科学院 一种未糊化木薯全粉的加工方法
CN102823831B (zh) * 2012-09-04 2013-10-16 广西大学 一种食用木薯粉及其制备方法
EP2925790B1 (de) * 2012-11-27 2021-07-07 Novozymes A/S Mahlverfahren
CN104812778B (zh) * 2012-11-27 2019-04-23 诺维信公司 研磨方法
CN103330111B (zh) * 2013-07-19 2015-09-02 广西大学 一种木薯粉快速脱毒的方法
CN113519589A (zh) * 2021-07-15 2021-10-22 云南富源金田原农产品开发有限责任公司 一种魔芋膳食纤维酥饼加工设备及工艺

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE562541A (de) *
GB256008A (en) * 1925-06-13 1926-08-05 Samuel William Duncan Method and apparatus for the manufacture of cassava meal
US2149802A (en) * 1938-03-18 1939-03-07 Francis H Thurber Process for the extraction of root starches
US2380874A (en) † 1942-04-20 1945-07-31 Gen Mills Inc Root starch process
FR1188604A (fr) * 1957-09-30 1959-09-24 Corn Prod Refining Co Procédé de fabrication d'amidon
GB853773A (en) † 1957-09-30 1960-11-09 Corn Products Co Starch manufacturing process
GB868901A (en) † 1959-09-18 1961-05-25 Anheuser Busch Filtration process for starch
DE2634544A1 (de) * 1976-07-31 1978-02-02 Ksh Emsland Staerke Gmbh Verfahren zum gewinnen von staerke
DE2950315C2 (de) † 1979-12-14 1986-03-20 Trocknungs-Anlagen-Gesellschaft mbH, 1000 Berlin Verfahren zum Herstellen von trockenen Nahrungsmittelprodukten aus Cassava-Wurzeln

Also Published As

Publication number Publication date
NL1026370C2 (nl) 2005-12-12
EP1761567B2 (de) 2016-06-15
DK1761567T3 (da) 2012-01-16
PL1761567T3 (pl) 2012-02-29
CN1964991A (zh) 2007-05-16
EP1761567B1 (de) 2011-09-28
EP1761567B9 (de) 2012-03-07
DK1761567T4 (en) 2016-09-12
WO2005121183A1 (en) 2005-12-22
EP1761567A1 (de) 2007-03-14
PL1761567T5 (pl) 2016-12-30

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