ATE288684T1 - Konzentrat zur schlammeisbereitung und verfahren zur herstellung - Google Patents

Konzentrat zur schlammeisbereitung und verfahren zur herstellung

Info

Publication number
ATE288684T1
ATE288684T1 AT01953949T AT01953949T ATE288684T1 AT E288684 T1 ATE288684 T1 AT E288684T1 AT 01953949 T AT01953949 T AT 01953949T AT 01953949 T AT01953949 T AT 01953949T AT E288684 T1 ATE288684 T1 AT E288684T1
Authority
AT
Austria
Prior art keywords
concentrate
production
sludge preparation
sludge
preparation
Prior art date
Application number
AT01953949T
Other languages
English (en)
Inventor
Alexander Sher
Leann Thompson
Simon Livings
Elaine Regina Wedral
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Application granted granted Critical
Publication of ATE288684T1 publication Critical patent/ATE288684T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/045—Production of frozen sweets, e.g. ice-cream of slush-ice, e.g. semi-frozen beverage
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/12—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing dairy products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/14—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing fruits, nuts, e.g. almonds, seeds, plants, plant extracts or essential oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2210/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing inorganic compounds or water in high or low amount
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00—Products with special structure
    • A23G2220/02—Foamed, gas-expanded or cellular products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Dairy Products (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Processes Of Treating Macromolecular Substances (AREA)
AT01953949T 2000-06-23 2001-05-17 Konzentrat zur schlammeisbereitung und verfahren zur herstellung ATE288684T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US09/599,524 US6468576B1 (en) 2000-06-23 2000-06-23 Frozen slush liquid concentrate and method of making same
PCT/EP2001/005786 WO2002000031A2 (en) 2000-06-23 2001-05-17 Frozen slush liquid concentrate and method of making same

Publications (1)

Publication Number Publication Date
ATE288684T1 true ATE288684T1 (de) 2005-02-15

Family

ID=24399971

Family Applications (1)

Application Number Title Priority Date Filing Date
AT01953949T ATE288684T1 (de) 2000-06-23 2001-05-17 Konzentrat zur schlammeisbereitung und verfahren zur herstellung

Country Status (13)

Country Link
US (1) US6468576B1 (de)
EP (1) EP1296564B1 (de)
AR (1) AR040921A1 (de)
AT (1) ATE288684T1 (de)
AU (1) AU2001276339A1 (de)
CA (1) CA2413303C (de)
DE (1) DE60108872T2 (de)
ES (1) ES2236270T3 (de)
MY (1) MY118634A (de)
PE (2) PE20020896A1 (de)
PT (1) PT1296564E (de)
TW (1) TW518210B (de)
WO (1) WO2002000031A2 (de)

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CN114468199A (zh) 2020-10-27 2022-05-13 弗门尼舍有限公司 共轭二炔及其作为风味改良剂的用途
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EP4175490A1 (de) 2020-11-29 2023-05-10 Firmenich SA Zusammensetzungen zur reduzierung des peroxidnebengeschmacks und verwendungen davon
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US20240156140A1 (en) 2021-04-26 2024-05-16 Firmenich Incorporated Amide compounds and their use as flavor modifiers
WO2022236274A1 (en) 2021-05-07 2022-11-10 Firmenich Incorporated Cells expressing bitter taste receptors and uses thereof
US20250275560A1 (en) 2021-05-11 2025-09-04 Firmenich Sa Process of making gingerol compounds and their use as flavor modifiers
US20240215596A1 (en) 2021-05-24 2024-07-04 Firmenich Sa Flavored fiber blends and their comestible use
JP2024522284A (ja) 2021-05-28 2024-06-13 フィルメニッヒ インコーポレイテッド 清涼効果を増強する組成物
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JP2024524266A (ja) 2021-06-23 2024-07-05 フイルメニツヒ ソシエテ アノニム ラクターゼを含むフレーバー修飾組成物
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CN117651498A (zh) 2021-06-29 2024-03-05 弗门尼舍有限公司 甘草化合物及其作为风味修饰剂的用途
US20240225066A1 (en) 2021-06-29 2024-07-11 Firmenich Incorporated Mogroside compounds and their comestible use
EP4362689A1 (de) 2021-09-27 2024-05-08 Firmenich SA Geschmackszusammensetzungen mit eisenverbindungen und deren verwendung
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US20250052739A1 (en) 2021-12-07 2025-02-13 Firmenich Incorporated Reduction of bitter taste of plant proteins and related assays and screening methods
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WO2023172415A1 (en) 2022-03-07 2023-09-14 Firmenich Incorporated Sweetener compositions
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CN118843399A (zh) 2022-03-11 2024-10-25 弗门尼舍公司 酰胺化合物及其作为风味修饰剂的用途
CN118829632A (zh) 2022-03-11 2024-10-22 弗门尼舍公司 黄烷酮化合物及其作为风味修饰剂的用途
EP4472442A1 (de) 2022-03-25 2024-12-11 Firmenich SA Fettsäureamide und ihre verwendung als geschmacksverbesserer
EP4460184A1 (de) 2022-03-28 2024-11-13 Firmenich SA Nichttierische proteinzusammensetzungen und verwendungen davon
US20250204564A1 (en) 2022-04-06 2025-06-26 Firmenich Incorporated Taste modifying compositions and uses thereof
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CN119212571A (zh) 2022-05-16 2024-12-27 弗门尼舍公司 不饱和脂肪酸及其修饰味道的用途
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CN119421642A (zh) 2022-06-24 2025-02-11 弗门尼舍有限公司 味道修饰组合物及其用途
EP4525821A1 (de) 2022-07-07 2025-03-26 Firmenich Incorporated Zusammensetzungen zur verstärkung der kühlwirkung
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JP2026508065A (ja) 2022-10-26 2026-03-10 フィルメニッヒ インコーポレイテッド 味改変組成物およびその使用
WO2024137186A1 (en) 2022-12-23 2024-06-27 Firmenich Incorporated Beta-cyclodextrin and its use to modify flavor
CN120513026A (zh) 2023-01-09 2025-08-19 弗门尼舍有限公司 植物纤维用于改善发酵产品风味的用途
CN120752224A (zh) 2023-02-25 2025-10-03 弗门尼舍公司 黄烷酮化合物及其作为风味修饰剂的用途
EP4683521A1 (de) 2023-03-23 2026-01-28 Firmenich Incorporated Verwendung von vanillylethern zur geschmacksmodifizierung
WO2024200171A1 (en) 2023-03-24 2024-10-03 Firmenich Sa Microparticles containing algal proteins and uses thereof
WO2024205979A1 (en) 2023-03-29 2024-10-03 Firmenich Incorporated Use of fatty acids to modify flavor
EP4705498A1 (de) 2023-05-04 2026-03-11 Firmenich SA Verfahren zur herstellung von lactonen
EP4680039A1 (de) 2023-06-09 2026-01-21 DSM-Firmenich AG Zusammensetzungen zur reduzierung von noten und verwendungen davon
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WO2025136675A1 (en) 2023-12-19 2025-06-26 Firmenich Incorporated Method for selecting sweeteners
WO2025132821A1 (en) 2023-12-19 2025-06-26 Firmenich Sa Comestible products having high fiber and low sugar
WO2025132803A1 (en) 2023-12-20 2025-06-26 Firmenich Sa 3-hydroxybenzoic acid and its use as a flavor modifier
WO2025191050A1 (en) 2024-03-15 2025-09-18 Firmenich Sa Lipid particles and their comestible use
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AU2001276339A1 (en) 2002-01-08
PT1296564E (pt) 2005-04-29
TW518210B (en) 2003-01-21
US6468576B1 (en) 2002-10-22
CA2413303C (en) 2010-07-06
ES2236270T3 (es) 2005-07-16
PE20020068A1 (es) 2002-02-08
MY118634A (en) 2004-12-31
EP1296564B1 (de) 2005-02-09
EP1296564A2 (de) 2003-04-02
WO2002000031A2 (en) 2002-01-03
CA2413303A1 (en) 2002-01-03
AR040921A1 (es) 2005-04-27
DE60108872D1 (de) 2005-03-17
PE20020896A1 (es) 2002-11-26
WO2002000031A3 (en) 2002-05-16
DE60108872T2 (de) 2006-04-27

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