ATE22779T1 - Suessende zusammensetzungen und verfahren zum aendern der suessigkeitswahrnehmung in einem nahrungsmittel. - Google Patents
Suessende zusammensetzungen und verfahren zum aendern der suessigkeitswahrnehmung in einem nahrungsmittel.Info
- Publication number
- ATE22779T1 ATE22779T1 AT83106882T AT83106882T ATE22779T1 AT E22779 T1 ATE22779 T1 AT E22779T1 AT 83106882 T AT83106882 T AT 83106882T AT 83106882 T AT83106882 T AT 83106882T AT E22779 T1 ATE22779 T1 AT E22779T1
- Authority
- AT
- Austria
- Prior art keywords
- sweetness
- perception
- compositions
- sweeting
- altering
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/39—Addition of sweetness inhibitors
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/204—Aromatic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
- A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Seasonings (AREA)
- General Preparation And Processing Of Foods (AREA)
- Non-Alcoholic Beverages (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP83106882A EP0131640B1 (en) | 1983-07-13 | 1983-07-13 | Sweetening compositions and process for modifying the sweetness perception of a foodstuff |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE22779T1 true ATE22779T1 (de) | 1986-11-15 |
Family
ID=8190574
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT83106882T ATE22779T1 (de) | 1983-07-13 | 1983-07-13 | Suessende zusammensetzungen und verfahren zum aendern der suessigkeitswahrnehmung in einem nahrungsmittel. |
Country Status (9)
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4544565A (en) * | 1984-03-29 | 1985-10-01 | General Foods Corporation | Foodstuffs containing sweetness inhibiting agents |
| GB8723423D0 (en) * | 1987-10-06 | 1987-11-11 | Tate & Lyle Plc | Sucralose compositions |
| JP2643260B2 (ja) * | 1988-03-22 | 1997-08-20 | 藤沢薬品工業株式会社 | シロップ剤 |
| AU4087999A (en) * | 1998-05-19 | 1999-12-06 | Hershey Foods Corporation | Co-processed compositions of acids and water soluble crystalline compounds and related products and methods |
| WO2006127936A2 (en) * | 2005-05-23 | 2006-11-30 | Cadbury Adams Usa Llc | Taste potentiator compositions and edible confectionery and chewing gum products containing same |
| DE602006006279D1 (de) * | 2006-02-02 | 2009-05-28 | Pancosma S A | Süßstoff zum Füttern von Tieren |
| AU2008251279B2 (en) * | 2007-05-14 | 2011-12-01 | Intercontinental Great Brands Llc | Taste potentiator compositions in oral delivery systems |
| US8709521B2 (en) * | 2007-05-22 | 2014-04-29 | The Coca-Cola Company | Sweetener compositions having enhanced sweetness and improved temporal and/or flavor profiles |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2628294C3 (de) * | 1976-06-24 | 1978-12-14 | Hoechst Ag, 6000 Frankfurt | SUßstoffmischung mit verbessertem saccharoseähnlichem Geschmack |
| US3717477A (en) * | 1970-01-16 | 1973-02-20 | Ajinomoto Kk | Sweetening agent containing tryptophane and saccharin |
| NL7607367A (nl) * | 1975-07-04 | 1977-01-06 | Tate & Lyle Ltd | Werkwijze voor de bereiding van zoetmakende samenstellingen onder toepassing van proteine- zoetstoffen. |
| CH603072A5 (US20100268047A1-20101021-C00004.png) * | 1975-07-04 | 1978-08-15 | Tate & Lyle Ltd |
-
0
- ZA ZA8505107A patent/ZA855107B/xx unknown
-
1983
- 1983-07-13 AU AU16801/83A patent/AU1680183A/en not_active Abandoned
- 1983-07-13 CA CA000432331A patent/CA1208964A/en not_active Expired
- 1983-07-13 JP JP58126216A patent/JPS6019473A/ja active Pending
- 1983-07-13 CH CH3845/83A patent/CH659172A5/fr not_active IP Right Cessation
- 1983-07-13 FR FR8311745A patent/FR2548875B1/fr not_active Expired
- 1983-07-13 DE DE8383106882T patent/DE3366817D1/de not_active Expired
- 1983-07-13 AT AT83106882T patent/ATE22779T1/de not_active IP Right Cessation
- 1983-07-13 EP EP83106882A patent/EP0131640B1/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| FR2548875A1 (fr) | 1985-01-18 |
| CA1208964A (en) | 1986-08-05 |
| DE3366817D1 (en) | 1986-11-20 |
| EP0131640A1 (en) | 1985-01-23 |
| CH659172A5 (fr) | 1987-01-15 |
| FR2548875B1 (fr) | 1987-01-09 |
| ZA855107B (US20100268047A1-20101021-C00004.png) | 1985-01-14 |
| AU1680183A (en) | 1985-01-17 |
| JPS6019473A (ja) | 1985-01-31 |
| EP0131640B1 (en) | 1986-10-15 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| UEP | Publication of translation of european patent specification | ||
| REN | Ceased due to non-payment of the annual fee |