ATE193637T1 - Kolloidale mikrokristalline zellulose und sperrschicht-dispergierzusammensetzung und verfahren zur herstellung - Google Patents
Kolloidale mikrokristalline zellulose und sperrschicht-dispergierzusammensetzung und verfahren zur herstellungInfo
- Publication number
- ATE193637T1 ATE193637T1 AT94916557T AT94916557T ATE193637T1 AT E193637 T1 ATE193637 T1 AT E193637T1 AT 94916557 T AT94916557 T AT 94916557T AT 94916557 T AT94916557 T AT 94916557T AT E193637 T1 ATE193637 T1 AT E193637T1
- Authority
- AT
- Austria
- Prior art keywords
- barrier
- producing
- microcrystalline cellulose
- composition
- colloidal microcrystalline
- Prior art date
Links
- 238000004519 manufacturing process Methods 0.000 title abstract 2
- 229920000168 Microcrystalline cellulose Polymers 0.000 title 1
- 235000019813 microcrystalline cellulose Nutrition 0.000 title 1
- 239000008108 microcrystalline cellulose Substances 0.000 title 1
- 229940016286 microcrystalline cellulose Drugs 0.000 title 1
- 230000004888 barrier function Effects 0.000 abstract 3
- 239000002270 dispersing agent Substances 0.000 abstract 3
- 239000002245 particle Substances 0.000 abstract 3
- 238000000034 method Methods 0.000 abstract 2
- FHVDTGUDJYJELY-UHFFFAOYSA-N 6-{[2-carboxy-4,5-dihydroxy-6-(phosphanyloxy)oxan-3-yl]oxy}-4,5-dihydroxy-3-phosphanyloxane-2-carboxylic acid Chemical class O1C(C(O)=O)C(P)C(O)C(O)C1OC1C(C(O)=O)OC(OP)C(O)C1O FHVDTGUDJYJELY-UHFFFAOYSA-N 0.000 abstract 1
- 238000005054 agglomeration Methods 0.000 abstract 1
- 230000002776 aggregation Effects 0.000 abstract 1
- 229940072056 alginate Drugs 0.000 abstract 1
- -1 alginate calcium/sodium salt Chemical class 0.000 abstract 1
- 235000010443 alginic acid Nutrition 0.000 abstract 1
- 229920000615 alginic acid Polymers 0.000 abstract 1
- 239000012736 aqueous medium Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
- A23C9/1544—Non-acidified gels, e.g. custards, creams, desserts, puddings, shakes or foams, containing eggs or thickening or gelling agents other than sugar; Milk products containing natural or microbial polysaccharides, e.g. cellulose or cellulose derivatives; Milk products containing nutrient fibres
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/262—Cellulose; Derivatives thereof, e.g. ethers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/804—Low calorie, low sodium or hypoallergic
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Jellies, Jams, And Syrups (AREA)
- Compositions Of Macromolecular Compounds (AREA)
- Processes Of Treating Macromolecular Substances (AREA)
- Glanulating (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US08/057,058 US5366742A (en) | 1993-05-03 | 1993-05-03 | Colloidal microcrystalline cellulose and barrier dispersant composition and method for manufacture |
| PCT/US1994/004476 WO1994024888A1 (en) | 1993-05-03 | 1994-04-25 | Colloidal microcrystalline cellulose and barrier dispersant composition and method for manufacture |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE193637T1 true ATE193637T1 (de) | 2000-06-15 |
Family
ID=22008253
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT94916557T ATE193637T1 (de) | 1993-05-03 | 1994-04-25 | Kolloidale mikrokristalline zellulose und sperrschicht-dispergierzusammensetzung und verfahren zur herstellung |
Country Status (12)
| Country | Link |
|---|---|
| US (1) | US5366742A (Direct) |
| EP (1) | EP0697819B1 (Direct) |
| JP (1) | JP2800067B2 (Direct) |
| AT (1) | ATE193637T1 (Direct) |
| AU (1) | AU673609B2 (Direct) |
| BR (1) | BR9406365A (Direct) |
| CA (1) | CA2161647C (Direct) |
| DE (1) | DE69424866T2 (Direct) |
| DK (1) | DK0697819T3 (Direct) |
| ES (1) | ES2149273T3 (Direct) |
| TW (1) | TW318779B (Direct) |
| WO (1) | WO1994024888A1 (Direct) |
Families Citing this family (54)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0716571A4 (en) * | 1993-07-26 | 1997-03-05 | Fmc Corp | FAT-LIKE SUBSTANCES FOR LOW-CALORIES FOOD |
| US5505982A (en) * | 1994-01-28 | 1996-04-09 | Fmc Corporation | Chocolate confection |
| US5948438A (en) * | 1995-01-09 | 1999-09-07 | Edward Mendell Co., Inc. | Pharmaceutical formulations having improved disintegration and/or absorptivity |
| IL139728A (en) * | 1995-01-09 | 2003-06-24 | Penwest Pharmaceuticals Compan | Aqueous slurry composition containing microcrystalline cellulose for preparing a pharmaceutical excipient |
| US5585115A (en) * | 1995-01-09 | 1996-12-17 | Edward H. Mendell Co., Inc. | Pharmaceutical excipient having improved compressability |
| US6395303B1 (en) * | 1996-06-10 | 2002-05-28 | Edward Mendell Co., Inc. | Process for preparing a directly compressible solid dosage form containing microcrystalline cellulose |
| US6936277B2 (en) * | 1995-01-09 | 2005-08-30 | J. Rettenmaier & Soehne Gmbh & Co. Kg | Pharmaceutical excipient having improved compressibility |
| US5601803A (en) * | 1995-05-26 | 1997-02-11 | Masters; James G. | Silica abrasive dentifrice of reduced stringless and improved flavor |
| US5605712A (en) * | 1995-09-29 | 1997-02-25 | Fmc Corporation | Stabilizer compositions, frozen desserts containing the same and stabilizing method |
| US6852336B2 (en) | 1995-11-15 | 2005-02-08 | J. Rettenmaier & Soehne Gmbh + Co. Kg | Directly compressible high load acetaminophen formulations |
| US6391337B2 (en) | 1995-11-15 | 2002-05-21 | Edward Mendell Co., Inc. | Directly compressible high load acetaminophen formulations |
| US5733578A (en) | 1995-11-15 | 1998-03-31 | Edward Mendell Co., Inc. | Directly compressible high load acetaminophen formulations |
| US5789004A (en) * | 1995-12-15 | 1998-08-04 | Fmc Corporation | Coprocessed microcrystalline cellulose stabilizer compositions, foods containing the same and stabilization method |
| AU2057997A (en) * | 1996-03-01 | 1997-09-16 | Kraft Foods, Inc. | Gel composition method of making and products containing same |
| EP0800770B1 (fr) * | 1996-04-12 | 2001-07-25 | Societe Des Produits Nestle S.A. | Procédé de préparation de chocolat et analogues |
| WO1998033394A1 (en) | 1997-01-31 | 1998-08-06 | Fmc Corporation | Texture and stabilizer composition |
| US6037380A (en) * | 1997-04-11 | 2000-03-14 | Fmc Corporation | Ultra-fine microcrystalline cellulose compositions and process |
| US5840768A (en) * | 1997-06-04 | 1998-11-24 | Fmc Corporation | MCC: alginate pharmaceutical suspensions |
| US5985323A (en) * | 1998-03-23 | 1999-11-16 | Fmc Corporation | Microcrystalline cellulose/alginate wet granulation excipient/binder |
| US6391368B1 (en) | 1998-09-25 | 2002-05-21 | Fmc Corporation | Rapidly peptizable microcrystalline cellulose-based stabilizing agents |
| US6723342B1 (en) | 1999-02-08 | 2004-04-20 | Fmc Corporation | Edible coating composition |
| US6432448B1 (en) | 1999-02-08 | 2002-08-13 | Fmc Corporation | Edible coating composition |
| TR200300731T2 (tr) | 2000-11-28 | 2004-08-23 | Fmc Corporation | Yenebilir PGA kaplama bileşimi |
| EP1226760A1 (de) * | 2001-01-24 | 2002-07-31 | Societe Des Produits Nestle S.A. | Cremiges Nahrungsmittel und Verfahren zu seiner Herstellung |
| EP1365745A2 (en) | 2001-02-15 | 2003-12-03 | King Pharmaceuticals, Inc. | Stabilized pharmaceutical and thyroid hormone compositions and method of preparation |
| US7101569B2 (en) | 2001-08-14 | 2006-09-05 | Franz G Andrew | Methods of administering levothyroxine pharmaceutical compositions |
| NL1019816C1 (nl) * | 2002-01-22 | 2003-07-23 | Adriaan Cornelis Kweldam | Kaasmelkeiwit vezel, met een nieuwe eigenschap, gebakken kaasvlees smelt niet, kaas wel. |
| CN101404892B (zh) * | 2002-05-14 | 2012-04-04 | Fmc有限公司 | 微晶纤维素组合物 |
| NZ538859A (en) * | 2002-09-20 | 2006-12-22 | Fmc Corp | Cosmetic sunscreen composition containing microcrystalline cellulose |
| US9072658B2 (en) * | 2003-02-05 | 2015-07-07 | Fmc Corporation | Toothpaste compositions with reduced abrasivity |
| GB0310673D0 (en) | 2003-05-09 | 2003-06-11 | Givaudan Sa | Alginate matrix particles |
| US20040228954A1 (en) * | 2003-05-13 | 2004-11-18 | Susy Tejayadi | Flavored milk manufacturing processes and compositions |
| WO2005096832A2 (en) * | 2004-04-05 | 2005-10-20 | Fmc Corporation | Mcc/hydrocolloid stabilizers and edible compositions comprising the same |
| US20050239744A1 (en) * | 2004-04-22 | 2005-10-27 | Michael Ioelovich | Method of producing microcrystalline cellulose-containing compositions |
| US20060019016A1 (en) * | 2004-07-23 | 2006-01-26 | Palga International | Composition for preparing a food product that is at least partially gelled |
| FR2873266B1 (fr) * | 2004-07-23 | 2008-11-14 | Palga Internat Soc Par Actions | Composition pour la preparation de produit alimentaire au moins partiellement gelifie |
| US20060093720A1 (en) * | 2004-10-28 | 2006-05-04 | Ed Tatz | Pumpable, semi-solid low calorie sugar substitute compositions |
| AU2006211047B2 (en) * | 2005-02-04 | 2011-03-24 | Philip Morris Products S.A. | Cigarette and filter with cellulosic flavor addition |
| US7879382B2 (en) * | 2005-09-30 | 2011-02-01 | Fmc Corporation | Stabilizers and compositions and products comprising same |
| EP1937080A2 (en) * | 2005-10-21 | 2008-07-02 | Fmc Corporation | Frozen desserts and methods for manufacture thereof |
| US20070264407A1 (en) * | 2006-05-15 | 2007-11-15 | Pepsico, Inc. | Stabilizer for dairy products |
| DE602007011792D1 (de) * | 2006-10-27 | 2011-02-17 | Fmc Corp | Gemeinsam aufbereitete mikrokristalline cellulose und zuckeralkohol als hilfsstoff für tablettenformulierungen |
| TW201129386A (en) | 2009-11-05 | 2011-09-01 | Fmc Corp | Microcrystalline cellulose and calcium phosphate compositions useful as pharmaceutical excipients |
| JP2013514814A (ja) * | 2009-12-22 | 2013-05-02 | エフ エム シー コーポレーション | 食品への適用のための水分散性組成物 |
| CN103717091A (zh) * | 2011-07-27 | 2014-04-09 | 陶氏环球技术有限责任公司 | 包含纤维素醚的可食用组合物及其在乳制品中作为脂肪替代物的用途 |
| BR112014007880B1 (pt) | 2011-10-05 | 2020-07-14 | Dupont Nutrition Usa, Inc | Composição estab ilizante de celulose microcristalina co-atritada e carboximetilcelulose, método de preparação, e usos |
| EP2764046B1 (en) | 2011-10-05 | 2021-04-21 | DuPont Nutrition USA, Inc. | Stabilizer composition of microcrystalline cellulose and carboxymethylcellulose, method for making, and uses |
| US9828493B2 (en) | 2011-12-09 | 2017-11-28 | Fmc Corporation | Co-attrited stabilizer composition having superior gel strength |
| EP3046532B1 (en) * | 2013-09-17 | 2019-08-14 | Colgate-Palmolive Company | Oral care composition |
| CN103726378B (zh) * | 2013-12-26 | 2016-06-29 | 湖北葛店人福药用辅料有限责任公司 | 低温下制备微晶纤维素的方法 |
| EP3096736B1 (en) | 2014-01-24 | 2018-10-10 | Colgate-Palmolive Company | Toothpaste with alginate base rheology modifier |
| EP3284758B1 (en) * | 2015-04-13 | 2023-04-12 | Asahi Kasei Kabushiki Kaisha | Cellulose composite |
| EP3679096A1 (en) * | 2017-09-08 | 2020-07-15 | DuPont Nutrition USA, Inc. | Colloidal compositions of microcrystalline cellulose and alginate, their preparation and products obtained therefrom |
| SE1950771A1 (en) * | 2019-06-20 | 2020-12-21 | Stora Enso Oyj | Particles of dried microfibrillated cellulose and its use |
Family Cites Families (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2403547A (en) * | 1942-04-15 | 1946-07-09 | Peschardt William Juliu Syplie | Manufacture of artificial edible cherries, soft sheets, and the like |
| US3012892A (en) * | 1958-11-03 | 1961-12-12 | Marcus Friedrich-Karl | Method for producing alginic acid |
| US3060032A (en) * | 1960-06-17 | 1962-10-23 | Gen Foods Corp | Freezable gels |
| US3093483A (en) * | 1961-08-10 | 1963-06-11 | Gen Foods Corp | Process for preparing a food product having a fibrous texture and the resulting product |
| US3573058A (en) * | 1967-01-30 | 1971-03-30 | Swift & Co | Microcrystalline cellulose compositions co-dried with hydrocolloids |
| US3539365A (en) * | 1967-02-13 | 1970-11-10 | Fmc Corp | Dispersing and stabilizing agent comprising beta-1,4 glucan and cmc and method for its preparation |
| US4263334A (en) * | 1978-05-31 | 1981-04-21 | Fmc Corporation | Water dispersible cellulosic powder and method of making the same |
| US4192900A (en) * | 1978-10-12 | 1980-03-11 | Merck & Co., Inc. | Texturized starch products |
| US4264637A (en) * | 1979-01-17 | 1981-04-28 | Amiel Braverman | Microcrystalline cellulose in freezable-gel-confection compositions |
| US4216242A (en) * | 1979-01-17 | 1980-08-05 | Amiel Braverman | Microcrystalline cellulose in freezable-gel-confection compositions |
| US4311717A (en) * | 1980-05-19 | 1982-01-19 | Fmc Corporation | Stabilizing agent for dry mix food products |
| US4624856A (en) * | 1981-08-18 | 1986-11-25 | Nabisco Brands, Inc. | Method and composition for soft edible baked products having improved extended shelf-life and an edible firm gel for use therein |
| US4980193A (en) * | 1988-06-17 | 1990-12-25 | Fmx Corporation | Microcrystalline cellulose-based stabilizer system for dry mix instant chocolate drink |
| JPH0675474B2 (ja) * | 1989-05-26 | 1994-09-28 | エフ エム シー コーポレーション | 微結晶セルロース及びガラクトマンナンガムよりなる水性食品脂肪様増量剤 |
| EP0458484A3 (en) * | 1989-05-26 | 1992-12-09 | The Kendall Company | Rubber-based adhesive tapes |
| US5082684A (en) * | 1990-02-05 | 1992-01-21 | Pfizer Inc. | Low-calorie fat substitute |
| DE69229619T2 (de) * | 1991-09-30 | 2000-03-16 | Asahi Kasei Kogyo K.K. | In Wasser dispergierbares Komplex und Verfahren zu dessen Herstellung |
| US5209942A (en) * | 1991-11-27 | 1993-05-11 | Thomas J. Lipton, Co., Division Of Conopco, Inc. | Low fat/no fat salad dressing having mimetic functional properties fat and a process therefor |
-
1993
- 1993-05-03 US US08/057,058 patent/US5366742A/en not_active Expired - Lifetime
-
1994
- 1994-04-25 JP JP6524426A patent/JP2800067B2/ja not_active Expired - Fee Related
- 1994-04-25 ES ES94916557T patent/ES2149273T3/es not_active Expired - Lifetime
- 1994-04-25 DK DK94916557T patent/DK0697819T3/da active
- 1994-04-25 DE DE69424866T patent/DE69424866T2/de not_active Expired - Lifetime
- 1994-04-25 AT AT94916557T patent/ATE193637T1/de not_active IP Right Cessation
- 1994-04-25 CA CA002161647A patent/CA2161647C/en not_active Expired - Fee Related
- 1994-04-25 BR BR9406365A patent/BR9406365A/pt not_active Application Discontinuation
- 1994-04-25 WO PCT/US1994/004476 patent/WO1994024888A1/en not_active Ceased
- 1994-04-25 AU AU68179/94A patent/AU673609B2/en not_active Ceased
- 1994-04-25 EP EP94916557A patent/EP0697819B1/en not_active Expired - Lifetime
- 1994-04-29 TW TW083103864A patent/TW318779B/zh not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| JP2800067B2 (ja) | 1998-09-21 |
| WO1994024888A1 (en) | 1994-11-10 |
| CA2161647A1 (en) | 1994-11-10 |
| EP0697819A4 (en) | 1997-03-05 |
| JPH08506022A (ja) | 1996-07-02 |
| DK0697819T3 (da) | 2000-10-30 |
| DE69424866T2 (de) | 2000-10-05 |
| BR9406365A (pt) | 1996-02-27 |
| TW318779B (Direct) | 1997-11-01 |
| AU6817994A (en) | 1994-11-21 |
| ES2149273T3 (es) | 2000-11-01 |
| DE69424866D1 (de) | 2000-07-13 |
| EP0697819A1 (en) | 1996-02-28 |
| AU673609B2 (en) | 1996-11-14 |
| US5366742A (en) | 1994-11-22 |
| EP0697819B1 (en) | 2000-06-07 |
| CA2161647C (en) | 1998-11-24 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |