ATA306674A - Verfahren zur herstellung von lebensmitteln - Google Patents
Verfahren zur herstellung von lebensmittelnInfo
- Publication number
- ATA306674A ATA306674A AT743066A AT306674A ATA306674A AT A306674 A ATA306674 A AT A306674A AT 743066 A AT743066 A AT 743066A AT 306674 A AT306674 A AT 306674A AT A306674 A ATA306674 A AT A306674A
- Authority
- AT
- Austria
- Prior art keywords
- manufacturing food
- food
- manufacturing
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
- A23L3/44—Freeze-drying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
- A23L9/20—Cream substitutes
- A23L9/22—Cream substitutes containing non-milk fats but no proteins other than milk proteins
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F21—LIGHTING
- F21W—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES F21K, F21L, F21S and F21V, RELATING TO USES OR APPLICATIONS OF LIGHTING DEVICES OR SYSTEMS
- F21W2102/00—Exterior vehicle lighting devices for illuminating purposes
- F21W2102/10—Arrangement or contour of the emitted light
- F21W2102/17—Arrangement or contour of the emitted light for regions other than high beam or low beam
- F21W2102/18—Arrangement or contour of the emitted light for regions other than high beam or low beam for overhead signs
Landscapes
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Confectionery (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Grain Derivatives (AREA)
- Seeds, Soups, And Other Foods (AREA)
- General Preparation And Processing Of Foods (AREA)
- Dairy Products (AREA)
- Seasonings (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CH155974A CH584519A5 (de) | 1974-02-05 | 1974-02-05 |
Publications (2)
Publication Number | Publication Date |
---|---|
ATA306674A true ATA306674A (de) | 1976-10-15 |
AT337519B AT337519B (de) | 1977-07-11 |
Family
ID=4213251
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT306674A AT337519B (de) | 1974-02-05 | 1974-04-11 | Verfahren zur herstellung von lebensmitteln |
Country Status (15)
Country | Link |
---|---|
US (1) | US3958031A (de) |
JP (1) | JPS5750463B2 (de) |
AR (1) | AR205266A1 (de) |
AT (1) | AT337519B (de) |
BE (1) | BE825102A (de) |
CA (1) | CA1040475A (de) |
CH (1) | CH584519A5 (de) |
DE (1) | DE2504392B2 (de) |
FR (1) | FR2259545B1 (de) |
GB (1) | GB1493469A (de) |
IT (1) | IT1031481B (de) |
MY (1) | MY7800293A (de) |
NL (1) | NL7412851A (de) |
PH (1) | PH12550A (de) |
ZA (1) | ZA75742B (de) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2388509A1 (fr) * | 1977-04-25 | 1978-11-24 | Air Liquide | Procede et appareils de congelation rapide de produits alimentaires liquides ou pateux |
FR2463585A1 (fr) * | 1979-08-17 | 1981-02-27 | Imbach Paul | Procede de traitement, pendant ou apres surgelation, de liquides alimentaires elabores, tels que potages et sauces cuisinees, permettant une utilisation aisee par le grand public, des plats cuisines qui contiennent ces liquides |
EP0145544B1 (de) * | 1983-11-07 | 1987-06-03 | L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude | Verfahren und Einrichtung zur Herstellung von Körnchen von gefrorenen Lebensmittelprodukten |
IT1219823B (it) * | 1988-01-27 | 1990-05-24 | Agrofil Coop Sarl | Procedimento per la produzione di prodotti alimentari compressi disidratati |
CH681194A5 (de) * | 1990-12-07 | 1993-02-15 | Nestle Sa | |
PL178919B1 (pl) * | 1995-03-15 | 2000-06-30 | Linde Ag | Sposób wytwarzania wyrobów mięsnych, zwłaszcza kiełbas |
US6287616B1 (en) * | 1996-08-21 | 2001-09-11 | Nestec S.A. | Cold water soluble creamer |
US6589586B2 (en) | 1996-08-21 | 2003-07-08 | Nestec S.A. | Cold beverage creamer |
DE19751330A1 (de) * | 1997-11-19 | 1999-05-20 | Hosokawa Bepex Gmbh | Formgebungsverfahren für bei Raumtemperatur knetbare, insbesondere zähelastische, klebrige Massen |
JP3005657B2 (ja) * | 1997-11-19 | 2000-01-31 | 彰 堀金 | 凍結乾燥方法、装置および凍結乾燥物 |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3275449A (en) * | 1962-06-26 | 1966-09-27 | Pillsbury Co | Method of agglomerating solid particulate material |
US3404989A (en) * | 1964-03-09 | 1968-10-08 | Hirtensteiner Walter Earl | Method of freezing foods with liquid nitrogen |
US3213634A (en) * | 1964-05-05 | 1965-10-26 | Air Reduction | Method and apparatus for individual quick freezing |
US3406079A (en) * | 1965-04-02 | 1968-10-15 | Hunt Foods And Ind Inc | Packaging of salad oils and the like |
US3647480A (en) * | 1969-02-06 | 1972-03-07 | Scm Corp | Process for preparing condiment-containing fatty particulates |
US3815377A (en) * | 1970-02-26 | 1974-06-11 | L Tyree | System for cooling material using co{11 {11 snow |
US3700461A (en) * | 1970-04-07 | 1972-10-24 | Reynolds Tobacco Co R | Gas suspersion agglomeration |
US3804963A (en) * | 1970-04-23 | 1974-04-16 | Gen Foods Corp | Process for agglomeration |
US3725076A (en) * | 1970-12-21 | 1973-04-03 | Gen Foods Corp | Coffee of improved aroma and freshness retention |
US3677775A (en) * | 1971-06-02 | 1972-07-18 | Bird Provision Co | Method of preparing and packaging portion shaped meat products |
US3804958A (en) * | 1972-01-27 | 1974-04-16 | Goodmark Inc | Process for making pork sausage |
-
1974
- 1974-02-05 CH CH155974A patent/CH584519A5/xx not_active IP Right Cessation
- 1974-04-11 AT AT306674A patent/AT337519B/de not_active IP Right Cessation
- 1974-08-27 FR FR7429265A patent/FR2259545B1/fr not_active Expired
- 1974-09-27 NL NL7412851A patent/NL7412851A/xx not_active Application Discontinuation
-
1975
- 1975-01-01 AR AR257545A patent/AR205266A1/es active
- 1975-02-03 DE DE2504392A patent/DE2504392B2/de not_active Withdrawn
- 1975-02-03 CA CA219,213A patent/CA1040475A/en not_active Expired
- 1975-02-03 BE BE2054125A patent/BE825102A/xx not_active IP Right Cessation
- 1975-02-04 GB GB4784/75A patent/GB1493469A/en not_active Expired
- 1975-02-05 IT IT19972/75A patent/IT1031481B/it active
- 1975-02-05 PH PH16774A patent/PH12550A/en unknown
- 1975-02-05 US US05/547,324 patent/US3958031A/en not_active Expired - Lifetime
- 1975-02-05 JP JP50014460A patent/JPS5750463B2/ja not_active Expired
- 1975-02-05 ZA ZA00750742A patent/ZA75742B/xx unknown
-
1978
- 1978-12-30 MY MY293/78A patent/MY7800293A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
ZA75742B (en) | 1976-01-28 |
JPS50107154A (de) | 1975-08-23 |
AR205266A1 (es) | 1976-04-21 |
IT1031481B (it) | 1979-04-30 |
NL7412851A (nl) | 1975-08-07 |
CH584519A5 (de) | 1977-02-15 |
FR2259545A1 (de) | 1975-08-29 |
AT337519B (de) | 1977-07-11 |
JPS5750463B2 (de) | 1982-10-27 |
DE2504392A1 (de) | 1975-08-14 |
MY7800293A (en) | 1978-12-31 |
DE2504392B2 (de) | 1980-07-24 |
GB1493469A (en) | 1977-11-30 |
US3958031A (en) | 1976-05-18 |
FR2259545B1 (de) | 1977-03-25 |
AU7777975A (en) | 1976-08-05 |
PH12550A (en) | 1979-06-07 |
CA1040475A (en) | 1978-10-17 |
BE825102A (fr) | 1975-08-04 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
AT350886B (de) | Verfahren zur herstellung von nahrungs- oder futtermitteln | |
AT363889B (de) | Verfahren zur herstellung von enzympraeparaten | |
AT354231B (de) | Verfahren zur herstellung von fleischprodukten | |
ATA851476A (de) | Verfahren zur herstellung von nahrungsmitteln | |
AT343362B (de) | Verfahren zur herstellung von polyacetalen | |
ATA148275A (de) | Verfahren zur herstellung von aufstrichmitteln mit niedrigem fettgehalt | |
AT335995B (de) | Verfahren zur herstellung von ketoisophoron | |
AT338232B (de) | Verfahren zur herstellung von ketoisophoron | |
AT337519B (de) | Verfahren zur herstellung von lebensmitteln | |
AT338971B (de) | Verfahren zur herstellung von moenomycin | |
AT341760B (de) | Verfahren zur herstellung von spanplatten | |
AT342015B (de) | Verfahren zur herstellung von acetoacetamid-n-sulfofluorid | |
AT344136B (de) | Verfahren zur herstellung von neuem 2-deutero-3-fluor-dl-alanin | |
AT338970B (de) | Verfahren zur herstellung von antibiotika | |
DD130933A5 (de) | Verfahren zur herstellung von sulfinylazetidinonen | |
AT342087B (de) | Verfahren zur herstellung von dicyan | |
AT335456B (de) | Verfahren zur herstellung von cyanpyridinen | |
AT338748B (de) | Verfahren zur herstellung von acetoxybutanalen | |
AT339268B (de) | Verfahren zur herstellung von acetoxybutanolen | |
AT359215B (de) | Verfahren zur herstellung von pgfbeta-prosta- glandinen | |
AT340885B (de) | Verfahren zur herstellung von acetoacetamid-n-sulfofluorid | |
ATA454575A (de) | Verfahren zur herstellung von plyvinylchlorid | |
ATA625774A (de) | Verfahren zur herstellung von phenylpyridazonen | |
ATA1028274A (de) | Verfahren zur herstellung von polyimiden | |
AT341495B (de) | Verfahren zur herstellung von mononitro-o-xylol |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ELJ | Ceased due to non-payment of the annual fee | ||
ELJ | Ceased due to non-payment of the annual fee |