AR199185A1 - Metodo para producir una bebida fermentada mejorada por la adicion de sustancias aromatizantes a la misma - Google Patents
Metodo para producir una bebida fermentada mejorada por la adicion de sustancias aromatizantes a la mismaInfo
- Publication number
- AR199185A1 AR199185A1 AR242926A AR24292672A AR199185A1 AR 199185 A1 AR199185 A1 AR 199185A1 AR 242926 A AR242926 A AR 242926A AR 24292672 A AR24292672 A AR 24292672A AR 199185 A1 AR199185 A1 AR 199185A1
- Authority
- AR
- Argentina
- Prior art keywords
- produce
- fermented beverage
- flavoring substances
- adding flavoring
- improved fermented
- Prior art date
Links
- 235000019985 fermented beverage Nutrition 0.000 title 1
- 239000000126 substance Substances 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
- C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/24—Synthetic spices, flavouring agents or condiments prepared by fermentation
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12F—RECOVERY OF BY-PRODUCTS OF FERMENTED SOLUTIONS; DENATURED ALCOHOL; PREPARATION THEREOF
- C12F3/00—Recovery of by-products
- C12F3/02—Recovery of by-products of carbon dioxide
- C12F3/04—Recovery of volatile fermentation products from carbon dioxide
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
- C12G3/021—Preparation of other alcoholic beverages by fermentation of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
- C12G3/024—Preparation of other alcoholic beverages by fermentation of fruits other than botanical genus Vitis
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- Zoology (AREA)
- Biotechnology (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Seasonings (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Non-Alcoholic Beverages (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US16009571A | 1971-07-06 | 1971-07-06 | |
| US22222472A | 1972-01-31 | 1972-01-31 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AR199185A1 true AR199185A1 (es) | 1974-08-14 |
Family
ID=26856598
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AR242926A AR199185A1 (es) | 1971-07-06 | 1972-07-06 | Metodo para producir una bebida fermentada mejorada por la adicion de sustancias aromatizantes a la misma |
Country Status (18)
| Country | Link |
|---|---|
| AR (1) | AR199185A1 (cg-RX-API-DMAC10.html) |
| AT (1) | AT314448B (cg-RX-API-DMAC10.html) |
| AU (1) | AU459199B2 (cg-RX-API-DMAC10.html) |
| BE (1) | BE785769A (cg-RX-API-DMAC10.html) |
| CA (1) | CA970303A (cg-RX-API-DMAC10.html) |
| CH (1) | CH570461A5 (cg-RX-API-DMAC10.html) |
| DE (1) | DE2233039A1 (cg-RX-API-DMAC10.html) |
| ES (1) | ES404551A1 (cg-RX-API-DMAC10.html) |
| FR (1) | FR2144847B1 (cg-RX-API-DMAC10.html) |
| GB (1) | GB1389259A (cg-RX-API-DMAC10.html) |
| IE (1) | IE36542B1 (cg-RX-API-DMAC10.html) |
| IL (1) | IL39803A (cg-RX-API-DMAC10.html) |
| IT (1) | IT1051427B (cg-RX-API-DMAC10.html) |
| LU (1) | LU65661A1 (cg-RX-API-DMAC10.html) |
| NL (1) | NL7209452A (cg-RX-API-DMAC10.html) |
| NO (1) | NO137945C (cg-RX-API-DMAC10.html) |
| SE (1) | SE381885B (cg-RX-API-DMAC10.html) |
| ZM (1) | ZM10872A1 (cg-RX-API-DMAC10.html) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE102009015591A1 (de) * | 2009-03-30 | 2010-10-28 | Reiser, Robert, Dr. | Mischgetränk |
-
1972
- 1972-06-30 IL IL39803A patent/IL39803A/xx unknown
- 1972-07-03 BE BE785769A patent/BE785769A/xx unknown
- 1972-07-03 GB GB3097572A patent/GB1389259A/en not_active Expired
- 1972-07-04 SE SE7208769A patent/SE381885B/xx unknown
- 1972-07-05 ZM ZM108/72*UA patent/ZM10872A1/xx unknown
- 1972-07-05 AU AU44240/72A patent/AU459199B2/en not_active Expired
- 1972-07-05 CA CA146,348A patent/CA970303A/en not_active Expired
- 1972-07-05 ES ES404551A patent/ES404551A1/es not_active Expired
- 1972-07-05 IT IT7226673A patent/IT1051427B/it active
- 1972-07-05 LU LU65661D patent/LU65661A1/xx unknown
- 1972-07-05 CH CH1007372A patent/CH570461A5/xx not_active IP Right Cessation
- 1972-07-05 DE DE2233039A patent/DE2233039A1/de not_active Withdrawn
- 1972-07-05 NO NO2409/72A patent/NO137945C/no unknown
- 1972-07-06 AR AR242926A patent/AR199185A1/es active
- 1972-07-06 NL NL7209452A patent/NL7209452A/xx not_active Application Discontinuation
- 1972-07-06 AT AT581172A patent/AT314448B/de not_active IP Right Cessation
- 1972-07-06 FR FR7224504A patent/FR2144847B1/fr not_active Expired
- 1972-07-06 IE IE962/72A patent/IE36542B1/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| BE785769A (fr) | 1972-11-03 |
| IE36542B1 (en) | 1976-11-24 |
| FR2144847A1 (cg-RX-API-DMAC10.html) | 1973-02-16 |
| GB1389259A (en) | 1975-04-03 |
| ES404551A1 (es) | 1975-11-16 |
| NO137945B (no) | 1978-02-13 |
| AT314448B (de) | 1974-04-10 |
| NL7209452A (cg-RX-API-DMAC10.html) | 1973-01-09 |
| AU4424072A (en) | 1974-01-10 |
| AU459199B2 (en) | 1975-03-20 |
| CA970303A (en) | 1975-07-01 |
| IL39803A (en) | 1975-04-25 |
| NO137945C (no) | 1978-05-24 |
| CH570461A5 (cg-RX-API-DMAC10.html) | 1975-12-15 |
| IE36542L (en) | 1973-01-06 |
| IL39803A0 (en) | 1972-08-30 |
| SE381885B (sv) | 1975-12-22 |
| IT1051427B (it) | 1981-04-21 |
| FR2144847B1 (cg-RX-API-DMAC10.html) | 1976-01-16 |
| ZM10872A1 (en) | 1973-03-21 |
| DE2233039A1 (de) | 1973-01-25 |
| LU65661A1 (cg-RX-API-DMAC10.html) | 1972-10-30 |
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