AR075656A1 - Composiciones microbicidas y su preparacion y uso - Google Patents

Composiciones microbicidas y su preparacion y uso

Info

Publication number
AR075656A1
AR075656A1 ARP090104196A ARP090104196A AR075656A1 AR 075656 A1 AR075656 A1 AR 075656A1 AR P090104196 A ARP090104196 A AR P090104196A AR P090104196 A ARP090104196 A AR P090104196A AR 075656 A1 AR075656 A1 AR 075656A1
Authority
AR
Argentina
Prior art keywords
frozen
microbicidal
compositions
water
dialkylhydantoin
Prior art date
Application number
ARP090104196A
Other languages
English (en)
Original Assignee
Albemarle Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Albemarle Corp filed Critical Albemarle Corp
Publication of AR075656A1 publication Critical patent/AR075656A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N59/00—Biocides, pest repellants or attractants, or plant growth regulators containing elements or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/20—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3526—Organic compounds containing nitrogen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3544—Organic compounds containing hetero rings

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Agronomy & Crop Science (AREA)
  • Inorganic Chemistry (AREA)
  • Pest Control & Pesticides (AREA)
  • Plant Pathology (AREA)
  • Dentistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Environmental Sciences (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

Se describen composiciones microbicidas congeladas que comprenden una solucion microbicida acuosa congelada que contiene un contenido de bromo de por lo menos una 1,3-dibromo-5,5-dialquilhidantoína. Se describen también métodos para producir dichas composiciones y métodos para usar dichas composiciones. Entre las ventajas están que al agua resultante del derretimiento de las composiciones congeladas normalmente tiene actividad microbicida. De este modo, en efecto, durante el almacenamiento refrigerado, durante el posterior transporte refrigerado, y durante el posterior uso en los puntos de distribucion minoristas el agua del hielo fundido no solo ha protegido el producto alimenticio, sino que también desinfecta las superficies asociadas con éste. Reivindicacion 1. Una composicion microbicida congelada que comprende una solucion microbicida acuosa congelada que contiene un contenido de bromo de por lo menos una 1,3-dibromo-5,5-dialquilhidantoína que se disolvio en agua para formar dicha solucion, dicha por lo menos una 1,3-dibromo-5,5-dialquilhidantoína, antes de su disolucion en el agua, que es uno en el cual uno de los grupos alquilo es un grupo metilo y el otro grupo alquilo contiene en el rango de 1 hasta alrededor de 4 átomos de carbono.
ARP090104196A 2008-10-31 2009-10-30 Composiciones microbicidas y su preparacion y uso AR075656A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US11041608P 2008-10-31 2008-10-31

Publications (1)

Publication Number Publication Date
AR075656A1 true AR075656A1 (es) 2011-04-20

Family

ID=41559539

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP090104196A AR075656A1 (es) 2008-10-31 2009-10-30 Composiciones microbicidas y su preparacion y uso

Country Status (3)

Country Link
AR (1) AR075656A1 (es)
PE (1) PE20110295A1 (es)
WO (1) WO2010051352A2 (es)

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3159943B2 (ja) * 1997-07-10 2001-04-23 大照産業株式会社 食品の鮮度維持用氷
JPH11130407A (ja) * 1997-10-28 1999-05-18 Chisso Corp 二酸化塩素水溶液からなる氷
US6120731A (en) * 1999-02-18 2000-09-19 Alcide Corporation Frozen chlorine dioxide-containing composition and methods related thereto
AU2002242111A1 (en) * 2001-02-09 2002-08-28 Bioxy, Inc. Frozen biocidal compositions and methods of use thereof
US6919364B2 (en) * 2001-06-28 2005-07-19 Solution Biosciences, Inc. Microbiological control in animal processing
US20060141111A1 (en) * 2003-02-21 2006-06-29 William Bliss Process to sanitize fruit and vegetables
US20040265446A1 (en) * 2003-06-24 2004-12-30 Mcnaughton James L. Microbiocidal control in the processing of poultry
WO2006071224A1 (en) * 2004-12-23 2006-07-06 Albemarle Corporation Microbiocidal control in the processing of meat-producing four-legged animals
KR20060126279A (ko) * 2005-06-04 2006-12-07 김상엽 나노실버를 함유한 얼음과 그 제조방법
WO2007091996A1 (en) * 2006-02-06 2007-08-16 Enviro Tech Chemical Services, Inc. Antimicrobial ice compositions, methods and uses of preparation

Also Published As

Publication number Publication date
WO2010051352A3 (en) 2011-05-05
PE20110295A1 (es) 2011-05-21
WO2010051352A2 (en) 2010-05-06

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