ZA200907467B - Split-stream processing methods and systems for multiphase food products - Google Patents

Split-stream processing methods and systems for multiphase food products

Info

Publication number
ZA200907467B
ZA200907467B ZA200907467A ZA200907467A ZA200907467B ZA 200907467 B ZA200907467 B ZA 200907467B ZA 200907467 A ZA200907467 A ZA 200907467A ZA 200907467 A ZA200907467 A ZA 200907467A ZA 200907467 B ZA200907467 B ZA 200907467B
Authority
ZA
South Africa
Prior art keywords
split
systems
food products
processing methods
stream processing
Prior art date
Application number
ZA200907467A
Other languages
English (en)
Inventor
Clint Eubanks
John Mathew
Sevugan Palaniappan
Chen Chun Shao
Original Assignee
Frito Lay North America Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frito Lay North America Inc filed Critical Frito Lay North America Inc
Publication of ZA200907467B publication Critical patent/ZA200907467B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Meat, Egg Or Seafood Products (AREA)
ZA200907467A 2007-05-31 2009-10-23 Split-stream processing methods and systems for multiphase food products ZA200907467B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US11/756,370 US20080299276A1 (en) 2007-05-31 2007-05-31 Split-Stream Processing Methods and Systems for Multi-Phase Food Products

Publications (1)

Publication Number Publication Date
ZA200907467B true ZA200907467B (en) 2010-07-28

Family

ID=40088555

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA200907467A ZA200907467B (en) 2007-05-31 2009-10-23 Split-stream processing methods and systems for multiphase food products

Country Status (10)

Country Link
US (1) US20080299276A1 (xx)
EP (1) EP2152097A4 (xx)
CN (1) CN101677612A (xx)
AU (1) AU2008260310A1 (xx)
BR (1) BRPI0812308A2 (xx)
CA (1) CA2683727A1 (xx)
MX (1) MX2009012972A (xx)
RU (1) RU2009144994A (xx)
WO (1) WO2008150674A1 (xx)
ZA (1) ZA200907467B (xx)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2338263T3 (es) * 2007-09-07 2010-05-05 Nestec S.A. Proceso para elaborar productos alimenticios infantiles.
US9642195B2 (en) 2012-03-14 2017-05-02 Microwave Materials Technologies, Inc. Enhanced microwave system utilizing tilted launchers
EP3148339A1 (en) * 2014-04-22 2017-04-05 Tetra Laval Holdings & Finance SA System and method for processing liquid or semi-liquid food products with particles
US9695093B2 (en) * 2014-06-11 2017-07-04 Alireza Shekarriz Hydrothermal conversion process
BR112019019114A2 (pt) 2017-03-15 2020-04-14 915 Labs Llc elementos de controle de energia para aquecimento melhorado por micro-ondas de artigos embalados
AU2018236340A1 (en) 2017-03-15 2019-10-03 915 Labs, Inc. Multi-pass microwave heating system
KR102541079B1 (ko) 2017-04-17 2023-06-08 915 랩스, 엘엘씨 상승 작용의 패키징, 캐리어 및 런처 구성을 사용하는 마이크로파 지원 멸균 및 저온 살균 시스템

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2916383A (en) * 1957-09-18 1959-12-08 Carter Prod Inc Low caloric french dressing
US3647481A (en) * 1969-06-13 1972-03-07 Int Flavors & Fragrances Inc Method of making aliphatic di- and trisulfide flavoring materials
US3863013A (en) * 1972-07-17 1975-01-28 Int Flavors & Fragrances Inc Flavoring and aromatising with a five or six membered heterocyclic dithio compound
US4522015A (en) * 1980-12-31 1985-06-11 Campbell Soup Company Phased aseptic sterilization and packaging process and system
US4571344A (en) * 1985-04-23 1986-02-18 International Flavors & Fragrances Inc. Flavoring with dithioethers of 2-phenyl-2-alkenals
US5241899A (en) * 1991-06-13 1993-09-07 Kuhlman Harvey G On-site cooking apparatus
US5320862A (en) * 1992-09-02 1994-06-14 Tona Maria E Edible, multipurpose flavored oil substantially free of flavoring agent particles
US5914146A (en) * 1997-10-31 1999-06-22 Vallejo; Bonnie Kay Method of preparing a salsa product
US6027751A (en) * 1998-08-28 2000-02-22 Conagra Grocery Products Company Method for preparing shelf-stable, tomato-based food products
MXPA02001414A (es) * 1999-08-16 2002-07-30 Pq Holding Inc Adsorbente de azufre para reducir el olor del aliento a cebolla o ajo.
US6824805B2 (en) * 2000-05-09 2004-11-30 Bush Boake Allen Ltd. Furfuryl propyl disulfide as a flavoring agent and methods for preparing and using same
US6436463B1 (en) * 2000-06-26 2002-08-20 Hill's Pet Nutrition, Inc. Pet food composition and method
WO2002024004A1 (en) * 2000-09-21 2002-03-28 Recot, Inc. Pasteurization of salsa with microwave heating
US20030003199A1 (en) * 2001-06-29 2003-01-02 Perez Ralph P. Method and apparatus for utilizing tomatoes to produce salsa

Also Published As

Publication number Publication date
CA2683727A1 (en) 2008-12-11
MX2009012972A (es) 2010-01-14
RU2009144994A (ru) 2011-06-10
EP2152097A1 (en) 2010-02-17
BRPI0812308A2 (pt) 2014-09-30
US20080299276A1 (en) 2008-12-04
CN101677612A (zh) 2010-03-24
AU2008260310A1 (en) 2008-12-11
EP2152097A4 (en) 2011-09-07
WO2008150674A1 (en) 2008-12-11

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