YU241182A - Process for producing alcoholic beverages - Google Patents
Process for producing alcoholic beveragesInfo
- Publication number
- YU241182A YU241182A YU02411/82A YU241182A YU241182A YU 241182 A YU241182 A YU 241182A YU 02411/82 A YU02411/82 A YU 02411/82A YU 241182 A YU241182 A YU 241182A YU 241182 A YU241182 A YU 241182A
- Authority
- YU
- Yugoslavia
- Prior art keywords
- alcoholic beverages
- wine
- producing alcoholic
- hyperfiltration
- ultrafiltration
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H3/00—Methods for reducing the alcohol content of fermented solutions or alcoholic beverage to obtain low alcohol or non-alcoholic beverages
- C12H3/04—Methods for reducing the alcohol content of fermented solutions or alcoholic beverage to obtain low alcohol or non-alcoholic beverages using semi-permeable membranes
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Alcoholic Beverages (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Separation Using Semi-Permeable Membranes (AREA)
- Steroid Compounds (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Non-Alcoholic Beverages (AREA)
- Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)
- Fats And Perfumes (AREA)
- Saccharide Compounds (AREA)
Abstract
1. A method of manufacturing an alcoholic beverage, starting from a wine and making use of hyperfiltration or ultrafiltration, characterized in that the initial wine is subjected to hyperfiltration or to ultrafiltration suitable for obtaining a permeate other than wine, while retaining drinking quality, said permeate constituting the basis of the desired beverage.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR8120175A FR2515204A1 (en) | 1981-10-27 | 1981-10-27 | PROCESS FOR PROCESSING WINE AND PRODUCTS OBTAINED BY CARRYING OUT SAID METHOD |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| YU241182A true YU241182A (en) | 1985-03-20 |
Family
ID=9263443
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| YU02411/82A YU241182A (en) | 1981-10-27 | 1982-10-27 | Process for producing alcoholic beverages |
Country Status (23)
| Country | Link |
|---|---|
| EP (1) | EP0078226B1 (en) |
| JP (1) | JPS58121788A (en) |
| AT (1) | ATE18574T1 (en) |
| AU (1) | AU554067B2 (en) |
| CA (1) | CA1205401A (en) |
| DE (1) | DE3269870D1 (en) |
| DK (1) | DK473882A (en) |
| ES (1) | ES8307289A1 (en) |
| FI (1) | FI76369C (en) |
| FR (1) | FR2515204A1 (en) |
| GR (1) | GR77685B (en) |
| IE (1) | IE53719B1 (en) |
| IL (1) | IL67072A (en) |
| MA (1) | MA19629A1 (en) |
| MC (1) | MC1493A1 (en) |
| MT (1) | MTP916B (en) |
| MX (1) | MX7469E (en) |
| NO (1) | NO163237C (en) |
| NZ (1) | NZ202283A (en) |
| OA (1) | OA07240A (en) |
| PT (1) | PT75744B (en) |
| YU (1) | YU241182A (en) |
| ZA (1) | ZA827812B (en) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2133418A (en) * | 1982-12-10 | 1984-07-25 | Uop Inc | Concentration of alcoholic beverages |
| US4617127A (en) * | 1985-05-20 | 1986-10-14 | Allied Corporation | Production of low alcoholic content beverages |
| FR2584416B1 (en) * | 1985-07-05 | 1988-09-09 | Inst Nat Rech Chimique | PROCESS FOR ADJUSTING THE ALCOHOLIC DEGREE OF WINE OR ALCOHOLIC BEVERAGES AND INSTALLATION FOR IMPLEMENTING IT |
| FR2795738B1 (en) * | 1999-07-01 | 2001-08-17 | Bourguignonne Des Petits Fruit | LOW ALCOHOLIC BEVERAGE BASED ON FRUIT, MANUFACTURING METHOD AND DEVICE CARRYING OUT SAID METHOD |
| US7780999B2 (en) | 2006-06-01 | 2010-08-24 | Bacardi & Company Limited | Reduced pressure distillation of an alcoholic mixture |
| AU2016282713B2 (en) | 2015-06-22 | 2020-10-08 | Anheuser-Busch Inbev S.A. | Beer or cider base |
Family Cites Families (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| BE717847A (en) * | 1967-07-10 | 1968-12-16 | ||
| FR1585376A (en) * | 1968-10-11 | 1970-01-16 | ||
| DE2339206A1 (en) * | 1973-07-31 | 1975-03-06 | Loewenbraeu Muenchen | Reducing alcohol content in wine or similar drinks - by reverse osmosis through membrane permeable to alcohol and water only |
| JPS54119096A (en) * | 1978-03-06 | 1979-09-14 | Yamasa Shoyu Co Ltd | Production of strong alcoholic drink |
| FR2443503A1 (en) * | 1978-12-04 | 1980-07-04 | Verniers | Clarification of wine and analogous drinks - by ultrafiltration after vinification avoiding present multistage treatments |
| FR2497825A1 (en) * | 1981-01-13 | 1982-07-16 | Bonneau Marc | PROCESS FOR THE PREPARATION OF NATURAL BEVERAGES WITH A LOW ALCOHOLIC CONTENT, BEVERAGES AND VARIOUS PRODUCTS OBTAINED BY CARRYING OUT SAID METHOD |
| DE3172060D1 (en) * | 1981-02-06 | 1985-10-03 | Miller Brewing | Process for the preparation of a flavored alcoholic beverage |
-
1981
- 1981-10-27 FR FR8120175A patent/FR2515204A1/en active Granted
-
1982
- 1982-10-21 MC MC821607A patent/MC1493A1/en unknown
- 1982-10-25 GR GR69620A patent/GR77685B/el unknown
- 1982-10-25 FI FI823645A patent/FI76369C/en not_active IP Right Cessation
- 1982-10-26 IE IE2562/82A patent/IE53719B1/en unknown
- 1982-10-26 MT MT916A patent/MTP916B/en unknown
- 1982-10-26 EP EP82401982A patent/EP0078226B1/en not_active Expired
- 1982-10-26 IL IL67072A patent/IL67072A/en unknown
- 1982-10-26 NO NO823566A patent/NO163237C/en unknown
- 1982-10-26 CA CA000414161A patent/CA1205401A/en not_active Expired
- 1982-10-26 ZA ZA827812A patent/ZA827812B/en unknown
- 1982-10-26 DE DE8282401982T patent/DE3269870D1/en not_active Expired
- 1982-10-26 AU AU89802/82A patent/AU554067B2/en not_active Ceased
- 1982-10-26 DK DK473882A patent/DK473882A/en not_active Application Discontinuation
- 1982-10-26 PT PT75744A patent/PT75744B/en not_active IP Right Cessation
- 1982-10-26 NZ NZ202283A patent/NZ202283A/en unknown
- 1982-10-26 MA MA19841A patent/MA19629A1/en unknown
- 1982-10-26 AT AT82401982T patent/ATE18574T1/en active
- 1982-10-27 YU YU02411/82A patent/YU241182A/en unknown
- 1982-10-27 JP JP57188918A patent/JPS58121788A/en active Pending
- 1982-10-27 OA OA57833A patent/OA07240A/en unknown
- 1982-10-27 MX MX821971U patent/MX7469E/en unknown
- 1982-10-27 ES ES516896A patent/ES8307289A1/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| MTP916B (en) | 1987-02-13 |
| AU8980282A (en) | 1983-05-05 |
| OA07240A (en) | 1984-12-30 |
| FI823645L (en) | 1983-04-28 |
| FR2515204B1 (en) | 1984-10-26 |
| MC1493A1 (en) | 1983-09-12 |
| IE822562L (en) | 1983-04-27 |
| IL67072A0 (en) | 1983-02-23 |
| GR77685B (en) | 1984-09-25 |
| MA19629A1 (en) | 1983-07-01 |
| ATE18574T1 (en) | 1986-03-15 |
| EP0078226A1 (en) | 1983-05-04 |
| NO163237B (en) | 1990-01-15 |
| PT75744A (en) | 1982-11-01 |
| FI823645A0 (en) | 1982-10-25 |
| DK473882A (en) | 1983-04-28 |
| EP0078226B1 (en) | 1986-03-12 |
| ES516896A0 (en) | 1983-06-16 |
| JPS58121788A (en) | 1983-07-20 |
| FI76369C (en) | 1988-10-10 |
| MX7469E (en) | 1989-01-30 |
| CA1205401A (en) | 1986-06-03 |
| ZA827812B (en) | 1983-08-31 |
| NO823566L (en) | 1983-04-28 |
| FR2515204A1 (en) | 1983-04-29 |
| FI76369B (en) | 1988-06-30 |
| IE53719B1 (en) | 1989-01-18 |
| NZ202283A (en) | 1986-06-11 |
| PT75744B (en) | 1985-07-26 |
| DE3269870D1 (en) | 1986-04-17 |
| NO163237C (en) | 1990-04-25 |
| IL67072A (en) | 1986-10-31 |
| AU554067B2 (en) | 1986-08-07 |
| ES8307289A1 (en) | 1983-06-16 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| ATE108200T1 (en) | PROCESS FOR REDUCING THE ALCOHOL CONTENT OF ALCOHOLIC BEVERAGES. | |
| DE3467715D1 (en) | Process for producing microfiltration, ultrafiltration or reverse osmosis elements | |
| IT8220832A0 (en) | PROCESS FOR THE PRODUCTION OF NON-ALCOHOLIC DRINKS WITH YEAST FLAVOR. | |
| DE3787095T2 (en) | METHOD FOR PRODUCING ALCOHOLIC BEVERAGES FROM A VEGETABLE JUICE. | |
| IL74811A (en) | Method for decreasing the alcohol content of alcohol-containing beverages,particularly wine and sparkling wine | |
| YU241182A (en) | Process for producing alcoholic beverages | |
| ATE96463T1 (en) | METHOD OF PREPARATION OF WINE. | |
| ATE36870T1 (en) | PROCESS FOR MANUFACTURE OF NON-ALCOHOLIC BEVERAGES. | |
| ATA388383A (en) | Process for the production of essentially alcohol-free or low-alcohol beverages with yeast aroma | |
| HUT36497A (en) | Process for production of alcoolic fruit brandies |