WO2022244928A1 - Tobacco preparation method for reducing nicotine and tar amount - Google Patents

Tobacco preparation method for reducing nicotine and tar amount Download PDF

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Publication number
WO2022244928A1
WO2022244928A1 PCT/KR2021/014641 KR2021014641W WO2022244928A1 WO 2022244928 A1 WO2022244928 A1 WO 2022244928A1 KR 2021014641 W KR2021014641 W KR 2021014641W WO 2022244928 A1 WO2022244928 A1 WO 2022244928A1
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Prior art keywords
granules
bellflower
ginseng
dry
tar
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PCT/KR2021/014641
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French (fr)
Korean (ko)
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이규선
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이규선
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Publication of WO2022244928A1 publication Critical patent/WO2022244928A1/en

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    • AHUMAN NECESSITIES
    • A24TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24BMANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B13/00Tobacco for pipes, for cigars, e.g. cigar inserts, or for cigarettes; Chewing tobacco; Snuff
    • A24B13/02Flakes or shreds of tobacco
    • AHUMAN NECESSITIES
    • A24TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24BMANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B15/00Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
    • A24B15/10Chemical features of tobacco products or tobacco substitutes
    • A24B15/12Chemical features of tobacco products or tobacco substitutes of reconstituted tobacco
    • AHUMAN NECESSITIES
    • A24TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24BMANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B15/00Chemical features or treatment of tobacco; Tobacco substitutes, e.g. in liquid form
    • A24B15/18Treatment of tobacco products or tobacco substitutes
    • A24B15/28Treatment of tobacco products or tobacco substitutes by chemical substances
    • A24B15/30Treatment of tobacco products or tobacco substitutes by chemical substances by organic substances
    • AHUMAN NECESSITIES
    • A24TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24BMANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B3/00Preparing tobacco in the factory
    • A24B3/08Blending tobacco
    • AHUMAN NECESSITIES
    • A24TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24BMANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B3/00Preparing tobacco in the factory
    • A24B3/14Forming reconstituted tobacco products, e.g. wrapper materials, sheets, imitation leaves, rods, cakes; Forms of such products
    • AHUMAN NECESSITIES
    • A24TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24BMANUFACTURE OR PREPARATION OF TOBACCO FOR SMOKING OR CHEWING; TOBACCO; SNUFF
    • A24B9/00Control of the moisture content of tobacco products, e.g. cigars, cigarettes, pipe tobacco
    • AHUMAN NECESSITIES
    • A24TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24CMACHINES FOR MAKING CIGARS OR CIGARETTES
    • A24C5/00Making cigarettes; Making tipping materials for, or attaching filters or mouthpieces to, cigars or cigarettes
    • A24C5/14Machines of the continuous-rod type
    • A24C5/18Forming the rod

Definitions

  • the present invention relates to a method for manufacturing cigarettes, by mixing pretreated bellflower, ginseng, and yinyanggwa with cut tobacco leaves to form cutchops and manufacturing them into cigarettes, thereby reducing nicotine and tar contained in tobacco smoke, and at the same time It is designed to improve taste and relieve irritation.
  • Figure 1 shows the harmful components of tobacco, and as can be seen through the figure, it can be said that the majority of substances harmful to the human body are actually covered in the content of tobacco.
  • the harmfulness of these cigarettes is not limited to the respiratory tract, which is in primary contact with tobacco smoke particles during direct smoking and second-hand smoking, but causes various lesions, functional disorders, and reduced immunity in the cardiovascular and circulatory systems as well as the whole body, and various types of cancer and blood vessels. It acts as a direct cause of intractable diseases and various chronic diseases such as diseases and endocrine diseases, thereby degrading individual health and quality of life, and acting as a factor that deepens the health burden of society as a whole.
  • Nicotine is an alkaloid substance contained in solanaceous plants, including tobacco, and acts as a major factor that induces addiction or habituation while showing an awakening effect to mammals.
  • Tar is the total residue of solids and liquids remaining after subtracting the mass of nicotine and moisture from cigarette smoke, which also consists mostly of harmful components to the human body.
  • Patent No. 384405 can be cited.
  • Patent No. 384405 relates to a method for manufacturing cigarettes with reduced nicotine and tar, which was invented, applied, and registered by the same person as the applicant of the present invention. It is designed to suppress nicotine and tar.
  • Patent No. 384405 is a small amount of dry bellflower, ginseng, and eumyanggwa mixed with tobacco leaves in constituting the cut filler of cigarettes, and shows a significant effect in reducing nicotine and tar, as well as overall taste and aroma. Compared to regular cigarettes, it does not cause a profound sense of difference, but there is an unavoidable limit to a slight off-flavor as additives such as bellflowers are contained in addition to tobacco leaves.
  • the off-odor generated in the process of burning cigarettes of Patent No. 384405 can mainly include hearing, i.e. fresh smell, which is found to be mainly generated during the burning process of bellflower.
  • hearing i.e. fresh smell
  • a bitter taste that is, a bitter taste, is also generated as it is sensed through taste.
  • the present invention was devised in view of the above-mentioned problems, and in a method for manufacturing tobacco that reduces nicotine and tar, dried bellflower seeds, dried ginseng, and dried ginseng boxes are pulverized, respectively, to obtain bellflower granules, ginseng A grinding step (S10) of forming granules and eumyanggwa granules, a purification step (S21) of immersing the bellflower granules in alcohol for 30 minutes and then taking out the solids to form purified bellflower granules, and a purified bellflower granule A roasting step (S22) of forming roasted bellflower granules by roasting after drying, and a mixing step (S30) of mixing and stirring the roasted bellflower granules, ginseng granules, and Eumyanggwak granules in the same weight ratio to form mixed granules (S30) And, a blending step (S40
  • the dry bellflower, dry ginseng, and dry eumyangkwak are pulverized, respectively, to form bellflower granules, ginseng granules, and eumyanggwa granules of 100 mesh to 130 mesh. It is a method for producing cigarettes that reduce nicotine and tar.
  • the materials forming the cut sheath of the cigarette are general tobacco leaves, bellflower, ginseng, and eumyanggwa, and the properties and effects of bellflower, ginseng, and eumyanggwa, which are additives, are as follows.
  • Bellflower is a perennial root plant belonging to the genus bellflower and bellflower, and the root part mainly used as a medicine is also called Gilkyung.
  • Ginseng is also a perennial root plant, belonging to the family Araliaceae, and the root part is used as a medicine in a dried or steamed state as well as in a raw state.
  • Eumyangkwak is the aerial part of Samjiguchi, a perennial plant of the Buttercup Barberry family, and is used as a medicine in a dry state, ethanol extraction, or concentrated solution method.
  • bellflower promotes bronchial secretion, expresses expectorant action, has anti-inflammatory and neuroprotective effects, and ginseng has nutrient tonic, immune-enhancing and anti-inflammatory effects. It has effects such as inflammation, and Yin-Yanggwak has effects such as lowering blood pressure and enhancing immunity.
  • Tobacco leaves constituting the cut sheath of the cigarette manufactured through the present invention conventional cigarette tobacco leaves are applied, and bellflower, ginseng, and eumyanggak, which are additives, are all applied based on the dried state.
  • Misam is applied as ginseng, and Misam is ginseng in a state of fine roots, and is known to have excellent actual pharmacological component content while being able to relatively reduce raw material procurement costs compared to main ginseng.
  • fine ginseng which is in the state of fine roots, has a larger surface area than normal ginseng under the same weight condition, and therefore the content of the epidermis of fine ginseng far exceeds that of this ginseng.
  • unnecessary aggregation in the process of forming the mixed granular material and compound cut sheath, which will be described later, can be suppressed, and supercharged combustion can be prevented during combustion in the state contained in the cut sheath in the cigarette.
  • FIG. 2 is a flow chart showing the execution process of the present invention.
  • the present invention crushes dry bellflower, dry ginseng, and dry eumyangkwak, respectively, to form bellflower granules, ginseng granules, and eumyanggwak. It starts with the crushing step (S10) of forming the upper body.
  • the grinding step (S10) it is preferable to apply misam as ginseng, and in the grinding step (S10), the grinding of dry bellflower, dried fine ginseng, and dried eumyanggwak is a subsequent process.
  • the particle diameters of bellflower granules, ginseng granules, and eumyakkwak granules it is preferable to set the particle diameters of bellflower granules, ginseng granules, and eumyakkwak granules to pass through a sieve of 100 mesh to 130 mesh.
  • the dry bellflower, the dry ginseng, and the dry eumyangkwak are separately pulverized to form bellflower granules, ginseng granules, and eumyanggwa granules of 100 mesh to 130 mesh.
  • the particle size of bellflower granules, ginseng granules, and eumyanggwak granules is less than the 130 mesh passage diameter, the granules may leak to the outside of the cigarette during the manufacturing and distribution process of cigarettes, and if the particle diameter exceeds the 100 mesh passage diameter, it will be described later. Obstacles in uniform mixing with tobacco leaves constituting the cut filler may be caused, and defects in which specific granules may be biased may be caused.
  • a purification step (S21) is performed in which the bellflower granules are immersed in alcohol for 30 minutes and then the solids are taken out to form purified bellflower granules.
  • the alcohol is fermented alcohol, and it is preferable to apply a purity of 95% or more, and it is preferable to process the bellflower granules in sufficient contact with the least equal amount of alcohol to the weight of the bellflower granules to be treated.
  • a roasting step (S22) of drying and roasting the purified bellflower granules to form roasted bellflower granules is performed.
  • Roasting is a process of roasting so as not to burn without adding water or oil. After putting the purified bellflower granules into a pan, continuously stirring while heating, or roasting coffee beans or nuts, purified bellflower After the granular material is put into the drum, the drum may be continuously rotated while heating.
  • the purified bellflower granules are heated at a temperature of 100 ° C to 120 ° C for 10 to 15 minutes while stirring continuously to form roasted bellflower granules.
  • This roasting step (S22) can decompose or volatilize various toxic compounds contained in bellflower while minimizing the destruction of beneficial components of bellflower, and in particular, can effectively remove unpleasant flavors by volatilizing aldehyde compounds.
  • a mixing step (S30) of forming a mixed granular material by mixing and stirring the roasted bellflower granules, ginseng granules, and eumyanggwak granules in the same weight ratio is performed.
  • a blending step (S40) of mixing 99.1% by weight of the cut tobacco leaf and 0.9% by weight of the mixed granular material to form a blended cut filler is performed, thereby completing the filler filled in the cut sheath of the cigarette, and then mixing the blended cut filler into the cigarette
  • a molding step (S50) of molding into the cigarette to which the present invention is applied is completed.
  • 2,000 mg of dry bellflower, 2,000 mg of dry ginseng, and 2,000 mg of dry yin-yangkwak were pulverized, respectively, to form bellflower granules, ginseng granules, and eumyanggwak granules having a diameter of 120 mesh, thereby performing a grinding step (S10). do.
  • the roasting step (S22) is performed by roasting at 110 ° C. for 10 minutes to form roasted bellflower granules.
  • a mixing step (S30) was performed by mixing and stirring 1,000 mg of roasted bellflower granules, 1,000 mg of ginseng granules, and 1,000 mg of Yin Yanggwak granules to form 3,000 mg of mixed granules, and 99,100 mg of cut tobacco leaves and the above
  • a blending step (S40) is performed by mixing 900 mg of the mixed granular material to form 100,000 mg of the blended cut filler.
  • the cut tobacco leaves tobacco leaves collected from The One Blue, a commercially available cigarette, were used, and in the molding step (S50) of forming the mixed cut filler into a cigarette, the remaining filter attached cigarettes after separating and collecting tobacco leaves from the commercial cigarette It was carried out in a way to fill the compound cut filler inside the paper.
  • tobacco leaves filled in commercial cigarettes are taken out, used as cut tobacco leaves to be mixed with mixed granules in the blending step (S40), and mixed cut filler is filled inside the commercial cigarettes from which tobacco leaves are removed, thereby making the cigarettes applied to the present invention is to complete
  • Comparative Example 1 a cigarette applied to Patent No. 384405, which is a prior art for nicotine and tar-reduced cigarettes, was set as Comparative Example 1, and the commercial cigarette described above was set as Comparative Example 2.
  • the manufacturing process of Comparative Example 1 is as follows.
  • Example 1 1,000 mg of dry bellflower root, 1,000 mg of dry ginseng, and 1,000 mg of dry ginyanggwak were mixed and pulverized to form 3,000 mg of comparative granular material having a particle size passing through 120 mesh, and then 99,100 cut tobacco leaves taken out from the commercially available tobacco.
  • 70 cigarettes of Comparative Example 1 were prepared by mixing mg and 900 mg of the comparative granular material and filling commercially available cigarettes from which tobacco leaves were removed as in Example 1 described above.
  • Example 1 Comparative Example 1, and Comparative Example 2, which are commercially available cigarettes, quantitative evaluation was conducted on 20 sensory evaluation panels who were smokers.
  • Example 1 Each panel smoked Example 1, Comparative Example 1, and Comparative Example 2, which were cigarettes, but smoked so that 1/2 of the filling portion of each filler, excluding the filter of the cigarette, was burned, and smoking by panel for Examples 1 to 2 The order was set randomly.
  • Example 1, Comparative Example 1, and Comparative Example 2 each having the same appearance, were provided to each panel, but the smoking order of Examples 1 to 2 was arbitrarily determined by the panel without providing prior information. By doing so, the order of smoking was set at random, and smoking was performed once each for Example 1, Comparative Example 1, and Comparative Example 2, for a total of three smoking sessions, but in a state where no smoking was performed for more than 1 hour after each smoking. Smoking was then performed.
  • Example 1 produced superior results, that is, results in hearing and taste being weakened compared to Comparative Example 2 as well as Comparative Example 1, and irritation was also reduced. results were obtained.
  • Example 1 exhibited excellent performance in this sensory quality, it was found that in fact, no significant difference was derived from Comparative Example 1, which is the prior art, in the reduction of preference, that is, the heterogeneity compared to conventional cigarettes.
  • Example 1 to which the present invention was applied, it was confirmed that off-flavor and irritation could be reduced while maintaining the properties as a cigarette as much as possible.
  • Example 1 Comparative Example 1, and Comparative Example 2, which are commercially available cigarettes, quantitative evaluation was performed on 10 sensory evaluation panels who were non-smokers.
  • This experiment is an experiment assuming an indirect smoking situation.
  • a smoking room with an area of 6 m3 and a ceiling height of 2.5 m where ventilation is blocked, the smoker smokes any one of Example 1, Comparative Example 1, and Comparative Example 2 in which the cigarette is smoked, but the cigarette Immediately after smoking so that 1/2 of the filling area except for the filter in was burned, the smoker exited and the non-smoker panel entered the smoking room and stayed there for 10 seconds.
  • Example 1 As in Experiment 1 described above, the order of experiments for Example 1, Comparative Example 1, and Comparative Example 2 was set randomly, and sufficient ventilation was performed in the smoking room between each experiment.
  • Example 1 in terms of secondhand smoke irritation, Example 1 was superior to Comparative Example 2 as well as Comparative Example 1, that is, the stimulation was weakened.

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  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Toxicology (AREA)
  • Manufacture Of Tobacco Products (AREA)

Abstract

The present invention relates to a tobacco preparation method in which pretreated Platycodon grandiflorus, ginseng and Epimedium koreanum are mixed with cut tobacco leaves to form a tobacco filler and a cigarette is prepared therefrom, and thus the amounts of nicotine and tar contained in tobacco smoke can be reduced while the taste of smoking can be improved and irritation can be alleviated. According to the present invention, unpleasant odor and residual taste can be minimized in tobacco having reduced nicotine and tar amounts, and thus the marketability and consumer preference of the tobacco having reduced nicotine and tar amounts are improved, and the dissemination thereof is expanded so that the health of a non-smoker that must be exposed to secondhand smoke, as well as the health of a smoker, can be improved.

Description

니코틴과 타아르를 저감시키는 담배의 제조방법Manufacturing method of tobacco with reduced nicotine and tar
본 발명은 담배의 제조방법에 관한 것으로, 전처리된 도라지와 인삼 및 음양곽을 절각된 담배엽과 혼합하여 각초를 형성하고 이를 궐련으로 제조함으로써, 담배 연기에 함유되는 니코틴 및 타아르를 저감함과 동시에 끽미를 개선하고 자극성을 완화할 수 있도록 한 것이다.The present invention relates to a method for manufacturing cigarettes, by mixing pretreated bellflower, ginseng, and yinyanggwa with cut tobacco leaves to form cutchops and manufacturing them into cigarettes, thereby reducing nicotine and tar contained in tobacco smoke, and at the same time It is designed to improve taste and relieve irritation.
담배의 인체 유해성은 다양한 실증적 연구를 통하여 입증된 바 있으며, 직접적인 흡연 뿐 아니라, 타인의 흡연에 의한 간접 흡연 역시 상당한 유해성을 가지는 것으로 나타난 바 있다.The harmfulness of tobacco to the human body has been proven through various empirical studies, and it has been shown that not only direct smoking, but also indirect smoking caused by smoking by others has considerable harm.
도 1은 담배의 유해 성분을 도시한 것으로, 동 도면을 통하여 확인할 수 있는 바와 같이, 담배 함유물에는 사실상 대다수의 인체 유해성 물질이 망라되었다 할 수 있다.Figure 1 shows the harmful components of tobacco, and as can be seen through the figure, it can be said that the majority of substances harmful to the human body are actually covered in the content of tobacco.
이러한 담배의 유해성은 직접 흡연 및 간접 흡연시 담배 연기 입자와 일차 접촉하는 호흡기에 국한되는 것이 아니라, 심혈관 및 순환계 나아가 전신에 대하여 다양한 병변, 기능 부진 및 면역 저하를 야기하며, 다양한 종류의 암, 혈관 질환 및 내분비 질환 등 난치성 질환 및 다양한 만성 질환의 직접적 원인으로 작용하여, 개개인의 건강 및 삶의 질을 저하시킬 뿐 아니라, 사회 전체의 보건 부담을 심화하는 요인으로 작용하고 있다.The harmfulness of these cigarettes is not limited to the respiratory tract, which is in primary contact with tobacco smoke particles during direct smoking and second-hand smoking, but causes various lesions, functional disorders, and reduced immunity in the cardiovascular and circulatory systems as well as the whole body, and various types of cancer and blood vessels. It acts as a direct cause of intractable diseases and various chronic diseases such as diseases and endocrine diseases, thereby degrading individual health and quality of life, and acting as a factor that deepens the health burden of society as a whole.
이렇듯, 담배로 인하여 다양하고 심각한 문제가 야기되고 이에 대한 인식이 사회 전반에 확산됨에 따라, 흡연 인구가 점차 감소하고는 있으나, 담배 특유의 중독성 및 습관성으로 인하여 흡연율의 극적인 저하는 요원한 상황이며, 오히려 전통적 비흡연층 이었던 여성 및 청소년의 흡연율은 증가하고 있는 실정이다.As such, cigarettes cause various and serious problems, and as awareness of this spreads throughout society, the number of smokers is gradually decreasing, but a dramatic decrease in smoking rate is far away due to the addictiveness and habituation peculiar to cigarettes. Smoking rates among women and adolescents, who were traditionally non-smokers, are increasing.
담배에 의하여 유발되는 다양한 유해성은 물론 담배에 대한 중독성 및 습관성은 담배의 연소에 따라 발생되는 연기에 포함된 다종의 유해성 물질로 인한 것으로, 담배 연기에 포함된 유해 성분은 니코틴과 타아르로 정리될 수 있다.The various harmful effects of cigarettes, as well as the addictiveness and habituation of cigarettes, are due to the various harmful substances contained in the smoke generated by burning cigarettes. can
니코틴은 담배를 위시한 가지과 식물에 함유된 알칼로이트 물질로서, 포유류에게 각성효과를 나타냄과 동시에, 중독성 내지 습관성을 초래하는 주요 요소로 작용한다.Nicotine is an alkaloid substance contained in solanaceous plants, including tobacco, and acts as a major factor that induces addiction or habituation while showing an awakening effect to mammals.
타아르는 그 사전적 의미에서와 같이, 담배 연기에서 니코틴과 수분의 질량을 뺀 후 남아 있는 고체 및 액체의 총 잔여물로서, 이 역시 대부분 인체 유해 성분으로 구성된다.Tar, as in its dictionary meaning, is the total residue of solids and liquids remaining after subtracting the mass of nicotine and moisture from cigarette smoke, which also consists mostly of harmful components to the human body.
따라서, 담배 연기의 유효 성분인 니코틴 및 타아르가 담배의 유해성은 물론 중독성 및 습관성을 유발하는 것인 바, 담배에서 니코틴 및 타아르의 함량을 경감하고자 하는 다양한 노력이 경주되어 왔으며, 그 대표적 예로서 특허 제384405호를 들 수 있다.Therefore, since nicotine and tar, the active ingredients of cigarette smoke, cause toxicity and habituation as well as harmfulness of cigarettes, various efforts have been made to reduce the content of nicotine and tar in cigarettes. As an example, Patent No. 384405 can be cited.
특허 제384405호는 니코틴과 타아르가 저감된 담배의 제조방법에 관한 것으로서 본 발명의 출원인과 동일인에 의하여 발명 및 출원되어 등록된 바 있으며, 담배의 끽미 및 향취는 최대한 유지하면서도 흡연 과정에서 발생되는 니코틴 및 타아르를 억제할 수 있도록 한 것이다.Patent No. 384405 relates to a method for manufacturing cigarettes with reduced nicotine and tar, which was invented, applied, and registered by the same person as the applicant of the present invention. It is designed to suppress nicotine and tar.
이러한 특허 제384405호는 궐련의 각초를 구성함에 있어서, 건조 상태의 도라지, 인삼 및 음양곽을 담배엽에 소량 혼합한 것으로, 니코틴 및 타아르의 저감에 상당한 효과를 나타낼 뿐 아니라, 전반적인 끽미 및 향취 역시 일반 담배와 대비하여 심대한 이질감을 유발하지는 않으나, 담배엽 이외에 도라지 등의 첨가물이 함유됨에 따라 약간의 이취가 불가피한 한계가 있었다.Patent No. 384405 is a small amount of dry bellflower, ginseng, and eumyanggwa mixed with tobacco leaves in constituting the cut filler of cigarettes, and shows a significant effect in reducing nicotine and tar, as well as overall taste and aroma. Compared to regular cigarettes, it does not cause a profound sense of difference, but there is an unavoidable limit to a slight off-flavor as additives such as bellflowers are contained in addition to tobacco leaves.
특허 제384405호의 담배가 연소되는 과정에서 발생되는 이취로는 주로 청취 즉, 풋내를 들 수 있으며 이는 주로 도라지의 연소 과정에서 발생되는 것으로 파악되는데, 후각적으로 체감되는 청취와 더불어, 청취 유발 성분이 미각적으로 체감됨에 따라 야기되는 고미 즉, 쓴맛도 발생된다.The off-odor generated in the process of burning cigarettes of Patent No. 384405 can mainly include hearing, i.e. fresh smell, which is found to be mainly generated during the burning process of bellflower. A bitter taste, that is, a bitter taste, is also generated as it is sensed through taste.
이러한 청취 및 고미는 특허 제384405호의 담배의 실질적 끽미 및 향취를 심각하게 훼손하거나 담배 특유의 성상을 근본적으로 변경시키지는 않으나, 상당수의 흡연자가 미미하게나마 이취를 느끼는 것으로 조사되었으며, 민감한 일부 흡연자에게는 특허 제384405호 담배의 상품성을 훼손하는 요인으로 작용하였다.Although such hearing and taste do not seriously damage the actual taste and flavor of the cigarette of Patent No. 384405 or fundamentally change the characteristic properties of cigarettes, it has been investigated that a significant number of smokers feel a slight off-odor, and some smokers who are sensitive to the patent It acted as a factor that damaged the marketability of cigarette No. 384405.
특히, 이러한 청취 및 고미는 흡연자가 담배를 선택함에 있어서 선호도를 저하시키는 요인으로 작용할 수 밖에 없으며, 이는 니코틴과 타아르가 저감된 담배의 보급 및 확산을 억제하는 결과를 야기하여, 흡연자는 물론 간접 흡연에 노출되는 비흡연자의 건강 역시 위협하는 심각한 문제를 초래하게 된다.In particular, such listening and taste inevitably act as a factor in reducing the preference of smokers in choosing cigarettes, which results in suppressing the spread and spread of cigarettes with reduced nicotine and tar, and thus smokers as well as secondhand smoke. The health of non-smokers who are exposed to it also poses serious problems that threaten it.
본 발명은 전술한 문제점을 감안하여 창안된 것으로, 니코틴과 타아르를 저감시키는 담배의 제조방법에 있어서, 건조 상태의 도라지, 건조 상태의 인삼 및 건조 상태의 음양곽을 각각 분쇄하여 도라지 입상체, 인삼 입상체 및 음양곽 입상체를 형성하는 분쇄단계(S10)와, 도라지 입상체를 주정에 30분간 침지한 후 고형물을 취출하여 정제 도라지 입상체를 형성하는 정제단계(S21)와, 정제 도라지 입상체를 건조한 후 배전하여 배전 도라지 입상체를 형성하는 배전단계(S22)와, 배전 도라지 입상체, 인삼 입상체 및 음양곽 입상체를 동량의 중량비로 혼합 및 교반하여 혼합 입상체를 형성하는 혼합단계(S30)와, 절각된 담배엽 99.1 중량%와 혼합 입상체 0.9 중량%를 혼합하여 배합 각초를 형성하는 배합단계(S40)와, 배합 각초를 궐련으로 성형하는 성형단계(S50)로 이루어짐을 특징으로 하는 니코틴과 타아르를 저감시키는 담배의 제조방법이다.The present invention was devised in view of the above-mentioned problems, and in a method for manufacturing tobacco that reduces nicotine and tar, dried bellflower seeds, dried ginseng, and dried ginseng boxes are pulverized, respectively, to obtain bellflower granules, ginseng A grinding step (S10) of forming granules and eumyanggwa granules, a purification step (S21) of immersing the bellflower granules in alcohol for 30 minutes and then taking out the solids to form purified bellflower granules, and a purified bellflower granule A roasting step (S22) of forming roasted bellflower granules by roasting after drying, and a mixing step (S30) of mixing and stirring the roasted bellflower granules, ginseng granules, and Eumyanggwak granules in the same weight ratio to form mixed granules (S30) And, a blending step (S40) of mixing 99.1% by weight of cut tobacco leaves and 0.9% by weight of mixed granules to form a blended cut filler, and a forming step (S50) of forming the blended cut filler into a cigarette Nicotine, characterized in that It is a method for producing tobacco that reduces tar and tar.
또한, 상기 분쇄단계(S10)에서는 건조 상태의 도라지, 건조 상태의 미삼 및 건조 상태의 음양곽을 각각 분쇄하여 100메쉬 내지 130메쉬의 도라지 입상체, 인삼 입상체 및 음양곽 입상체를 형성함을 특징으로 하는 니코틴과 타아르를 저감시키는 담배의 제조방법이다.In addition, in the crushing step (S10), the dry bellflower, dry ginseng, and dry eumyangkwak are pulverized, respectively, to form bellflower granules, ginseng granules, and eumyanggwa granules of 100 mesh to 130 mesh. It is a method for producing cigarettes that reduce nicotine and tar.
본 발명을 통하여, 니코틴과 타아르가 저감된 담배에 있어서 불쾌한 이취 및 잡미를 최소화할 수 있으며, 이로써 니코틴과 타아르가 저감된 담배의 상품성 및 소비자 선호도를 제고하고, 보급을 확대하여 흡연자의 건강은 물론 간접 흡연에 노출될 수 밖에 없는 비흡연자의 건강을 증진할 수 있다.Through the present invention, it is possible to minimize unpleasant off-flavors and unpleasant flavors in cigarettes containing reduced nicotine and tar, thereby improving the marketability and consumer preference of cigarettes containing reduced nicotine and tar, and expanding the distribution of smokers' health. It can, of course, improve the health of non-smokers who are forced to be exposed to secondhand smoke.
특히, 니코틴과 타아르가 저감된 담배를 제조함에 있어서, 간소한 처리 공정만으로 종래기술의 고질적 문제점이었던 청취 및 고미를 효과적으로 억제할 수 있으며, 이로써 제조비용의 과다한 증액 없이 담배로서의 성상은 최대한 유지하면서도 품질을 개선할 수 있다.In particular, in manufacturing cigarettes with reduced nicotine and tar, it is possible to effectively suppress hearing and bitter taste, which were chronic problems of the prior art, with only a simple treatment process, thereby maintaining the characteristics of cigarettes as much as possible without excessive increase in manufacturing cost. quality can be improved.
도 1은 담배의 유해 성분 설명도1 is an explanatory diagram of harmful components of tobacco
도 2는 본 발명의 흐름도2 is a flow chart of the present invention
이하 본 발명의 상세한 구성 및 수행과정을 설명한다.Hereinafter, the detailed configuration and execution process of the present invention will be described.
우선, 본 발명에 있어서, 궐련의 각초부를 형성하는 재료는 일반 담배엽과 도라지, 인삼 및 음양곽으로서, 첨가물인 도라지, 인삼 및 음양곽의 성상 및 효능은 다음과 같다.First, in the present invention, the materials forming the cut sheath of the cigarette are general tobacco leaves, bellflower, ginseng, and eumyanggwa, and the properties and effects of bellflower, ginseng, and eumyanggwa, which are additives, are as follows.
도라지는 초롱꽃과 도라지속에 속하는 다년생 숙근초로, 약재로서 주로 사용되는 뿌리 부분은 길경으로도 불린다.Bellflower is a perennial root plant belonging to the genus bellflower and bellflower, and the root part mainly used as a medicine is also called Gilkyung.
인삼 역시 다년생 숙근초로서, 사형화목 두릅나무과에 속하며, 뿌리 부분이 생초 상태는 물론 건조 또는 증포된 상태로 약재로서 사용된다.Ginseng is also a perennial root plant, belonging to the family Araliaceae, and the root part is used as a medicine in a dried or steamed state as well as in a raw state.
음양곽은 미나리아재비목 매자나무과의 다년생 식물인 삼지구엽초의 지상부로서, 약재로서는 건조상태, 에탄올에 의한 추출 또는 농축액 방식으로 활용된다.Eumyangkwak is the aerial part of Samjiguchi, a perennial plant of the Buttercup Barberry family, and is used as a medicine in a dry state, ethanol extraction, or concentrated solution method.
생약학(생약학교재 편찬위원회 공저, 동명사)에 따르면, 도라지는 기관지분비를 촉진하여 거담작용을 발현하고, 항염증작용 및 신경보호작용 등의 효과를 가지고, 인삼은 자양강장작용, 면역증강작용 및 항염증작용 등의 효과를 가지며, 음양곽은 혈압강하작용 및 면역증강작용 등의 효과를 가진다.According to Herbal Pharmacy (Co-author of Herbal Pharmacy Textbook Compilation Committee, Dongmyeongsa), bellflower promotes bronchial secretion, expresses expectorant action, has anti-inflammatory and neuroprotective effects, and ginseng has nutrient tonic, immune-enhancing and anti-inflammatory effects. It has effects such as inflammation, and Yin-Yanggwak has effects such as lowering blood pressure and enhancing immunity.
본 발명을 통하여 제조되는 궐련의 각초부를 구성하는 담배엽으로는 통상의 궐련용 담배엽이 적용되고, 첨가물인 도라지, 인삼 및 음양곽은 모두 건조 상태를 기본으로 적용된다.Tobacco leaves constituting the cut sheath of the cigarette manufactured through the present invention, conventional cigarette tobacco leaves are applied, and bellflower, ginseng, and eumyanggak, which are additives, are all applied based on the dried state.
본 발명에 있어서, 인삼으로는 미삼이 적용되는데, 미삼은 잔뿌리 상태의 인삼으로서 본삼에 비하여 상대적으로 원료 조달 비용을 절감할 수 있으면서도 실제 약리 성분 함량이 우수한 것으로 알려져 있다.In the present invention, Misam is applied as ginseng, and Misam is ginseng in a state of fine roots, and is known to have excellent actual pharmacological component content while being able to relatively reduce raw material procurement costs compared to main ginseng.
특히, 잔뿌리 상태인 미삼은 일반적인 본삼에 비하여 동일 중량 조건하에서 표면적이 클 수 밖에 없고, 따라서 미삼의 표피부 함량이 본삼을 월등하게 상회하게 되는데, 표피부는 심부에 비하여 조직이 치밀하고 섬유소가 풍부하여, 후술할 혼합 입상체 및 배합 각초 형성 과정에서 불필요한 응집이 억제될 뿐 아니라, 궐련내 각초부에 함유된 상태에서 연소되는 과정에서 과급한 연소가 방지될 수 있다.In particular, fine ginseng, which is in the state of fine roots, has a larger surface area than normal ginseng under the same weight condition, and therefore the content of the epidermis of fine ginseng far exceeds that of this ginseng. Thus, unnecessary aggregation in the process of forming the mixed granular material and compound cut sheath, which will be described later, can be suppressed, and supercharged combustion can be prevented during combustion in the state contained in the cut sheath in the cigarette.
도 2는 본 발명의 수행 과정을 도시한 흐름도로서, 도시된 바와 같이, 본 발명은 건조 상태의 도라지, 건조 상태의 인삼 및 건조 상태의 음양곽을 각각 분쇄하여 도라지 입상체, 인삼 입상체 및 음양곽 입상체를 형성하는 분쇄단계(S10)로 개시된다.Figure 2 is a flow chart showing the execution process of the present invention. As shown, the present invention crushes dry bellflower, dry ginseng, and dry eumyangkwak, respectively, to form bellflower granules, ginseng granules, and eumyanggwak. It starts with the crushing step (S10) of forming the upper body.
전술한 바와 같이, 본 발명에 있어서 인삼으로는 미삼을 적용하는 것이 바람직하며, 분쇄단계(S10)의 수행에 있어서, 건조 상태의 도라지, 건조 상태의 미삼 및 건조 상태의 음양곽의 분쇄는 후속 공정의 원활한 수행을 위하여 각 재료별로 별도로 수행하는 것이 바람직하며, 도라지 입상체, 인삼 입상체 및 음약곽 입상체의 입경은 100메쉬 내지 130메쉬의 체를 통과하도록 설정하는 것이 바람직하다.As described above, in the present invention, it is preferable to apply misam as ginseng, and in the grinding step (S10), the grinding of dry bellflower, dried fine ginseng, and dried eumyanggwak is a subsequent process. For smooth performance, it is preferable to carry out separately for each material, and it is preferable to set the particle diameters of bellflower granules, ginseng granules, and eumyakkwak granules to pass through a sieve of 100 mesh to 130 mesh.
즉, 상기 분쇄단계(S10)에서는 건조 상태의 도라지, 건조 상태의 미삼 및 건조 상태의 음양곽을 각각 별도로 분쇄하되, 100메쉬 내지 130메쉬의 도라지 입상체, 인삼 입상체 및 음양곽 입상체를 형성하는 것으로, 도라지 입상체, 인삼 입상체 및 음양곽 입상체의 입경이 130메쉬 통과 입경 미만일 경우 담배의 제조 및 유통 과정에서 궐련 외부로 입상체가 누출될 수 있으며, 입경이 100메쉬 통과 입경을 초과할 경우 후술할 각초를 구성하는 담배엽과의 균일한 배합에 장애가 초래되고 특정 입상체가 편중되는 불량이 야기될 수 있다.That is, in the crushing step (S10), the dry bellflower, the dry ginseng, and the dry eumyangkwak are separately pulverized to form bellflower granules, ginseng granules, and eumyanggwa granules of 100 mesh to 130 mesh. , If the particle size of bellflower granules, ginseng granules, and eumyanggwak granules is less than the 130 mesh passage diameter, the granules may leak to the outside of the cigarette during the manufacturing and distribution process of cigarettes, and if the particle diameter exceeds the 100 mesh passage diameter, it will be described later. Obstacles in uniform mixing with tobacco leaves constituting the cut filler may be caused, and defects in which specific granules may be biased may be caused.
이후, 도라지 입상체를 주정에 30분간 침지한 후 고형물을 취출하여 정제 도라지 입상체를 형성하는 정제단계(S21)가 수행된다.Thereafter, a purification step (S21) is performed in which the bellflower granules are immersed in alcohol for 30 minutes and then the solids are taken out to form purified bellflower granules.
여기서 주정은 발효 주정으로서, 순도 95% 이상을 적용하는 것이 바람직하며, 처리 대상 도라지 입상체 중량과 최소 동량의 주정에 도라지 입상체가 충분히 접촉되도록 처리하는 것이 바람직하다.Here, the alcohol is fermented alcohol, and it is preferable to apply a purity of 95% or more, and it is preferable to process the bellflower granules in sufficient contact with the least equal amount of alcohol to the weight of the bellflower granules to be treated.
정제단계(S21)를 통하여 불쾌한 이취를 형성하는 불순물을 상당 수준 용출시켜 분리할 수 있으며, 일부 지용성 불순물에 대한 용출 제거 역시 가능하다.Through the purification step (S21), it is possible to elute and separate a significant level of impurities that form unpleasant odors, and elution and removal of some fat-soluble impurities are also possible.
정제단계(S21)가 완료되면, 정제 도라지 입상체를 건조한 후 배전하여 배전 도라지 입상체를 형성하는 배전단계(S22)가 수행된다.When the purification step (S21) is completed, a roasting step (S22) of drying and roasting the purified bellflower granules to form roasted bellflower granules is performed.
배전은 물이나 기름 등을 첨가하지 않은 상태에서, 타지 않도록 볶는 처리로서, 상기 정제 도라지 입상체를 팬에 투입한 후 가열하면서 지속적으로 교반하거나, 커피 원두 또는 견과류의 로스팅 처리에서와 같이, 정제 도라지 입상체를 드럼에 투입한 후 가열하면서 드럼을 지속적으로 회전시키는 방식을 취할 수도 있다.Roasting is a process of roasting so as not to burn without adding water or oil. After putting the purified bellflower granules into a pan, continuously stirring while heating, or roasting coffee beans or nuts, purified bellflower After the granular material is put into the drum, the drum may be continuously rotated while heating.
본 발명의 배전단계(S22)에서는 정제 도라지 입상체를 100℃ 내지 120℃의 온도로 10분 내지 15분간 타지 않도록 지속적으로 교반하면서 가열하여 배전 도라지 입상체를 형성하게 되는데, 이러한 배전단계(S22)에서는 도라지의 유익 성분 파괴는 최소화하면서도 도라지에 함유된 다양한 독성 화합물을 분해 내지 휘발시킬 수 있을 뿐 아니라 특히, 알데히드류 화합물을 휘발시킴으로써 불쾌한 향미를 효과적으로 제거할 수 있다.In the roasting step (S22) of the present invention, the purified bellflower granules are heated at a temperature of 100 ° C to 120 ° C for 10 to 15 minutes while stirring continuously to form roasted bellflower granules. This roasting step (S22) can decompose or volatilize various toxic compounds contained in bellflower while minimizing the destruction of beneficial components of bellflower, and in particular, can effectively remove unpleasant flavors by volatilizing aldehyde compounds.
다만, 과도한 가열 처리 즉, 지나친 고온 또는 장시간 배전은 재료의 변성 및 유효 성분의 파괴를 초래할 수 있으므로, 전술한 바와 같이, 100℃ 내지 120℃의 온도로 10분 내지 15분간 지속적으로 교반하며서 가열하는 것이 바람직하다.However, excessive heat treatment, that is, excessively high temperature or long-term roasting may cause material denaturation and destruction of active ingredients. it is desirable
배전단계(S22)가 완료되면, 배전 도라지 입상체, 인삼 입상체 및 음양곽 입상체를 동량의 중량비로 혼합 및 교반하여 혼합 입상체를 형성하는 혼합단계(S30)가 수행된다.When the roasting step (S22) is completed, a mixing step (S30) of forming a mixed granular material by mixing and stirring the roasted bellflower granules, ginseng granules, and eumyanggwak granules in the same weight ratio is performed.
이후, 절각된 담배엽 99.1 중량%와 혼합 입상체 0.9 중량%를 혼합하여 배합 각초를 형성하는 배합단계(S40)가 수행됨으로써, 궐련의 각초부에 충전되는 충전체가 완성되며, 이어서 배합 각초를 궐련으로 성형하는 성형단계(S50)가 수행됨으로써 본 발명이 적용된 담배가 완성된다.Thereafter, a blending step (S40) of mixing 99.1% by weight of the cut tobacco leaf and 0.9% by weight of the mixed granular material to form a blended cut filler is performed, thereby completing the filler filled in the cut sheath of the cigarette, and then mixing the blended cut filler into the cigarette By performing the molding step (S50) of molding into, the cigarette to which the present invention is applied is completed.
이하, 구체적인 실시예 및 이를 활용한 다양한 실험을 통하여 본 발명의 구성 및 효과를 설명한다.Hereinafter, the configuration and effects of the present invention will be described through specific examples and various experiments using the same.
실시예 1Example 1
건조 상태의 도라지 2,000㎎, 건조 상태의 미삼 2,000㎎ 및 건조 상태의 음양곽 2,000㎎을 각각 분쇄하여 120메쉬 통과 입경의 도라지 입상체, 인삼 입상체 및 음양곽 입상체를 형성함으로써 분쇄단계(S10)를 수행한다.2,000 mg of dry bellflower, 2,000 mg of dry ginseng, and 2,000 mg of dry yin-yangkwak were pulverized, respectively, to form bellflower granules, ginseng granules, and eumyanggwak granules having a diameter of 120 mesh, thereby performing a grinding step (S10). do.
이후, 상기 도라지 입상체 2,000㎎을 5,000㎎의 순도 95% 발효 주정에 30분간 침지한 후 고형물을 취출하여 정제 도라지 입상체를 형성함으로써 정제단계(S21)를 수행하고, 정제 도라지 입상체를 건조한 후 110℃에서 10분간 배전하여 배전 도라지 입상체를 형성함으로써 배전단계(S22)를 수행한다.Thereafter, 2,000 mg of the bellflower granules were immersed in 5,000 mg of 95% pure fermented alcohol for 30 minutes, and then the solids were taken out to form purified bellflower granules to perform a purification step (S21), and after drying the purified bellflower granules The roasting step (S22) is performed by roasting at 110 ° C. for 10 minutes to form roasted bellflower granules.
이어서, 배전 도라지 입상체 1,000㎎, 인삼 입상체 1,000㎎ 및 음양곽 입상체 1,000㎎을 혼합 및 교반하여 혼합 입상체 3,000㎎을 형성함으로써 혼합단계(S30)를 수행하고, 절각된 담배엽 99,100㎎과 상기 혼합 입상체 900㎎을 혼합하여 배합 각초 100,000㎎을 형성함으로써 배합단계(S40)를 수행한다.Subsequently, a mixing step (S30) was performed by mixing and stirring 1,000 mg of roasted bellflower granules, 1,000 mg of ginseng granules, and 1,000 mg of Yin Yanggwak granules to form 3,000 mg of mixed granules, and 99,100 mg of cut tobacco leaves and the above A blending step (S40) is performed by mixing 900 mg of the mixed granular material to form 100,000 mg of the blended cut filler.
여기서 절각된 담배엽으로는 시판 궐련인 더원 블루에서 채취한 담배엽을 활용하였으며, 배합 각초를 궐련으로 성형하는 성형단계(S50)는 상기 시판 궐련에서 담배엽을 분리 채취한 후 잔존된 필터 부착 궐련지 내부에 상기 배합 각초를 충전하는 방식으로 수행하였다.Here, as the cut tobacco leaves, tobacco leaves collected from The One Blue, a commercially available cigarette, were used, and in the molding step (S50) of forming the mixed cut filler into a cigarette, the remaining filter attached cigarettes after separating and collecting tobacco leaves from the commercial cigarette It was carried out in a way to fill the compound cut filler inside the paper.
즉, 시판 궐련에 충전된 담배엽을 취출하여 배합단계(S40)에서 혼합 입상체와 배합되는 절각 담배엽으로 활용하고, 담배엽이 제거된 시판 궐련 내부에 배합 각초를 충전함으로써 본 발명 적용 궐련을 완성하는 것이다.That is, tobacco leaves filled in commercial cigarettes are taken out, used as cut tobacco leaves to be mixed with mixed granules in the blending step (S40), and mixed cut filler is filled inside the commercial cigarettes from which tobacco leaves are removed, thereby making the cigarettes applied to the present invention is to complete
통상의 시판 궐련의 중량은 1,000㎎인 바, 상기와 같이 완성된 100,000㎎의 배합 각초로는 약 100개의 궐련을 제작할 수 있으며, 후술할 실험1 및 실험2의 수행을 위하여 본 실시예1에서는 배합 각초가 충전된 궐련을 70개를 제작하였다.Since the weight of a typical commercially available cigarette is 1,000 mg, about 100 cigarettes can be produced with the 100,000 mg blended cut filler completed as described above. 70 cigarettes filled with cut filler were produced.
한편, 후술할 실험1 및 실험2에서 활용될 비교예로서 니코틴 및 타아르 저감 담배에 대한 종래기술인 특허 제384405호 적용 담배를 비교예1로 설정하였고, 전술한 시판 담배를 비교예2로 설정하였으며, 비교예1의 제조 과정은 다음과 같다.On the other hand, as a comparative example to be used in Experiment 1 and Experiment 2 to be described later, a cigarette applied to Patent No. 384405, which is a prior art for nicotine and tar-reduced cigarettes, was set as Comparative Example 1, and the commercial cigarette described above was set as Comparative Example 2. , The manufacturing process of Comparative Example 1 is as follows.
건조 상태의 도라지 1,000㎎, 건조 상태의 미삼 1,000㎎ 및 건조 상태의 음양곽 1,000㎎을 혼합 분쇄하여 120메쉬 통과 입경의 비교용 입상체 3,000㎎을 형성한 후, 상기 시판 담배에서 취출된 절각 담배엽 99,100㎎과 상기 비교용 입상체 900㎎을 혼합하여 전술한 실시예1에서와 같이 담배엽이 제거된 시판 권련에 충전함으로써, 70개의 비교예1 궐련을 제작하였다.1,000 mg of dry bellflower root, 1,000 mg of dry ginseng, and 1,000 mg of dry ginyanggwak were mixed and pulverized to form 3,000 mg of comparative granular material having a particle size passing through 120 mesh, and then 99,100 cut tobacco leaves taken out from the commercially available tobacco. 70 cigarettes of Comparative Example 1 were prepared by mixing mg and 900 mg of the comparative granular material and filling commercially available cigarettes from which tobacco leaves were removed as in Example 1 described above.
실험1. 흡연자 대상 관능시험Experiment 1. Sensory test for smokers
상기 실시예1, 비교예1 및 일반 시판 담배인 비교예2에 대하여 흡연자인 관능평가 패널 20명을 대상으로 정량평가를 실시하였다.For Example 1, Comparative Example 1, and Comparative Example 2, which are commercially available cigarettes, quantitative evaluation was conducted on 20 sensory evaluation panels who were smokers.
각 패널이 궐련인 실시예1, 비교예1 및 비교예2를 흡연하되, 궐련의 필터를 제외한 각초 충전부위의 1/2이 연소되도록 흡연하였으며, 실시예1 내지 비교예2에 대한 패널별 흡연 순서는 무작위로 설정하였다.Each panel smoked Example 1, Comparative Example 1, and Comparative Example 2, which were cigarettes, but smoked so that 1/2 of the filling portion of each filler, excluding the filter of the cigarette, was burned, and smoking by panel for Examples 1 to 2 The order was set randomly.
즉, 동일한 외형의 궐련인 실시예1, 비교예1 및 비교예2를 각각 1개씩 각 패널에게 제공하되 사전 정보를 제공하지 않고 실시예1 내지 비교예2의 흡연 순서를 해당 패널이 임의로 정하도록 함으로써 흡연 순서를 무작위로 설정하였으며, 실시예1, 비교예1 및 비교예2 별로 각 1회 흡연을 실시하여 총 3회 흡연을 실시하되, 매 흡연 이후 1시간 이상 일체의 흡연을 하지 않은 상태에서 다음 흡연을 실시하였다.That is, Example 1, Comparative Example 1, and Comparative Example 2, each having the same appearance, were provided to each panel, but the smoking order of Examples 1 to 2 was arbitrarily determined by the panel without providing prior information. By doing so, the order of smoking was set at random, and smoking was performed once each for Example 1, Comparative Example 1, and Comparative Example 2, for a total of three smoking sessions, but in a state where no smoking was performed for more than 1 hour after each smoking. Smoking was then performed.
이러한 본 실험 정량평가에는 7점 척도법이 적용되었고, 그 결과는 다음의 표 1과 같다.A 7-point scaling method was applied to the quantitative evaluation of this experiment, and the results are shown in Table 1 below.
흡연자 대상 평가Assessment of smokers
구분division 평점(최저1~최고7) 패널 20명 평균치 Rating (lowest 1 ~ highest 7) average of 20 panelists 비고note
자극성pepper 청취listening 고미worry 선호도preference
실시예1Example 1 3.33.3 3.33.3 3.63.6 4.24.2 본 발명the present invention
비교예1Comparative Example 1 3.73.7 4.74.7 4.34.3 4.34.3 종래기술prior art
비교예2Comparative Example 2 5.35.3 2.12.1 3.23.2 5.75.7 일반 담배regular cigarettes
상기 표 1을 통하여 확인할 수 있는 바와 같이, 청취 및 고미에 있어서 실시예1이 비교예2는 물론 비교예1과 대비하여 우수한 결과 즉, 청취 및 고미가 약화된 결과가 도출되었으며, 자극성 역시 저감된 결과가 도출되었다.As can be seen from Table 1, in terms of hearing and taste, Example 1 produced superior results, that is, results in hearing and taste being weakened compared to Comparative Example 2 as well as Comparative Example 1, and irritation was also reduced. results were obtained.
또한, 이러한 체감 품질에서 실시예1이 우수한 성능을 발현함에도 불구하고, 선호도의 저감 즉, 일반 담배와 비교한 이질감에서는 종래기술인 비교예1과 사실상 유의한 차이점이 도출되지 않은 것으로 나타났다.In addition, despite the fact that Example 1 exhibited excellent performance in this sensory quality, it was found that in fact, no significant difference was derived from Comparative Example 1, which is the prior art, in the reduction of preference, that is, the heterogeneity compared to conventional cigarettes.
따라서, 본 발명이 적용된 실시예1을 통하여 담배로서의 성상은 최대한 유지하면서도, 이취와 자극성은 저감할 수 있음이 확인되었다.Therefore, through Example 1 to which the present invention was applied, it was confirmed that off-flavor and irritation could be reduced while maintaining the properties as a cigarette as much as possible.
실험2. 비흡연자 대상 관능시험Experiment 2. Sensory test for non-smokers
상기 실시예1, 비교예1 및 일반 시판 담배인 비교예2에 대하여 비흡연자인 관능평가 패널 10명을 대상으로 정량평가를 실시하였다.For Example 1, Comparative Example 1, and Comparative Example 2, which are commercially available cigarettes, quantitative evaluation was performed on 10 sensory evaluation panels who were non-smokers.
본 실험은 간접 흡연 상황을 상정한 실험으로서, 환기가 차단된 면적 6㎥, 천장고 2.5m의 흡연실에서, 흡연자가 궐련인 실시예1, 비교예1 및 비교예2 중 어느 하나를 흡연하되, 궐련의 필터를 제외한 각초 충전부위의 1/2이 연소되도록 흡연한 직후, 흡연자가 퇴장하고 비흡연자인 패널이 흡연실에 입장하여 10초간 체류하는 방식으로 진행하였다.This experiment is an experiment assuming an indirect smoking situation. In a smoking room with an area of 6 m3 and a ceiling height of 2.5 m where ventilation is blocked, the smoker smokes any one of Example 1, Comparative Example 1, and Comparative Example 2 in which the cigarette is smoked, but the cigarette Immediately after smoking so that 1/2 of the filling area except for the filter in was burned, the smoker exited and the non-smoker panel entered the smoking room and stayed there for 10 seconds.
전술한 실험1에서와 같이, 실시예1, 비교예1 및 비교예2에 대한 실험 순서는 무작위로 설정하였으며, 매 실험 사이에는 흡연실에 대한 충분한 환기를 수행하였다.As in Experiment 1 described above, the order of experiments for Example 1, Comparative Example 1, and Comparative Example 2 was set randomly, and sufficient ventilation was performed in the smoking room between each experiment.
이러한 본 실험 정량평가 역시 7점 척도법이 적용되었고, 그 결과는 다음의 표 2와 같다.The 7-point scaling method was also applied to the quantitative evaluation of this experiment, and the results are shown in Table 2 below.
비흡연자 대상 평가Evaluation of non-smokers
구분division 평점(최저1~최고7) Rating (lowest 1 - highest 7) 비고note
실시예1Example 1 비교예1Comparative Example 1 비교예2Comparative Example 2
자극성pepper 4.74.7 5.35.3 6.36.3 패널 10명 평균치Average of 10 panelists
상기 표 2를 통하여 확인할 수 있는 바와 같이, 간접 흡연 자극성 있어서 실시예1이 비교예2는 물론 비교예1과 대비하여 우수한 결과 즉, 자극성이 약화된 결과가 도출되었다.As can be seen from Table 2, in terms of secondhand smoke irritation, Example 1 was superior to Comparative Example 2 as well as Comparative Example 1, that is, the stimulation was weakened.
이렇듯, 본 발명을 통하여 니코틴 및 타아르가 저감된 담배를 제조함에 있어서, 담배 자체의 성상은 최대한 유지하면서도, 불쾌한 이취 및 간접 흡연 자극성은 상당 수준 완화할 수 있다.As such, in manufacturing a cigarette with reduced nicotine and tar through the present invention, while maintaining the properties of the cigarette itself as much as possible, unpleasant off-flavor and irritation from secondhand smoke can be alleviated to a considerable level.

Claims (2)

  1. 니코틴과 타아르를 저감시키는 담배의 제조방법에 있어서,In the manufacturing method of tobacco reducing nicotine and tar,
    건조 상태의 도라지, 건조 상태의 인삼 및 건조 상태의 음양곽을 각각 분쇄하여 도라지 입상체, 인삼 입상체 및 음양곽 입상체를 형성하는 분쇄단계(S10)와;A crushing step (S10) of pulverizing dry bellflower, dry ginseng, and dry eumyanggwak to form balloon flower granules, ginseng granules, and eumyanggwa granules;
    도라지 입상체를 순도 95% 이상의 발효 주정에 30분간 침지한 후 고형물을 취출하여 지용성 불순물이 용출된 정제 도라지 입상체를 형성하는 정제단계(S21)와;A purification step (S21) of immersing the bellflower granules in fermented alcohol having a purity of 95% or more for 30 minutes and then taking out the solids to form purified bellflower granules from which fat-soluble impurities are eluted;
    정제 도라지 입상체를 건조한 후, 물 또는 기름을 첨가하지 않은 상태에서 타지 않도록 지속적으로 교반하면서 볶는 배전을 실시하여 배전 도라지 입상체를 형성하는 배전단계(S22)와;A roasting step (S22) of forming roasted bellflower granules by drying the purified bellflower granules and roasting them while continuously stirring so as not to burn without adding water or oil;
    배전 도라지 입상체, 인삼 입상체 및 음양곽 입상체를 동량의 중량비로 혼합 및 교반하여 혼합 입상체를 형성하는 혼합단계(S30)와;A mixing step (S30) of mixing and stirring roasted bellflower granules, ginseng granules, and eumyanggwak granules in equal weight ratios to form mixed granules;
    절각된 담배엽 99.1 중량%와 혼합 입상체 0.9 중량%를 혼합하여 배합 각초를 형성하는 배합단계(S40)와;A blending step (S40) of forming a blended cut filler by mixing 99.1% by weight of cut tobacco leaves and 0.9% by weight of mixed granules;
    배합 각초를 궐련으로 성형하는 성형단계(S50)로 이루어짐을 특징으로 하는 니코틴과 타아르를 저감시키는 담배의 제조방법.A method for producing a cigarette that reduces nicotine and tar, characterized in that it consists of a molding step (S50) of molding the blended cut filler into a cigarette.
  2. 청구항 1에 있어서, 분쇄단계(S10)에서는 건조 상태의 도라지, 건조 상태의 미삼 및 건조 상태의 음양곽을 각각 분쇄하여 100메쉬 내지 130메쉬의 도라지 입상체, 인삼 입상체 및 음양곽 입상체를 형성함을 특징으로 하는 니코틴과 타아르를 저감시키는 담배의 제조방법.The method according to claim 1, in the crushing step (S10), dry bellflower, dry ginseng, and dry eumyangkwak are pulverized, respectively, to form 100 mesh to 130 mesh bellflower granules, ginseng granules, and eumyanggwak granules. A method for producing a cigarette characterized by reducing nicotine and tar.
PCT/KR2021/014641 2021-05-21 2021-10-20 Tobacco preparation method for reducing nicotine and tar amount WO2022244928A1 (en)

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Citations (6)

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KR20000030049A (en) * 1999-05-17 2000-06-05 김인재 Process for lowering nicotine contents in tobacco
KR20020066906A (en) * 2001-02-14 2002-08-21 이규선 The cigar mode of preparation for nicotine and tar reduce
KR20040105190A (en) * 2003-06-05 2004-12-14 강왕수 Cigarette with the leaves of Ginseng and method thereof
KR20050083035A (en) * 2005-06-27 2005-08-24 전창호 Filter composition of filter cigarette
KR20190105968A (en) * 2018-03-07 2019-09-18 정미 Ballon flower preservedinhoney and grain syrup manufacturing method
KR102311983B1 (en) * 2021-05-21 2021-10-13 이규선 Preparation of tobacco having reduced contents of nicotine and tar

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20000030049A (en) * 1999-05-17 2000-06-05 김인재 Process for lowering nicotine contents in tobacco
KR20020066906A (en) * 2001-02-14 2002-08-21 이규선 The cigar mode of preparation for nicotine and tar reduce
KR20040105190A (en) * 2003-06-05 2004-12-14 강왕수 Cigarette with the leaves of Ginseng and method thereof
KR20050083035A (en) * 2005-06-27 2005-08-24 전창호 Filter composition of filter cigarette
KR20190105968A (en) * 2018-03-07 2019-09-18 정미 Ballon flower preservedinhoney and grain syrup manufacturing method
KR102311983B1 (en) * 2021-05-21 2021-10-13 이규선 Preparation of tobacco having reduced contents of nicotine and tar

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