WO2022007561A1 - 一种茉莉花香烟及生产方法 - Google Patents

一种茉莉花香烟及生产方法 Download PDF

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WO2022007561A1
WO2022007561A1 PCT/CN2021/098315 CN2021098315W WO2022007561A1 WO 2022007561 A1 WO2022007561 A1 WO 2022007561A1 CN 2021098315 W CN2021098315 W CN 2021098315W WO 2022007561 A1 WO2022007561 A1 WO 2022007561A1
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jasmine
cigarette
parts
konjac
pollen
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PCT/CN2021/098315
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English (en)
French (fr)
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陈虎昌
覃德全
覃晓玥
覃耀楠
陈佳荷
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武汉魔立健科技发展有限公司
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Publication of WO2022007561A1 publication Critical patent/WO2022007561A1/zh

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    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24D—CIGARS; CIGARETTES; TOBACCO SMOKE FILTERS; MOUTHPIECES FOR CIGARS OR CIGARETTES; MANUFACTURE OF TOBACCO SMOKE FILTERS OR MOUTHPIECES
    • A24D1/00—Cigars; Cigarettes
    • A24D1/18—Selection of materials, other than tobacco, suitable for smoking
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24C—MACHINES FOR MAKING CIGARS OR CIGARETTES
    • A24C5/00—Making cigarettes; Making tipping materials for, or attaching filters or mouthpieces to, cigars or cigarettes
    • A24C5/01—Making cigarettes for simulated smoking devices
    • A—HUMAN NECESSITIES
    • A24—TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24D—CIGARS; CIGARETTES; TOBACCO SMOKE FILTERS; MOUTHPIECES FOR CIGARS OR CIGARETTES; MANUFACTURE OF TOBACCO SMOKE FILTERS OR MOUTHPIECES
    • A24D1/00—Cigars; Cigarettes
    • A24D1/20—Cigarettes specially adapted for simulated smoking devices

Definitions

  • the invention belongs to the technical field of cigarette production, in particular to a jasmine cigarette and a production method.
  • Cigarettes are an indispensable thing in people's daily communication. There are many varieties of cigarettes, which satisfy people's smoking hobbies. However, the defects are that the aroma is unnatural, impure, and cannot meet the needs of consumers and many other factors.
  • the inventor found that the existing technology has at least the following defects: the existing cigarette mouth is made of polypropylene, the suction resistance reaches 3500PA, the hardness is 87, the water content is 0.15%-1.5%, and the degradation life reaches 100 years. , it is difficult to fix the fragrance; after testing, as shown in Table 1, Table 2 and Table 3, the adsorption capacity of tar is less than 20%, the adsorption capacity of flue gas nicotine is 12%, and the adsorption capacity of flue gas carbon monoxide is less than 30%. Moreover, in the process of cutting the formed tow rod into a mouthpiece, tiny plastic particles will be generated, and the tiny plastic particles will be inhaled into the human body and cause great hidden dangers, which are harmful to health.
  • Patent application number: 201310585116.1 "a cigarette filter made of pure plant fiber made of konjac powder", the defect is that the adsorption capacity is poor, and it does not have the effect of filtering toxic substances during smoking, and the bar-shaped cigarette holder cannot be used with cigarettes.
  • the body realizes mechanized production on the cigarette machine.
  • Patent Application No. 201510381911.8 "a kind of konjac breath-clearing cigarette holder filter element and its preparation method", has the defect that: the konjac fiber is added with starch during production, and its filter element cannot absorb toxic and harmful substances when smoking.
  • Patent Application No. 201610185168.3 "A Konjac Degradable Cigarette Mouth and Its Production Process"
  • the existing defects are: the fixed incense concentrate is synthesized from chemical raw materials, which is unnatural and impure.
  • the technical problem to be solved by the present invention is to provide a jasmine cigarette and a production method, which overcomes the defects existing in the prior art, and after adopting the method of the present invention, the following objects are achieved:
  • the technical scheme of the present invention is: a jasmine cigarette, which is characterized in that comprising the following components by weight: 100-160 parts of jasmine pollen, 400-550 parts of water, 80-130 parts of konjac powder and 6-8 parts of sodium carbonate.
  • An optimized solution includes 120 parts of jasmine pollen, 90 parts of konjac whole powder, 450 parts of water and 7 parts of sodium carbonate.
  • the production method of jasmine cigarette comprises the following steps:
  • the semi-finished product is automatically controlled to a moisture content of 13%-14% at 58 ⁇ 2° C. to obtain a cylindrical rod.
  • the cylindrical rod is 1200mm long and the circumference is 16.8mm.
  • An optimized solution is to produce a cylindrical rod and a cigarette body on a cigarette machine to obtain jasmine cigarettes with a cigarette length of 85mm, a cigarette mouth length of 32mm and a cigarette body length of 53mm.
  • the jasmine flowers are washed, vacuum frozen, thawed, dried, powdered, and passed through an 80-mesh sieve;
  • Vacuum freezing Freeze the cleaned jasmine flowers in a vacuum state at -30°C to -40°C for 10 hours;
  • the fresh taro is cleaned, peeled, dried, and milled to obtain konjac whole powder, which is passed through an 80-mesh sieve;
  • the adsorption capacity of tar is 59.09%-93.36%; the adsorption capacity of flue gas nicotine is 50%-84%; the adsorption capacity of flue gas carbon monoxide is 59.09%-72.72%;
  • the number of pores in the mouth of the jasmine cigarette is 900-1050; the water content is stable at 13%-14%.
  • the present invention adopts the above-mentioned technical scheme, compared with the prior art, has the following advantages:
  • Vacuum freezing and thawing of jasmine flowers maintains the cell activity of jasmine flowers, maintains a stable fragrance, and can be easily adsorbed on the microporous surface.
  • the preparation of konjac whole flour at -20°C is beneficial to maintain the high molecular weight, high viscosity and high expansion of konjac.
  • the viscosity reaches 15,000 cps, which is easy to generate more micropores and uniform, and it is easy for jasmine pollen to be adsorbed on the surface. Microporous surface and long lasting.
  • the water content is high, the suction resistance is small, the burning sensation is reduced and the comfort is high, the micropores of the cigarette mouth are uniform, and the number of micropores is 900-1050.
  • the water content of the mouth is stable between 13%-14%.
  • Embodiment 1 a kind of jasmine cigarette is made from the following raw materials: jasmine, konjac whole powder, water and coagulant; Jasmine is a powdery particle after processing; coagulant is sodium carbonate;
  • the parts by weight of each component are: 100-160 parts of jasmine pollen, 400-550 parts of water, 80-130 parts of konjac whole powder, and 6-8 parts of sodium carbonate.
  • jasmine pollen the jasmine flowers are washed, vacuum frozen, thawed, dried, powdered, sieved through an 80-mesh sieve, and the material is sieved to obtain jasmine pollen.
  • Vacuum freezing Freeze the cleaned jasmine flowers in a vacuum state at -30°C to -40°C for 10 hours;
  • Thawing Place the vacuum-frozen jasmine flowers at 60°C to 70°C to dissolve quickly. It does not destroy the cells of jasmine flowers, maintains a stable fragrance, and can be easily adsorbed on the microporous surface.
  • Milling Prepared at -20°C by traditional methods. It maintains the high polymer, high viscosity and high expansion of konjac, and the viscosity reaches 15,000 cps, which is easy to generate more micropores and is uniform, and it is easy for jasmine pollen to be adsorbed on the surface of micropores, and it lasts for a long time.
  • the production process of jasmine cigarettes includes the following steps:
  • the semi-finished product is automatically controlled to a moisture content of 13%-14% at 58 ⁇ 2° C. to obtain a cylindrical rod.
  • the mold is a conventional product, through which a cylindrical rod with a length of 1200mm and a circumference of 16.8mm can be obtained.
  • a complete jasmine cigarette can be obtained by producing the cylindrical rod and the cigarette body on a cigarette rolling machine.
  • the cylindrical rod is cut into a mouthpiece with a cigarette length of 85mm, a mouthpiece length of 32mm, and a cigarette body length of 53mm; each box of finished jasmine cigarettes is 20 Supports, 10 boxes each, packaging, sterilization, boxing, and storage, and they can be sold.
  • a kind of jasmine cigarette is made from the following raw materials: jasmine, konjac whole powder, water and coagulant; Jasmine is a powdery particle after processing; coagulant is sodium carbonate;
  • jasmine pollen the jasmine flowers are washed, vacuum frozen, thawed, dried, powdered, sieved through an 80-mesh sieve, and the material is sieved to obtain jasmine pollen.
  • Vacuum freezing freeze the cleaned jasmine flowers under vacuum at -30°C to -40°C for 10 hours;
  • Thawing Place the vacuum-frozen jasmine flowers at 60°C to 70°C to dissolve quickly. It does not destroy the cells of jasmine flowers, maintains a stable fragrance, and can be easily adsorbed on the microporous surface.
  • Milling Prepared at -20°C by traditional methods. It maintains the high polymer, high viscosity and high expansion of konjac, and the viscosity reaches 15,000 cps, which is easy to generate more micropores and is uniform, and it is easy for jasmine pollen to be adsorbed on the surface of micropores, and it lasts for a long time.
  • the production process of jasmine cigarettes includes the following steps:
  • the semi-finished product is automatically controlled to a moisture content of 13%-14% at 58 ⁇ 2° C. to obtain a cylindrical rod.
  • the mold is a conventional product, through which a cylindrical rod with a length of 1200mm and a circumference of 16.8mm can be obtained.
  • a complete jasmine cigarette can be obtained by producing the cylindrical rod and the cigarette body on a cigarette rolling machine.
  • the cylindrical rod is cut into a mouthpiece with a cigarette length of 85mm, a mouthpiece length of 32mm, and a cigarette body length of 53mm; each box of finished jasmine cigarettes is 20 Supports, 10 boxes each, packaging, sterilization, boxing, and storage, and they can be sold.
  • a kind of jasmine cigarette is made from the following raw materials: jasmine, konjac whole powder, water and coagulant; Jasmine is a powdery particle after processing; coagulant is sodium carbonate;
  • jasmine pollen the jasmine flowers are washed, vacuum frozen, thawed, dried, powdered, sieved through an 80-mesh sieve, and the material is sieved to obtain jasmine pollen.
  • Vacuum freezing Freeze the cleaned jasmine flowers in a vacuum state at -30°C to -40°C for 10 hours;
  • Thawing Place the vacuum-frozen jasmine flowers at 60°C to 70°C to dissolve quickly. It does not destroy the cells of jasmine flowers, maintains a stable fragrance, and can be easily adsorbed on the microporous surface.
  • Milling Prepared at -20°C by traditional methods. It maintains the high polymer, high viscosity and high expansion of konjac, and the viscosity reaches 15,000 cps, which is easy to generate more micropores and is uniform, and it is easy for jasmine pollen to be adsorbed on the surface of micropores, and it lasts for a long time.
  • the production process of jasmine cigarettes includes the following steps:
  • the semi-finished product is automatically controlled to a moisture content of 13%-14% at 58 ⁇ 2° C. to obtain a cylindrical rod.
  • the mold is a conventional product, through which a cylindrical rod with a length of 1200mm and a circumference of 16.8mm can be obtained.
  • a complete jasmine cigarette can be obtained by producing the cylindrical rod and the cigarette body on a cigarette rolling machine.
  • the cylindrical rod is cut into a mouthpiece with a cigarette length of 85mm, a mouthpiece length of 32mm, and a cigarette body length of 53mm; each box of finished jasmine cigarettes is 20 Supports, 10 boxes each, packaging, sterilization, boxing, and storage, and they can be sold.
  • Table 1 is the comparison result of Example 1
  • Table 2 is the comparison result of Example 2
  • Table 3 is the comparison result of Example 3.
  • the adsorption capacity of tar is 59.09%-93.36%, an increase of 225%- 400%; the adsorption amount of nicotine in flue gas is 50%-84%, an increase of 316%-700%; the adsorption amount of carbon monoxide in flue gas is 59.09%-72.72%, an increase of 160%-320%, embodiment 2 is the best embodiment .
  • the mouth of the jasmine cigarette of the present invention has high water content and low suction resistance, thus reducing the burning sensation, high comfort when smoking the cigarette, and easy degradation.
  • jasmine pollen and konjac whole flour were obtained by a special preparation method; on the other hand, the combination of jasmine pollen and konjac whole flour;
  • the micropores of the mouth of the cigarette are uniform, and the number of micropores is 900-1050.
  • the jasmine is adsorbed on the surface of the micropores, and the fragrance is stable and strong, so that the water content of the mouth of the jasmine cigarette is stable between 13% and 14%, and the adsorption capacity is stronger.
  • Low resistance to suction since the raw materials are all edible substances, it is safe without any risk.
  • the moisture content can also be adjusted to other data, but if it is higher than 14%, the moisture content cannot be maintained stably, and if it is lower than 13%, drying will occur and the comfort level of smoking cigarettes will decrease.
  • the proportions used in the present invention are all proportions by weight, and the raw materials used are all materials used in production in this field, which can be obtained from the market, and will not affect the production results.
  • the equipment used in each process all using conventional equipment used in current production.
  • the jasmine pollen can also be replaced by other plant pollen in the Oleaceae plant, and its proportion and production process need to be adjusted according to specific conditions, which will not be described in detail here.

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Abstract

一种茉莉花香烟及生产方法,包括茉莉花粉100-160份、水400-550份、魔芋全粉80-130份和碳酸钠6-8份，制备凝固剂和糊状料，将糊状料放置模具内，升温至68±2℃，静置24小时后得半成品；将半成品在58±2℃下自控至水分含量13％-14％，得圆柱棒；吸附能力强，含水量高、吸阻小，减小了烧灼感并且舒适度高，烟嘴巴的微孔均匀，微孔数量900-1050，茉莉花吸附在微孔表面，香味稳定且浓，使得茉莉花香烟烟嘴巴的含水量稳定在13％-14％之间。

Description

一种茉莉花香烟及生产方法 技术领域
本发明属于香烟生产技术领域，具体地说，涉及一种茉莉花香烟及生产方法。
背景技术
抽烟的历史据说起源于明朝，当初抽的烟只有水烟，旱烟两大类，16世纪中叶烟草传入中国，距今已有650多年的历史。香烟是人们日常生活交际中不可或缺的东西，香烟品种琳琅满目，满足了人们抽烟的嗜好，但是存在的缺陷是香型不自然，不清纯，不能满足消费者的需求等诸多因素。
发明人在实现本发明的过程中，发现现有技术至少存在以下缺陷：现有烟嘴巴采用聚丙烯制成，吸阻达到3500PA，硬度87，含水量0.15％-1.5％，降解年限达到100年，定香困难；经检测，如表1、表2及表3所示，对焦油的吸附能力小于20％，烟气烟碱的吸附能力为12％，烟气一氧化碳的吸附能力小于30％。而且，成型的丝束棒在切割成烟嘴巴的过程中，会产生微小的塑料颗粒，微小的塑料颗粒吸入人体后隐患大，对健康不利。
专利申请号：201310585116.1，“一种用魔芋精粉制成的纯植物纤维的香烟过滤嘴”，存在的缺陷是吸附能力较差，不具备过滤抽烟时有毒害物质的功效，条形烟嘴无法与烟体在卷烟机上实现机械化生产。
专利申请号201510381911.8，“一种魔芋清口气烟嘴滤芯及其制备方法”，存在的缺陷是：魔芋纤维在生产中加有淀粉，其滤芯在吸烟时起不到吸附有毒有害物质的作用。
专利申请号201610185168.3“一种蒟蒻可降解的烟嘴巴及其生产工艺”，存在的缺陷是：定香浓缩液是化工原料合成而来，不自然、不清纯。
而且，目前的香烟香型效果不够理想。
到目前为止，还没有发现能够解决以上问题的有效产品及方法，也没有利用木犀科植物生产香烟的报道。
发明内容
本发明所要解决的技术问题是提供一种茉莉花香烟及生产方法，克服了现有技术存在的缺陷，采用本发明的方法后，实现了以下目的：
1)易降解、环保。
2)含水量高、吸阻小，香味稳定且浓，含水量稳定在13％-14％。
3)提高了焦油、烟气烟碱及烟气一氧化碳的吸附量。
4)对大龄吸烟者具有缓解便秘作用。
为解决上述技术问题，本发明的技术方案是：一种茉莉花香烟,其特征在于，包括以下重量份的成份：茉莉花粉100-160份、水400-550份、魔芋全粉80-130份和碳酸钠6-8份。
一种优化方案，茉莉花粉120份、魔芋全粉90份、水450份和碳酸钠7份。
基于以上茉莉花香烟,茉莉花香烟的生产方法包括以下步骤：
1)备料：取茉莉花粉100-160份、水400-550份、魔芋全粉80-130份和碳酸钠6-8份；
2)制备凝固剂：将水加热到33±2℃，取碳酸钠缓慢置于水中并搅拌，均匀后得凝固剂液，保持水温33±2℃；
3)将凝固剂液加热到50±2℃，将茉莉花粉和魔芋全粉缓慢置于凝固剂液中并搅拌3-3.5小时，均匀后得糊状料；
4)将糊状料放置模具内，升温至68±2℃，静置24小时后得半成品；
5)将半成品在58±2℃下自控至水分含量13％-14％，得圆柱棒。
一种优化方案，圆柱棒长1200mm、圆周长为16.8mm。
一种优化方案，将圆柱棒与烟体在卷烟机上生产，得茉莉花香烟，烟长85mm、烟嘴巴长32mm、烟体长53mm。
一种优化方案，茉莉花粉的制备：
将茉莉花鲜花经清洗、真空冷冻、解冻、干燥、制粉，过80目筛；
真空冷冻：将清洗后的茉莉花鲜花在真空状态下，-30℃至-40℃冷冻，持续10小时；
解冻：将真空冷冻后的茉莉花鲜花置于60℃至70℃下溶解。
一种优化方案，魔芋全粉的制备：
将鲜芋经清洗、去皮、烘干、制粉得魔芋全粉，过80目筛；
制粉：在-20℃下制备。
一种优化方案，茉莉花香烟：
焦油的吸附量59.09％-93.36％；烟气烟碱的吸附量50％-84％；烟气一氧化碳的吸附量59.09％-72.72％；
茉莉花香烟的烟嘴巴微孔数量900-1050；含水量稳定在13％-14％。
一种优化方案，茉莉花粉可以用其它木犀科植物花粉代替。
一种优化方案，应用于缓解便秘。
本发明采用上述技术方案，与现有技术相比，具有以下优点：
1)采用食品级原材料，易降解、环保。
2)真空冷冻、解冻茉莉花鲜花：保持茉莉花鲜花的细胞活性，保持稳定的香味，而且能够容易吸附在微孔表面。
3)在-20℃下制备魔芋全粉，有利于保持了魔芋的高分子、高粘度及高膨胀，粘度达到1.5万厘泊，容易产生更多微孔而且均匀，又容易让茉莉花粉吸附在微孔表面，且持续长久。
4)吸附能力强，焦油的吸附量59.09％-93.36％，提高225％-400％；烟气烟碱的吸附量50％-84％，提高316％-700％；烟气一氧化碳的吸附量59.09％-72.72％，提高160％-320％。
5)含水量高、吸阻小，减小了烧灼感并且舒适度高，烟嘴巴的微孔均匀，微孔数量900-1050，茉莉花吸附在微孔表面，香味稳定且浓，使得茉莉花香烟烟嘴巴的含水量稳定在13％-14％之间。
6)有助于帮助大龄便秘患者缓解症状。
具体实施方式
下面结合具体实施例说明本发明的技术特征、目的和效果，本领域技术人员应理解，以下不构成对本发明保护范围的限制。
实施例1，一种茉莉花香烟，由以下原料制成：茉莉花、魔芋全粉、水和凝固剂；茉莉花是经过加工后的粉状颗粒；凝固剂为碳酸钠；
各成份的重量份为：茉莉花粉100-160份，水400-550份，魔芋全粉80-130份，碳酸钠6-8份。
制备茉莉花粉：将茉莉花鲜花经清洗、真空冷冻、解冻、干燥、制粉，过80目筛，筛下物料得茉莉花粉。
真空冷冻：将清洗后的茉莉花鲜花在真空状态下，-30℃至-40℃冷冻，持续10小时；
解冻：将真空冷冻后的茉莉花鲜花置于60℃至70℃下快速溶解。不会破坏茉莉花鲜花的细胞，保持稳定的香味，而且能够容易吸附在微孔表面。
制备魔芋全粉：将鲜芋经清洗、去皮、烘干、制粉得魔芋全粉，过80目筛，筛下物料得魔芋全粉。
制粉：在-20℃下制备，制备采用传统方法。保持了魔芋的高分子、高粘度及高膨胀，粘度达到1.5万厘泊，容易产生更多微孔而且均匀，又容易让茉莉花粉吸附在微孔表面，且持续长久。
茉莉花香烟的生产工艺包括以下步骤：
1)备料：取茉莉花粉100份、魔芋全粉80份、水400份、碳酸钠6份；
2)制备凝固剂：将水加热到33±2℃，取碳酸钠缓慢置于水中并搅拌，均匀后得凝固剂液，保持水温33±2℃；
3)将凝固剂液加热到50±2℃，将茉莉花粉和魔芋全粉缓慢置于凝固剂液中并搅拌3-3.5小时，均匀后得糊状料；
4)将糊状料放置模具内，升温至68±2℃，静置24小时后得半成品；
5)将半成品在58±2℃下自控至水分含量13％-14％，得圆柱棒。
模具为常规产品，经该模具可得长1200mm，圆周长为16.8mm的圆柱棒。
将圆柱棒与烟体在卷烟机上生产，就可以得到一支完整的茉莉花香烟，圆柱棒被切割为烟嘴巴，烟长85mm、烟嘴巴长32mm、烟体长53mm；将成品茉莉花香烟每盒20支，每条10盒，包装、杀菌、入箱、入库，就可以销售。
实施例2，一种茉莉花香烟，由以下原料制成：茉莉花、魔芋全粉、水和凝固剂；茉莉花是经过加工后的粉状颗粒；凝固剂为碳酸钠；
制备茉莉花粉：将茉莉花鲜花经清洗、真空冷冻、解冻、干燥、制粉，过80目筛，筛下物料得茉莉花粉。
真空冷冻：将清洗后的茉莉花鲜花在真空状态下，-30℃至-40℃冷冻，持 续10小时；
解冻：将真空冷冻后的茉莉花鲜花置于60℃至70℃下快速溶解。不会破坏茉莉花鲜花的细胞，保持稳定的香味，而且能够容易吸附在微孔表面。
制备魔芋全粉：将鲜芋经清洗、去皮、烘干、制粉得魔芋全粉，过80目筛，筛下物料得魔芋全粉。
制粉：在-20℃下制备，制备采用传统方法。保持了魔芋的高分子、高粘度及高膨胀，粘度达到1.5万厘泊，容易产生更多微孔而且均匀，又容易让茉莉花粉吸附在微孔表面，且持续长久。
茉莉花香烟的生产工艺包括以下步骤：
1)备料：取茉莉花粉120份、魔芋全粉90份、水450份、碳酸钠7份；
2)制备凝固剂：将水加热到33±2℃，取碳酸钠缓慢置于水中并搅拌，均匀后得凝固剂液，保持水温33±2℃；
3)将凝固剂液加热到50±2℃，将茉莉花粉和魔芋全粉缓慢置于凝固剂液中并搅拌3-3.5小时，均匀后得糊状料；
4)将糊状料放置模具内，升温至68±2℃，静置24小时后得半成品；
5)将半成品在58±2℃下自控至水分含量13％-14％，得圆柱棒。
模具为常规产品，经该模具可得长1200mm，圆周长为16.8mm的圆柱棒。
将圆柱棒与烟体在卷烟机上生产，就可以得到一支完整的茉莉花香烟，圆柱棒被切割为烟嘴巴，烟长85mm、烟嘴巴长32mm、烟体长53mm；将成品茉莉花香烟每盒20支，每条10盒，包装、杀菌、入箱、入库，就可以销售。
实施例3，一种茉莉花香烟，由以下原料制成：茉莉花、魔芋全粉、水和凝固剂；茉莉花是经过加工后的粉状颗粒；凝固剂为碳酸钠；
制备茉莉花粉：将茉莉花鲜花经清洗、真空冷冻、解冻、干燥、制粉，过80目筛，筛下物料得茉莉花粉。
真空冷冻：将清洗后的茉莉花鲜花在真空状态下，-30℃至-40℃冷冻，持续10小时；
解冻：将真空冷冻后的茉莉花鲜花置于60℃至70℃下快速溶解。不会破坏茉莉花鲜花的细胞，保持稳定的香味，而且能够容易吸附在微孔表面。
制备魔芋全粉：将鲜芋经清洗、去皮、烘干、制粉得魔芋全粉，过80目筛，筛下物料得魔芋全粉。
制粉：在-20℃下制备，制备采用传统方法。保持了魔芋的高分子、高粘度及高膨胀，粘度达到1.5万厘泊，容易产生更多微孔而且均匀，又容易让茉莉花粉吸附在微孔表面，且持续长久。
茉莉花香烟的生产工艺包括以下步骤：
1)备料：取茉莉花粉160份、魔芋全粉130份、水500份、碳酸钠8份；
2)制备凝固剂：将水加热到33±2℃，取碳酸钠缓慢置于水中并搅拌，均匀后得凝固剂液，保持水温33±2℃；
3)将凝固剂液加热到50±2℃，将茉莉花粉和魔芋全粉缓慢置于凝固剂液中并搅拌3-3.5小时，均匀后得糊状料；
4)将糊状料放置模具内，升温至68±2℃，静置24小时后得半成品；
5)将半成品在58±2℃下自控至水分含量13％-14％，得圆柱棒。
模具为常规产品，经该模具可得长1200mm，圆周长为16.8mm的圆柱棒。
将圆柱棒与烟体在卷烟机上生产，就可以得到一支完整的茉莉花香烟，圆柱棒被切割为烟嘴巴，烟长85mm、烟嘴巴长32mm、烟体长53mm；将成品茉莉花 香烟每盒20支，每条10盒，包装、杀菌、入箱、入库，就可以销售。
试验：将本发明以上三个实施例所得烟嘴巴制成的茉莉花香烟分别与传
统的香烟进行对比试验，香烟(85mm烤烟型)的规格一致，表1为实施例1的对比结果，表2为实施例2的对比结果，表3为实施例3的对比结果。
表1
Figure PCTCN2021098315-appb-000001
表2
Figure PCTCN2021098315-appb-000002
表3
Figure PCTCN2021098315-appb-000003
从以上三个对比表可以看出，在焦油、烟气烟碱和烟气一氧化碳含量相同的情况下，使用本发明茉莉花香烟，吸食后茉莉花烟嘴巴内焦油、烟气烟碱和烟气一氧化碳的含量比传统香烟烟嘴巴内的含量高，也就是茉莉花烟嘴巴内的吸附能力大幅提高，减小了对吸烟嗜好者身体健康的危害，其中焦油的吸附量 59.09％-93.36％，提高225％-400％；烟气烟碱的吸附量50％-84％，提高316％-700％；烟气一氧化碳的吸附量59.09％-72.72％，提高160％-320％，实施例2为最佳实施例。
在试验过程中，发现有的受试者尤其是吸烟史比较长的大龄志愿者，本身患有便秘，在吸食茉莉花香烟后，均具有不同程度的缓解，得到了意想不到的效果，组织60-75岁的受试者38人次进行试验，受试者均患有便秘，受试者每天吸食8-10支，受试时间6个月，结果如表4；
表4
Figure PCTCN2021098315-appb-000004
从上表可以看出，对60-75岁的长期吸烟者，具有缓解便秘的作用，从3-4天一次减少为1-2天一次。
将本发明茉莉花香烟与传统香烟的主要技术指标进行测试，结果如表5；
表5
Figure PCTCN2021098315-appb-000005
通过以上对比结果可以看出：本发明茉莉花香烟烟嘴巴的含水量高、吸阻小，因此减小了烧灼感并且吸食香烟时舒适度高，易降解。经过分析得：一方 面茉莉花粉和魔芋全粉采用特殊的制备方法获得，另一方面茉莉花粉和魔芋的全粉组合，再一方面是糊状料在68±2℃下采用静置技术后使得烟嘴巴的微孔均匀，微孔数量900-1050，茉莉花吸附在微孔表面，香味稳定且浓，使得茉莉花香烟烟嘴巴的含水量稳定在13％-14％之间，而且吸附能力更强、吸阻小；由于原材料均为可食用的物质，所以安全无任何风险。
在试验中发现，1)使用传统方法获得的茉莉花粉和魔芋全粉制备茉莉花香烟烟嘴巴，其参数比采用本发明的制备方法所得茉莉花粉和魔芋全粉效果要差，但比传统方法所得茉莉花粉和魔芋全粉效果要好。
2)在自控水份的过程中，水分含量也可以调整为其它数据，但高于14％以后，其含水量不能稳定保持，低于13％，出现干燥现象，吸食香烟时舒适度降低。
本发明中所采用的配比均为重量配比，所用原料均为本领域生产中所用之料，均可从市场中得到，且对于生产结果不会产生影响，在各工序中用到的设备，均采用当前生产中所用的常规设备。
还可以采用木犀科植物中的其它植物花粉代替茉莉花粉，其比例及生产工艺需要根据具体情况加以调整，在此不再详细说明。
传统香烟烟嘴巴降解年限来自国家发改委生态环境部关于进一步加强塑料污染治理的意见，发改环资【2020】80号。
以上所述为本发明最佳实施方式的举例，其中未详细述及的部分均为本领域普通技术人员的公知常识。本发明的保护范围以权利要求的内容为准，任何基于本发明的技术启示而进行的等效变换，也在本发明的保护范围之内。

Claims (10)

  1. 一种茉莉花香烟,其特征在于，包括以下重量份的成份：茉莉花粉100-160份、水400-550份、魔芋全粉80-130份和碳酸钠6-8份。
  2. 如权利要求1所述的茉莉花香烟,其特征在于：茉莉花粉120份、魔芋全粉90份、水450份和碳酸钠7份。
  3. 如权利要求1或2所述茉莉花香烟的生产方法,其特征在于，包括以下步骤：
    1)备料：取茉莉花粉100-160份、水400-550份、魔芋全粉80-130份和碳酸钠6-8份；
    2)制备凝固剂：将水加热到33±2℃，取碳酸钠缓慢置于水中并搅拌，均匀后得凝固剂液，保持水温33±2℃；
    3)将凝固剂液加热到50±2℃，将茉莉花粉和魔芋全粉缓慢置于凝固剂液中并搅拌3-3.5小时，均匀后得糊状料；
    4)将糊状料放置模具内，升温至68±2℃，静置24小时后得半成品；
    5)将半成品在58±2℃下自控至水分含量13％-14％，得圆柱棒。
  4. 如权利要求3所述茉莉花香烟的生产方法,其特征在于：圆柱棒长1200mm、圆周长为16.8mm。
  5. 如权利要求3所述茉莉花香烟的生产方法,其特征在于：将圆柱棒与烟体在卷烟机上生产，得茉莉花香烟，烟长85mm、烟嘴巴长32mm、烟体长53mm。
  6. 如权利要求3所述的茉莉花香烟的生产方法,其特征在于，茉莉花粉的制备：
    将茉莉花鲜花经清洗、真空冷冻、解冻、干燥、制粉，过80目筛；
    真空冷冻：将清洗后的茉莉花鲜花在真空状态下，-30℃至-40℃冷冻，持 续10小时；
    解冻：将真空冷冻后的茉莉花鲜花置于60℃至70℃下溶解。
  7. 如权利要求3所述茉莉花香烟的生产方法,,其特征在于，魔芋全粉的制备：
    将鲜芋经清洗、去皮、烘干、制粉得魔芋全粉，过80目筛；
    制粉：在-20℃下制备。
  8. 如权利要求3所述茉莉花香烟的生产方法,其特征在于，茉莉花香烟：
    焦油的吸附量59.09％-93.36％；烟气烟碱的吸附量50％-84％；烟气一氧化碳的吸附量59.09％-72.72％；
    茉莉花香烟的烟嘴巴微孔数量900-1050；含水量稳定在13％-14％。
  9. 如权利要求1所述茉莉花香烟,其特征在于：茉莉花粉可以用其它木犀科植物花粉代替。
  10. 如权利要求1所述茉莉花香烟,其特征在于：应用于缓解便秘。
PCT/CN2021/098315 2020-07-06 2021-06-04 一种茉莉花香烟及生产方法 WO2022007561A1 (zh)

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