US5276A - Improvement in making sugar - Google Patents
Improvement in making sugar Download PDFInfo
- Publication number
- US5276A US5276A US5276DA US5276A US 5276 A US5276 A US 5276A US 5276D A US5276D A US 5276DA US 5276 A US5276 A US 5276A
- Authority
- US
- United States
- Prior art keywords
- lime
- sugar
- improvement
- saccharate
- making sugar
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000008733 Citrus aurantifolia Nutrition 0.000 description 20
- 235000015450 Tilia cordata Nutrition 0.000 description 20
- 235000011941 Tilia x europaea Nutrition 0.000 description 20
- 239000004571 lime Substances 0.000 description 20
- 239000003795 chemical substances by application Substances 0.000 description 14
- DSLZVSRJTYRBFB-LLEIAEIESA-L D-glucarate(2-) Chemical compound [O-]C(=O)[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O DSLZVSRJTYRBFB-LLEIAEIESA-L 0.000 description 12
- CVHZOJJKTDOEJC-UHFFFAOYSA-N Saccharin Chemical compound C1=CC=C2C(=O)NS(=O)(=O)C2=C1 CVHZOJJKTDOEJC-UHFFFAOYSA-N 0.000 description 10
- 150000003839 salts Chemical class 0.000 description 8
- 239000011780 sodium chloride Substances 0.000 description 8
- 239000000203 mixture Substances 0.000 description 6
- 235000004422 Acer negundo Nutrition 0.000 description 4
- 240000000516 Acer negundo Species 0.000 description 4
- 239000002253 acid Substances 0.000 description 4
- 230000013872 defecation Effects 0.000 description 4
- 238000002474 experimental method Methods 0.000 description 4
- XEEYBQQBJWHFJM-UHFFFAOYSA-N iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 4
- QAOWNCQODCNURD-UHFFFAOYSA-L sulfate Chemical compound [O-]S([O-])(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 4
- PNEYBMLMFCGWSK-UHFFFAOYSA-N AI2O3 Inorganic materials [O-2].[O-2].[O-2].[Al+3].[Al+3] PNEYBMLMFCGWSK-UHFFFAOYSA-N 0.000 description 2
- 241000209134 Arundinaria Species 0.000 description 2
- 210000000481 Breast Anatomy 0.000 description 2
- JUNWLZAGQLJVLR-UHFFFAOYSA-J Calcium pyrophosphate Chemical compound [Ca+2].[Ca+2].[O-]P([O-])(=O)OP([O-])([O-])=O JUNWLZAGQLJVLR-UHFFFAOYSA-J 0.000 description 2
- LSNNMFCWUKXFEE-UHFFFAOYSA-L Sulphite Chemical compound [O-]S([O-])=O LSNNMFCWUKXFEE-UHFFFAOYSA-L 0.000 description 2
- 150000007513 acids Chemical class 0.000 description 2
- 229940037003 alum Drugs 0.000 description 2
- 238000004090 dissolution Methods 0.000 description 2
- 230000036545 exercise Effects 0.000 description 2
- 238000000605 extraction Methods 0.000 description 2
- 229910052742 iron Inorganic materials 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 235000011007 phosphoric acid Nutrition 0.000 description 2
- 150000003016 phosphoric acids Chemical class 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 239000002244 precipitate Substances 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 235000011149 sulphuric acid Nutrition 0.000 description 2
- 239000000725 suspension Substances 0.000 description 2
- HCHKCACWOHOZIP-UHFFFAOYSA-N zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 2
- 239000011701 zinc Substances 0.000 description 2
- 229910052725 zinc Inorganic materials 0.000 description 2
Classifications
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B20/00—Purification of sugar juices
- C13B20/02—Purification of sugar juices using alkaline earth metal compounds
- C13B20/04—Purification of sugar juices using alkaline earth metal compounds followed by saturation
- C13B20/06—Purification of sugar juices using alkaline earth metal compounds followed by saturation with carbon dioxide or sulfur dioxide
Definitions
- the lime being combined to the sugar by a wry weak affinity, exercises its influence as if it were free, and the defecation is of but one instant. Nevertheless, it is more easily made when warm than cold.
Landscapes
- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Description
Maple-Tree; and I do hereby declare that the UNITED STATES PATENT OFFICE."
ANTOINE MARIE FELIX GHEVET, OF STrJAMES PARISH, LOUISIANA.
IMPROVEMENT INIMAKING SUGAR.
Specification forming part of Letters Patent No. 5,276, dated September v4, 1847.
To all whom it may concern:
Be it known that I, ANTOINE MARIE FELIX CHEVET, of the parish of St. James, in the State of Louisiana, have invented a new and Improved Mode of Clarifying or Defecating the Saccha-rine Juice of (Jane, Beet-Root, or
following is a full and exact description.
Instead of using powder lime, as in the usual system, I use it combined with the sugar in the state of saccharate of lime, the composition and preparation of that product as well as its properties being indicated in the treatises of chemistry. Then I have nothing to say, except that to the sugar in its nature we can substitute a saccharine juice to any state of concentration, or ,such as it comes out immediately after its extraction. That body being very dissoluble, I have the advantage to obtain an immediate mixture of the saccharine juice with the agents of defecation. Preliminary experiments make us know the dose we are to use, and we have to stop to the smallest that produces the useful effect. The lime, being combined to the sugar by a wry weak affinity, exercises its influence as if it were free, and the defecation is of but one instant. Nevertheless, it is more easily made when warm than cold. After having separated the deposit, or even immediately after the action and in the presence of the deposit, I saturate the lime either by an acid, either by an acidulous salt, or by a neuter salt, and in order that in the result of the reaction there should remain no offensive matter in the sugar, I choose my agents in such a manner that the produce-of the reaction might all be indissoluble. If we prefer, we may commence with those agents and after employ the saccharate of lime, the precipitate that is formed at the very bosom of the mass of the liquid having, besides, the advantage to draw by its weight the organic matters in suspension at the bottom of the vessel in which the deposit takes place, and the sugar that was engaged in combination with the lime in the state of saccharate is found free again to be added to that which is contained in the saccharine juice of cane, beet-roots, 0r mapletree. I will cite for my agents the sulphnrous, sulphuric, and phosphoric acids, the acidulous phosphate of lime, the sulphate of alumina, the alum, the sulphite, the hyposulphitc, the hyposulphate, the sulphate of zinc or iron, or every matter producing areaction established on the same principle-that is to' say, that nothing is left in dissolution after the reaction,
unless it is the sugar of the sacchara-te that has been regenerated. If we care not about taking away the lime from the saccharate, and regenerate the sugar, we may do without using any agent after the action of the saccharate.
In order to dose acids, acidulous salts, neuter salts, or Whatever agents used further, when we adopt the whole method we calculate by the tables of the proportional nu mhers, or of the chemical equivalents,in the usual manner; and in using the method used and described in the most part of treatises of chemistry for the alcalimetric experiments, by taking for a foundation the quantityof lime introduced by the saccharate, and which we intend to precipitate.
What I claim as my invention is Theemploymentofsol'ublesaccharateoflime, instead of the lime in its native state, and the employment of an agent which may take off the lime after its action without leaving anything soluble in the saccharine liquor.
Parish of St. James, November 23, 1846. OHEVET.
Witnesses P. LANDREAUX, SAMUEL 'FAYor.
Publications (1)
Publication Number | Publication Date |
---|---|
US5276A true US5276A (en) | 1847-09-04 |
Family
ID=2065577
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US5276D Expired - Lifetime US5276A (en) | Improvement in making sugar |
Country Status (1)
Country | Link |
---|---|
US (1) | US5276A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20080022410A1 (en) * | 2003-10-31 | 2008-01-24 | Superspeed Software | System and method for persistent RAM disk |
-
0
- US US5276D patent/US5276A/en not_active Expired - Lifetime
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20080022410A1 (en) * | 2003-10-31 | 2008-01-24 | Superspeed Software | System and method for persistent RAM disk |
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