UA54419U - Method for making basic red sauce - Google Patents
Method for making basic red sauceInfo
- Publication number
- UA54419U UA54419U UAU201004836U UAU201004836U UA54419U UA 54419 U UA54419 U UA 54419U UA U201004836 U UAU201004836 U UA U201004836U UA U201004836 U UAU201004836 U UA U201004836U UA 54419 U UA54419 U UA 54419U
- Authority
- UA
- Ukraine
- Prior art keywords
- basic red
- sauce
- red sauce
- boiling
- added
- Prior art date
Links
Landscapes
- Seeds, Soups, And Other Foods (AREA)
Abstract
A method for making a basic red sauce provides for preparation of brown broth, frying chopped carrot, parsley root, onion, tomato paste and animal fat, addition thereof into the brown broth together with a structure-forming agent, addition of spices, straining and boiling. The bioactive additive "Enteros" in an amount of 7-10 wt. % are used as a structure-forming agent. After boiling 1.5-3.0 wt. % of lecithin are added, and the mixture obtained in such a manner is added to the main part of the sauce.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
UAU201004836U UA54419U (en) | 2010-04-22 | 2010-04-22 | Method for making basic red sauce |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
UAU201004836U UA54419U (en) | 2010-04-22 | 2010-04-22 | Method for making basic red sauce |
Publications (1)
Publication Number | Publication Date |
---|---|
UA54419U true UA54419U (en) | 2010-11-10 |
Family
ID=50739879
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
UAU201004836U UA54419U (en) | 2010-04-22 | 2010-04-22 | Method for making basic red sauce |
Country Status (1)
Country | Link |
---|---|
UA (1) | UA54419U (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2512209C1 (en) * | 2012-11-26 | 2014-04-10 | Олег Иванович Квасенков | Method for production of sauce paste for base red sauce |
RU2616794C1 (en) * | 2016-03-21 | 2017-04-18 | Федеральное государственное автономное образовательное учреждение высшего образования "Южно-Уральский государственный университет (национальный исследовательский университет)" (ФГАОУ ВО "ЮУрГУ (НИУ)") | Method for producing sauce with rapeseed meal |
-
2010
- 2010-04-22 UA UAU201004836U patent/UA54419U/en unknown
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2512209C1 (en) * | 2012-11-26 | 2014-04-10 | Олег Иванович Квасенков | Method for production of sauce paste for base red sauce |
RU2616794C1 (en) * | 2016-03-21 | 2017-04-18 | Федеральное государственное автономное образовательное учреждение высшего образования "Южно-Уральский государственный университет (национальный исследовательский университет)" (ФГАОУ ВО "ЮУрГУ (НИУ)") | Method for producing sauce with rapeseed meal |
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