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Application filed by Анатолій Матвійович Філіпов, Анатолий Матвеевич Филлипов, Лариса Петрівна Шимчук, Лариса Петровна Шимчук, Олександр Миколайович МоісейкінfiledCriticalАнатолій Матвійович Філіпов
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Publication of UA51533ApublicationCriticalpatent/UA51533A/en
A process for producing the table red ordinary dry wine "Rubyn Khersonesu" consists in processing the grapes of Bastardo magaratskyi, Saperavi, Merlo grades with destalking, sulfitation of the pulp produced, fermentation of the must on the pulp on a clean yeast culture, withdrawal of the free-flowing must, pressing, postfermentation of the must, drawing off of the wine materials from the deposit, ageing during which the wine materials are posttreated, blending and bottling.
UA2002053883A2002-05-112002-05-11Process for producing the table red ordinary dry wine "rubyn khersonesu"
UA51533A
(en)