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Application filed by Национальный Университет Пищевых ТехнологийfiledCriticalНациональный Университет Пищевых Технологий
Priority to UAU200904952UpriorityCriticalpatent/UA44733U/en
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A method for obtaining frozen milk-protein mass provides introducing structure-forming substances, heat, mechanical and cooling treatment, and a rice extrudate ground up to the state of flour, which had passed swelling in whey, heat treatment while being mixing and cooling, is used as the structure-forming substance.
UAU200904952U2009-05-192009-05-19Method for producing frozen milk-protein mass
UA44733U
(en)
Fermented soy-based mixture comprising isoflavones-aglycones, equol and lunasil, process for the preparation and uses thereof in food, medical and cosmetic fields
Method for producing electricity and heat based on high-performance cogeneration in an agricultural biogas plant and agricultural biogas plant installation for the production of electricity and heat