UA114702C2 - Спосіб приготування дегідратованого харчового продукту у формі пластівців - Google Patents

Спосіб приготування дегідратованого харчового продукту у формі пластівців

Info

Publication number
UA114702C2
UA114702C2 UAA201306657A UAA201306657A UA114702C2 UA 114702 C2 UA114702 C2 UA 114702C2 UA A201306657 A UAA201306657 A UA A201306657A UA A201306657 A UAA201306657 A UA A201306657A UA 114702 C2 UA114702 C2 UA 114702C2
Authority
UA
Ukraine
Prior art keywords
food product
dehydrated food
flakes
dehydrated
consommés
Prior art date
Application number
UAA201306657A
Other languages
English (en)
Inventor
Патріція Бесел
Освалдо Джероміні
П'єр-Марк Джиро
Вернер ПФАЛЛЕР
Хелен Шанвьє
Original Assignee
Нестек С.А.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Нестек С.А. filed Critical Нестек С.А.
Publication of UA114702C2 publication Critical patent/UA114702C2/uk

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/40—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/20—Extruding

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Manufacturing & Machinery (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seasonings (AREA)
  • Formation And Processing Of Food Products (AREA)
  • Fodder In General (AREA)

Abstract

Винахід стосується способу приготування дегідратованого харчового продукту у формі пластівців із пористістю 30-70 %, переважно 40-60 %, об'ємною густиною пластівців приблизно від 100 г/л до приблизно 300 г/л, при загальній вологості дегідратованого харчового продукту менше 5 мас. %, шляхом екструзії термопластичного матеріалу при температурі від 60 ºC до 125 ºC і під тиском від 15 до 150 бар і розрізання екструдату на шматки для утворення пластівців при тиску від 0,015 до 0,400 бар.
UAA201306657A 2010-10-29 2011-10-28 Спосіб приготування дегідратованого харчового продукту у формі пластівців UA114702C2 (uk)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP10189520 2010-10-29
PCT/EP2011/069002 WO2012056006A1 (en) 2010-10-29 2011-10-28 Dehydrated food product

Publications (1)

Publication Number Publication Date
UA114702C2 true UA114702C2 (uk) 2017-07-25

Family

ID=43596260

Family Applications (1)

Application Number Title Priority Date Filing Date
UAA201306657A UA114702C2 (uk) 2010-10-29 2011-10-28 Спосіб приготування дегідратованого харчового продукту у формі пластівців

Country Status (15)

Country Link
US (1) US20130216682A1 (uk)
EP (1) EP2632279A1 (uk)
CN (1) CN103237462B (uk)
AU (1) AU2011322534C1 (uk)
BR (1) BR112013010553A2 (uk)
CA (1) CA2813095A1 (uk)
CL (1) CL2013000874A1 (uk)
IL (1) IL225243A0 (uk)
MX (1) MX2013003355A (uk)
MY (1) MY161398A (uk)
NZ (1) NZ607968A (uk)
RU (1) RU2578393C2 (uk)
UA (1) UA114702C2 (uk)
WO (1) WO2012056006A1 (uk)
ZA (1) ZA201303881B (uk)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2672603C2 (ru) * 2013-11-07 2018-11-16 Нестек С.А. Экструдированные хлопья и способ их производства
EP3073841B2 (en) 2013-11-07 2024-06-05 Société des Produits Nestlé S.A. Extruded flakes and manufacturing method
DK3410861T3 (da) * 2016-02-05 2021-02-01 Tiense Suikerraffinaderij Nv Perlesukker; fremgangsmåde til fremstilling af perlesukker

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1033742A (en) * 1962-11-15 1966-06-22 Shinshiro Ohtaki Corn soup production
US3687686A (en) * 1970-06-29 1972-08-29 Procter & Gamble High protein ready-to-eat breakfast cereals containing soy concentrate
FR2294653A1 (fr) * 1974-12-17 1976-07-16 Maggi Ag Produits alimentaires deshydrates et procede de fabrication de tels produits
DE3338887C1 (de) * 1983-10-27 1985-05-09 Gerhard Dr. 6900 Heidelberg Wilke Durch Einbringen in heisses Wasser unverzueglich in den essfertigen Zustand ueberfuehrbares Trockenprodukt auf Staerkebasis fuer die Zubereitung von Kloessen
GB2148688B (en) * 1983-11-04 1987-03-04 Nestle Sa Food product
US4664931A (en) * 1984-10-16 1987-05-12 Nabisco Brands, Inc. Method of preparing instant, flaked, wheat farina
JPS62208247A (ja) * 1986-03-07 1987-09-12 Nippon Saitetsuku Kk 糊化穀物の製造法
CH670743A5 (uk) * 1987-04-06 1989-07-14 Nestle Sa
US4840809A (en) * 1988-04-11 1989-06-20 Nestec S.A. Agglomeration process
US5143740A (en) * 1989-12-02 1992-09-01 Nestec S.A. Process for preparing cereal flakes
US5510130A (en) * 1991-08-16 1996-04-23 The Quaker Oats Company Ready-to-eat cereal flakes and process for making same
ATE199487T1 (de) * 1994-12-22 2001-03-15 Nestle Sa Getreideprodukte mit gemüse
US6592915B1 (en) * 1999-09-30 2003-07-15 General Mills, Inc. Layered cereal bars and their methods of manufacture
GB0102691D0 (en) * 2001-02-02 2001-03-21 Nestle Sa Water soluable powders and tablets
GB2394163B (en) * 2002-10-14 2005-12-21 Nestle Sa Freeze-dried coffee tablets
BRPI0513131A (pt) * 2004-07-09 2008-04-29 Nestec Sa confeito em pó sinterizado
US7736683B2 (en) * 2004-08-17 2010-06-15 Kraft Food Global Brands Llc Method to increase the foaming capacity of spray-dried powders
DE602006006654D1 (de) * 2005-03-08 2009-06-18 Nestec Sa Verfahren zur herstellung von nährmittelzusammensetzungen
EP1709876A3 (en) 2006-05-31 2006-11-02 Drogheria e Alimentari S.r.l. Instant sauces for food use
ATE460849T1 (de) * 2006-11-17 2010-04-15 Huegli Holding Ag Granuläres nahrungsmittelkonzentrat
KR20110133632A (ko) * 2009-04-01 2011-12-13 네스텍 소시에테아노님 즉석 음료 제품

Also Published As

Publication number Publication date
CN103237462B (zh) 2016-11-16
BR112013010553A2 (pt) 2016-07-05
RU2013124836A (ru) 2014-12-10
MY161398A (en) 2017-04-14
US20130216682A1 (en) 2013-08-22
WO2012056006A1 (en) 2012-05-03
CL2013000874A1 (es) 2013-08-09
NZ607968A (en) 2015-04-24
ZA201303881B (en) 2014-11-26
RU2578393C2 (ru) 2016-03-27
IL225243A0 (en) 2013-06-27
MX2013003355A (es) 2013-06-05
AU2011322534A1 (en) 2013-03-28
EP2632279A1 (en) 2013-09-04
CA2813095A1 (en) 2012-05-03
AU2011322534C1 (en) 2015-01-22
CN103237462A (zh) 2013-08-07
AU2011322534B2 (en) 2014-09-25

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