TW201129325A - Method for making herbal enzyme - Google Patents

Method for making herbal enzyme

Info

Publication number
TW201129325A
TW201129325A TW099105095A TW99105095A TW201129325A TW 201129325 A TW201129325 A TW 201129325A TW 099105095 A TW099105095 A TW 099105095A TW 99105095 A TW99105095 A TW 99105095A TW 201129325 A TW201129325 A TW 201129325A
Authority
TW
Taiwan
Prior art keywords
fermentation
materials
enzyme
herbal
herbal enzyme
Prior art date
Application number
TW099105095A
Other languages
Chinese (zh)
Inventor
Yong-Zhen Chen
Original Assignee
Yong-Zhen Chen
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Yong-Zhen Chen filed Critical Yong-Zhen Chen
Priority to TW099105095A priority Critical patent/TW201129325A/en
Publication of TW201129325A publication Critical patent/TW201129325A/en

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  • Preparation Of Fruits And Vegetables (AREA)
  • Enzymes And Modification Thereof (AREA)

Abstract

The present invention relates to a method for making an herbal enzyme, the method is to take the preset weight percentage of millet, wheat, white glutinous rice, honey, Chinese Gentian, solanum incanum, hypericum japonicum, bergamot, Hedyotis diffusa (Spreading Hedyotis), Phellinus Linteus, Antrodia camphorata, mangosteen, red yeast rice, seasoned orange peel and other natural herbal ingredients and fresh fruits and vegetables as raw materials; afterwards, smash these materials, followed by putting water and the smashed materials into an urn for standing fermentation for a period of time; then regularly observe the fermentation conditions; finally, complete the fermentation and proceed the storage, thus obtaining herbal enzyme with good quality.
TW099105095A 2010-02-23 2010-02-23 Method for making herbal enzyme TW201129325A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
TW099105095A TW201129325A (en) 2010-02-23 2010-02-23 Method for making herbal enzyme

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
TW099105095A TW201129325A (en) 2010-02-23 2010-02-23 Method for making herbal enzyme

Publications (1)

Publication Number Publication Date
TW201129325A true TW201129325A (en) 2011-09-01

Family

ID=50179991

Family Applications (1)

Application Number Title Priority Date Filing Date
TW099105095A TW201129325A (en) 2010-02-23 2010-02-23 Method for making herbal enzyme

Country Status (1)

Country Link
TW (1) TW201129325A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102742911A (en) * 2012-07-25 2012-10-24 曹庆荣 Enzyme herbal tea and preparation method thereof
CN104473175A (en) * 2015-01-19 2015-04-01 中国食品发酵工业研究院 Antrodia fermented product and preparation method thereof
CN104970355A (en) * 2014-04-09 2015-10-14 葫芦丹汉方生技股份有限公司 Preparation method of enzyme containing antrodia camphorata component
CN107981340A (en) * 2017-12-08 2018-05-04 山东赛维绿色科技有限公司 A kind of whole plant pectase and preparation method thereof
TWI747488B (en) * 2019-09-10 2021-11-21 大江生醫股份有限公司 Use of citrus medica var. sarcodactylis fermented liquid for preparing a composition for improving skin condition

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102742911A (en) * 2012-07-25 2012-10-24 曹庆荣 Enzyme herbal tea and preparation method thereof
CN104970355A (en) * 2014-04-09 2015-10-14 葫芦丹汉方生技股份有限公司 Preparation method of enzyme containing antrodia camphorata component
CN104473175A (en) * 2015-01-19 2015-04-01 中国食品发酵工业研究院 Antrodia fermented product and preparation method thereof
CN104473175B (en) * 2015-01-19 2016-04-20 中国食品发酵工业研究院 A kind of Antrodia camphorata fermented product and preparation method thereof
CN107981340A (en) * 2017-12-08 2018-05-04 山东赛维绿色科技有限公司 A kind of whole plant pectase and preparation method thereof
TWI747488B (en) * 2019-09-10 2021-11-21 大江生醫股份有限公司 Use of citrus medica var. sarcodactylis fermented liquid for preparing a composition for improving skin condition

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