TW200510539A - Cyclic maltosyl maltose, cyclic maltosyl maltose synthase, method of producing the same and use thereof - Google Patents
Cyclic maltosyl maltose, cyclic maltosyl maltose synthase, method of producing the same and use thereofInfo
- Publication number
- TW200510539A TW200510539A TW093125845A TW93125845A TW200510539A TW 200510539 A TW200510539 A TW 200510539A TW 093125845 A TW093125845 A TW 093125845A TW 93125845 A TW93125845 A TW 93125845A TW 200510539 A TW200510539 A TW 200510539A
- Authority
- TW
- Taiwan
- Prior art keywords
- same
- maltosyl maltose
- cyclic maltosyl
- saccharide
- producing
- Prior art date
Links
- 125000004122 cyclic group Chemical group 0.000 title abstract 5
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 title abstract 3
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 title abstract 3
- 108030001790 Maltose synthases Proteins 0.000 title abstract 2
- GUBGYTABKSRVRQ-QUYVBRFLSA-N beta-maltose Chemical compound OC[C@H]1O[C@H](O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@@H]1O GUBGYTABKSRVRQ-QUYVBRFLSA-N 0.000 title 1
- 150000001720 carbohydrates Chemical class 0.000 abstract 5
- 230000002194 synthesizing effect Effects 0.000 abstract 4
- 108090000790 Enzymes Proteins 0.000 abstract 3
- 102000004190 Enzymes Human genes 0.000 abstract 3
- 108020004414 DNA Proteins 0.000 abstract 2
- 108020004511 Recombinant DNA Proteins 0.000 abstract 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 abstract 1
- -1 cyclic saccharide Chemical class 0.000 abstract 1
- 239000008103 glucose Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/20—Pills, tablets, discs, rods
- A61K9/2004—Excipients; Inactive ingredients
- A61K9/2013—Organic compounds, e.g. phospholipids, fats
- A61K9/2018—Sugars, or sugar alcohols, e.g. lactose, mannitol; Derivatives thereof, e.g. polysorbates
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
- A21D2/18—Carbohydrates
- A21D2/181—Sugars or sugar alcohols
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/428—Addition of flavours, spices, colours, amino acids or their salts, peptides, vitamins, yeast extract or autolysate, nucleic acid or derivatives, organic acidifying agents or their salts or acidogens, sweeteners, e.g. sugars or sugar alcohols; Addition of alcohol-containing products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/30—Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
- A61K8/60—Sugars; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q11/00—Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H3/00—Compounds containing only hydrogen atoms and saccharide radicals having only carbon, hydrogen, and oxygen atoms
- C07H3/06—Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
- C12N15/09—Recombinant DNA-technology
- C12N15/11—DNA or RNA fragments; Modified forms thereof; Non-coding nucleic acids having a biological activity
- C12N15/52—Genes encoding for enzymes or proenzymes
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/10—Transferases (2.)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/10—Transferases (2.)
- C12N9/1048—Glycosyltransferases (2.4)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/18—Preparation of compounds containing saccharide radicals produced by the action of a glycosyl transferase, e.g. alpha-, beta- or gamma-cyclodextrins
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Genetics & Genomics (AREA)
- General Health & Medical Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Molecular Biology (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Polymers & Plastics (AREA)
- General Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Biomedical Technology (AREA)
- Veterinary Medicine (AREA)
- Animal Behavior & Ethology (AREA)
- Medicinal Chemistry (AREA)
- Public Health (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Epidemiology (AREA)
- Mycology (AREA)
- Biophysics (AREA)
- Birds (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Pharmacology & Pharmacy (AREA)
- Oral & Maxillofacial Surgery (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Physics & Mathematics (AREA)
- Plant Pathology (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Enzymes And Modification Thereof (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2003304964 | 2003-08-28 | ||
JP2004174880A JP4568035B2 (ja) | 2003-08-28 | 2004-06-14 | 環状マルトシルマルトース及び環状マルトシルマルトース生成酵素とそれらの製造方法並びに用途 |
Publications (2)
Publication Number | Publication Date |
---|---|
TW200510539A true TW200510539A (en) | 2005-03-16 |
TWI344820B TWI344820B (enrdf_load_stackoverflow) | 2011-07-11 |
Family
ID=34277644
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
TW093125845A TW200510539A (en) | 2003-08-28 | 2004-08-27 | Cyclic maltosyl maltose, cyclic maltosyl maltose synthase, method of producing the same and use thereof |
Country Status (6)
Country | Link |
---|---|
US (2) | US7309697B2 (enrdf_load_stackoverflow) |
EP (1) | EP1674474B1 (enrdf_load_stackoverflow) |
JP (1) | JP4568035B2 (enrdf_load_stackoverflow) |
KR (1) | KR101129098B1 (enrdf_load_stackoverflow) |
TW (1) | TW200510539A (enrdf_load_stackoverflow) |
WO (1) | WO2005021564A1 (enrdf_load_stackoverflow) |
Families Citing this family (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US8841261B2 (en) | 2004-03-17 | 2014-09-23 | Hayashibara Co., Ltd. | Functional powdery product |
KR101223381B1 (ko) | 2004-09-27 | 2013-01-16 | 가부시끼가이샤 하야시바라 세이부쓰 가가꾸 겐꾸조 | 이소사이클로말토올리고당 및 이소사이클로말토올리고당생성 효소와 이들의 제조 방법 및 용도 |
JP4893980B2 (ja) * | 2005-04-08 | 2012-03-07 | 株式会社林原生物化学研究所 | 分岐澱粉とその製造方法並びに用途 |
EP1878430B1 (en) | 2005-04-20 | 2016-04-13 | Hayashibara Co., Ltd. | Peritoneal dialysis fluid |
CN101232891A (zh) | 2005-08-11 | 2008-07-30 | 株式会社林原生物化学研究所 | 胶原产生增强剂及其用途 |
JP5027395B2 (ja) * | 2005-09-21 | 2012-09-19 | 株式会社林原 | 環状マルトシルマルトースの糖質誘導体とその製造方法並びに用途 |
US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
KR20080112210A (ko) | 2006-02-22 | 2008-12-24 | 가부시끼가이샤 하야시바라 세이부쓰 가가꾸 겐꾸조 | 휘발성 황화물류의 생성 억제제와 이것을 이용하는 휘발성 황화물류의 생성 억제 방법 |
JP2008031055A (ja) * | 2006-06-29 | 2008-02-14 | Shunkosha:Kk | 酢酸を含有してなる摂取用組成物 |
WO2008044588A1 (fr) * | 2006-10-06 | 2008-04-17 | Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo | Dérivé d'amidon ramifié, procédé d'obtention et article moulé contenant le dérivé d'amidon ramifié |
WO2008044586A1 (fr) * | 2006-10-06 | 2008-04-17 | Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo | Article moulé contenant de l'amidon ramifié |
US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
EP2087903A4 (en) | 2006-11-24 | 2013-07-31 | Hayashibara Biochem Lab | EXTRACT POWDER FROM AN INDIGENOUS PLANT, METHOD FOR THE PRODUCTION THEREOF AND ITS USE |
JP2011256111A (ja) * | 2008-10-03 | 2011-12-22 | Hayashibara Biochem Lab Inc | 敗血症の予防及び治療剤 |
WO2014103475A1 (ja) | 2012-12-27 | 2014-07-03 | 株式会社林原 | アンチエイジング用皮膚外用組成物及びその製造方法 |
WO2017023734A1 (en) * | 2015-07-31 | 2017-02-09 | Cargill, Incorporated | Preparation of oxidatively stable oil with long chain omega-3 fatty acids |
WO2018173653A1 (ja) * | 2017-03-24 | 2018-09-27 | 株式会社林原 | オートファジー誘導剤とその用途 |
JP7441178B2 (ja) | 2018-12-13 | 2024-02-29 | 株式会社林原 | シクロイソマルトテトラオース、シクロイソマルトテトラオース生成酵素とそれらの製造方法並びに用途 |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ATE234852T1 (de) | 1992-12-28 | 2003-04-15 | Hayashibara Biochem Lab | Reinigung von trehalose |
JP3559585B2 (ja) | 1993-06-03 | 2004-09-02 | 株式会社林原生物化学研究所 | トレハロース遊離酵素とその製造方法並びに用途 |
US5786196A (en) * | 1995-06-12 | 1998-07-28 | The United States Of America As Represented By The Secretary Of Agriculture | Bacteria and enzymes for production of alternan fragments |
KR20030007669A (ko) * | 2000-05-22 | 2003-01-23 | 가부시끼가이샤 하야시바라 세이부쓰 가가꾸 겐꾸조 | α-이소말토실 전이 효소와 그 제조 방법 및 용도 |
EP1335020B1 (en) | 2000-11-16 | 2007-06-13 | Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo | Polypeptides having alpha-isomaltosyl transferase activity |
CA2434414C (en) | 2001-01-12 | 2013-08-06 | Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo | Polypeptide having .alpha.-isomaltosylglucosaccharide-forming enzyme activity |
-
2004
- 2004-06-14 JP JP2004174880A patent/JP4568035B2/ja not_active Expired - Fee Related
- 2004-08-26 WO PCT/JP2004/012282 patent/WO2005021564A1/ja active Application Filing
- 2004-08-26 US US10/569,959 patent/US7309697B2/en not_active Expired - Lifetime
- 2004-08-26 EP EP04772238.4A patent/EP1674474B1/en not_active Expired - Lifetime
- 2004-08-26 KR KR1020067003941A patent/KR101129098B1/ko not_active Expired - Fee Related
- 2004-08-27 TW TW093125845A patent/TW200510539A/zh not_active IP Right Cessation
-
2007
- 2007-11-16 US US11/941,862 patent/US7951530B2/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
KR20060119889A (ko) | 2006-11-24 |
WO2005021564A1 (ja) | 2005-03-10 |
US20070066565A1 (en) | 2007-03-22 |
US7309697B2 (en) | 2007-12-18 |
TWI344820B (enrdf_load_stackoverflow) | 2011-07-11 |
KR101129098B1 (ko) | 2012-03-23 |
US20100015671A1 (en) | 2010-01-21 |
JP4568035B2 (ja) | 2010-10-27 |
JP2005095148A (ja) | 2005-04-14 |
EP1674474A1 (en) | 2006-06-28 |
EP1674474B1 (en) | 2014-03-05 |
US7951530B2 (en) | 2011-05-31 |
EP1674474A4 (en) | 2012-04-25 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
MM4A | Annulment or lapse of patent due to non-payment of fees |