SU465171A1 - The method of obtaining dietary protein from cotton seeds - Google Patents

The method of obtaining dietary protein from cotton seeds

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Publication number
SU465171A1
SU465171A1 SU1439136A SU1439136A SU465171A1 SU 465171 A1 SU465171 A1 SU 465171A1 SU 1439136 A SU1439136 A SU 1439136A SU 1439136 A SU1439136 A SU 1439136A SU 465171 A1 SU465171 A1 SU 465171A1
Authority
SU
USSR - Soviet Union
Prior art keywords
cotton seeds
dietary protein
obtaining dietary
obtaining
protein
Prior art date
Application number
SU1439136A
Other languages
Russian (ru)
Inventor
Савир Юнусович Юнусов
Паттах Ходжаевич Юлдашев
Мирзаатзам Мирзахакимович Рахимов
Шухрат Захидович Маматов
Original Assignee
Институт химии растительных веществ АН Узбекской ССР
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Институт химии растительных веществ АН Узбекской ССР filed Critical Институт химии растительных веществ АН Узбекской ССР
Priority to SU1439136A priority Critical patent/SU465171A1/en
Application granted granted Critical
Publication of SU465171A1 publication Critical patent/SU465171A1/en

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  • Fertilizers (AREA)

Description

3 торое количество белка и клетчатку и может использоватьс  нар ду со жмыхом как корм дл  животных. Жидкость, оставша с  после осаждени  пиш,евого белка, содержит аминокислоты , пептиды и неосевшие белки и может 5 использоватьс  в качестве питательной среды дл  выращивани  микроорганизмов, а также в качестве удобрени . Хлористый натрий может быть частично регенерирован.10 Предмет изобретени  1. Способ получени  пищевого раститель4 ного белка из сем н хлопчатника нутем обработки шрота хлористым натрием с последующим осаждением извлеченного белка, отличающийс  тем, что, с целью улучшени  качества белка и увеличени  его выхода, обработку хлористым натрием провод т в щелочном растворе при рН 8,5, а осаждение белка осуществл ют нагреванием с последующим диализом водой, 2. Способ по п. 1, отличающийс  тем, что нагревание осуществл ют в течение 10 мин при 80°С. There is a third amount of protein and fiber and can be used along with the cake as animal feed. The liquid remaining after the precipitation of the Pis, protein, contains amino acids, peptides and non-precipitated proteins and can be used as a nutrient medium for growing microorganisms, as well as fertilizer. Sodium chloride can be partially regenerated. 10 sodium is carried out in an alkaline solution at pH 8.5, and protein precipitation is carried out by heating followed by dialysis with water, 2. The method according to claim 1, characterized in that the heating is carried out for 10 minutes at 80 ° C.

SU1439136A 1970-06-16 1970-06-16 The method of obtaining dietary protein from cotton seeds SU465171A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
SU1439136A SU465171A1 (en) 1970-06-16 1970-06-16 The method of obtaining dietary protein from cotton seeds

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
SU1439136A SU465171A1 (en) 1970-06-16 1970-06-16 The method of obtaining dietary protein from cotton seeds

Publications (1)

Publication Number Publication Date
SU465171A1 true SU465171A1 (en) 1975-03-30

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Family Applications (1)

Application Number Title Priority Date Filing Date
SU1439136A SU465171A1 (en) 1970-06-16 1970-06-16 The method of obtaining dietary protein from cotton seeds

Country Status (1)

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SU (1) SU465171A1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998037771A1 (en) * 1997-02-26 1998-09-03 Alexandr Yanovich Stopnitsky Method for obtaining a protein-lipid concentrate from the suspension of albumin

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998037771A1 (en) * 1997-02-26 1998-09-03 Alexandr Yanovich Stopnitsky Method for obtaining a protein-lipid concentrate from the suspension of albumin

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