SK74299A3 - Bi-axially oriented manually fillable foil for packaging and encasing food stuffs - Google Patents
Bi-axially oriented manually fillable foil for packaging and encasing food stuffs Download PDFInfo
- Publication number
- SK74299A3 SK74299A3 SK742-99A SK74299A SK74299A3 SK 74299 A3 SK74299 A3 SK 74299A3 SK 74299 A SK74299 A SK 74299A SK 74299 A3 SK74299 A3 SK 74299A3
- Authority
- SK
- Slovakia
- Prior art keywords
- yellow
- layer
- component
- casing
- film
- Prior art date
Links
- 239000011888 foil Substances 0.000 title claims description 5
- 235000013305 food Nutrition 0.000 title abstract description 16
- 238000004806 packaging method and process Methods 0.000 title description 3
- 239000000203 mixture Substances 0.000 claims abstract description 30
- 239000000126 substance Substances 0.000 claims abstract description 25
- 229920002292 Nylon 6 Polymers 0.000 claims abstract description 20
- 238000004519 manufacturing process Methods 0.000 claims abstract description 18
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 claims abstract description 12
- 229920000572 Nylon 6/12 Polymers 0.000 claims abstract description 9
- 239000000377 silicon dioxide Substances 0.000 claims abstract description 6
- 150000003839 salts Chemical class 0.000 claims description 5
- 229910052809 inorganic oxide Inorganic materials 0.000 claims description 3
- 239000000975 dye Substances 0.000 claims description 2
- 229910010272 inorganic material Inorganic materials 0.000 claims 1
- 239000011147 inorganic material Substances 0.000 claims 1
- 239000000049 pigment Substances 0.000 claims 1
- 235000013580 sausages Nutrition 0.000 abstract description 17
- 238000000034 method Methods 0.000 abstract description 12
- 230000008569 process Effects 0.000 abstract description 10
- 230000003746 surface roughness Effects 0.000 abstract description 3
- 235000011837 pasties Nutrition 0.000 abstract description 2
- 235000012239 silicon dioxide Nutrition 0.000 abstract 1
- 239000010410 layer Substances 0.000 description 54
- 229920002647 polyamide Polymers 0.000 description 20
- 239000004952 Polyamide Substances 0.000 description 19
- 238000011049 filling Methods 0.000 description 18
- 238000012360 testing method Methods 0.000 description 13
- 239000000047 product Substances 0.000 description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 10
- 125000001931 aliphatic group Chemical group 0.000 description 7
- 238000010438 heat treatment Methods 0.000 description 7
- 239000002356 single layer Substances 0.000 description 7
- JBKVHLHDHHXQEQ-UHFFFAOYSA-N epsilon-caprolactam Chemical compound O=C1CCCCCN1 JBKVHLHDHHXQEQ-UHFFFAOYSA-N 0.000 description 6
- 230000005855 radiation Effects 0.000 description 6
- 235000014443 Pyrus communis Nutrition 0.000 description 5
- 239000002253 acid Substances 0.000 description 5
- 239000000460 chlorine Substances 0.000 description 5
- 230000009477 glass transition Effects 0.000 description 5
- 229920000642 polymer Polymers 0.000 description 5
- -1 trimethylhexamethylene Chemical group 0.000 description 5
- 229920000219 Ethylene vinyl alcohol Polymers 0.000 description 4
- 230000004888 barrier function Effects 0.000 description 4
- 230000000052 comparative effect Effects 0.000 description 4
- UFRKOOWSQGXVKV-UHFFFAOYSA-N ethene;ethenol Chemical compound C=C.OC=C UFRKOOWSQGXVKV-UHFFFAOYSA-N 0.000 description 4
- 239000004715 ethylene vinyl alcohol Substances 0.000 description 4
- 238000001125 extrusion Methods 0.000 description 4
- 210000004247 hand Anatomy 0.000 description 4
- 229920000092 linear low density polyethylene Polymers 0.000 description 4
- 239000004707 linear low-density polyethylene Substances 0.000 description 4
- 229920000098 polyolefin Polymers 0.000 description 4
- WNLRTRBMVRJNCN-UHFFFAOYSA-N adipic acid Chemical class OC(=O)CCCCC(O)=O WNLRTRBMVRJNCN-UHFFFAOYSA-N 0.000 description 3
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 3
- 239000007795 chemical reaction product Substances 0.000 description 3
- 238000010411 cooking Methods 0.000 description 3
- 238000001816 cooling Methods 0.000 description 3
- 238000005429 filling process Methods 0.000 description 3
- 239000001301 oxygen Substances 0.000 description 3
- 229910052760 oxygen Inorganic materials 0.000 description 3
- 238000012545 processing Methods 0.000 description 3
- 238000003860 storage Methods 0.000 description 3
- VGGSQFUCUMXWEO-UHFFFAOYSA-N Ethene Chemical compound C=C VGGSQFUCUMXWEO-UHFFFAOYSA-N 0.000 description 2
- 239000005977 Ethylene Substances 0.000 description 2
- 239000004698 Polyethylene Substances 0.000 description 2
- KKEYFWRCBNTPAC-UHFFFAOYSA-N Terephthalic acid Chemical compound OC(=O)C1=CC=C(C(O)=O)C=C1 KKEYFWRCBNTPAC-UHFFFAOYSA-N 0.000 description 2
- 239000000853 adhesive Substances 0.000 description 2
- 230000001070 adhesive effect Effects 0.000 description 2
- 239000012790 adhesive layer Substances 0.000 description 2
- 125000003118 aryl group Chemical group 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 238000006243 chemical reaction Methods 0.000 description 2
- 229920001577 copolymer Polymers 0.000 description 2
- 238000005520 cutting process Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 230000001747 exhibiting effect Effects 0.000 description 2
- 239000000945 filler Substances 0.000 description 2
- 239000007789 gas Substances 0.000 description 2
- 125000004836 hexamethylene group Chemical group [H]C([H])([*:2])C([H])([H])C([H])([H])C([H])([H])C([H])([H])C([H])([H])[*:1] 0.000 description 2
- 239000000976 ink Substances 0.000 description 2
- 235000015110 jellies Nutrition 0.000 description 2
- 239000008274 jelly Substances 0.000 description 2
- FPYJFEHAWHCUMM-UHFFFAOYSA-N maleic anhydride Chemical compound O=C1OC(=O)C=C1 FPYJFEHAWHCUMM-UHFFFAOYSA-N 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 238000002844 melting Methods 0.000 description 2
- 230000008018 melting Effects 0.000 description 2
- 239000002245 particle Substances 0.000 description 2
- 230000035515 penetration Effects 0.000 description 2
- 229920001200 poly(ethylene-vinyl acetate) Polymers 0.000 description 2
- 229920000573 polyethylene Polymers 0.000 description 2
- 239000005060 rubber Substances 0.000 description 2
- 238000001029 thermal curing Methods 0.000 description 2
- 229920001169 thermoplastic Polymers 0.000 description 2
- 230000004580 weight loss Effects 0.000 description 2
- 239000004953 Aliphatic polyamide Substances 0.000 description 1
- ZAMOUSCENKQFHK-UHFFFAOYSA-N Chlorine atom Chemical class [Cl] ZAMOUSCENKQFHK-UHFFFAOYSA-N 0.000 description 1
- 229920000305 Nylon 6,10 Polymers 0.000 description 1
- 241001237745 Salamis Species 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 235000011037 adipic acid Nutrition 0.000 description 1
- 239000001361 adipic acid Substances 0.000 description 1
- 229920003231 aliphatic polyamide Polymers 0.000 description 1
- 230000000903 blocking effect Effects 0.000 description 1
- 230000009172 bursting Effects 0.000 description 1
- 150000001732 carboxylic acid derivatives Chemical class 0.000 description 1
- 150000001733 carboxylic acid esters Chemical class 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 229910052801 chlorine Inorganic materials 0.000 description 1
- 229920006018 co-polyamide Polymers 0.000 description 1
- 238000002485 combustion reaction Methods 0.000 description 1
- 238000012669 compression test Methods 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 239000005038 ethylene vinyl acetate Substances 0.000 description 1
- 238000005562 fading Methods 0.000 description 1
- 125000000524 functional group Chemical group 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 238000009998 heat setting Methods 0.000 description 1
- 229910001385 heavy metal Chemical class 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 230000001788 irregular Effects 0.000 description 1
- 150000003951 lactams Chemical class 0.000 description 1
- 239000005001 laminate film Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 229910052751 metal Inorganic materials 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 150000002736 metal compounds Chemical class 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 239000000178 monomer Substances 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 230000002093 peripheral effect Effects 0.000 description 1
- 229920003023 plastic Polymers 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- QQONPFPTGQHPMA-UHFFFAOYSA-N propylene Natural products CC=C QQONPFPTGQHPMA-UHFFFAOYSA-N 0.000 description 1
- 125000004805 propylene group Chemical group [H]C([H])([H])C([H])([*:1])C([H])([H])[*:2] 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 238000005057 refrigeration Methods 0.000 description 1
- 230000004044 response Effects 0.000 description 1
- 235000015175 salami Nutrition 0.000 description 1
- 238000002791 soaking Methods 0.000 description 1
- 238000010186 staining Methods 0.000 description 1
- 239000008399 tap water Substances 0.000 description 1
- 235000020679 tap water Nutrition 0.000 description 1
- 239000004416 thermosoftening plastic Substances 0.000 description 1
- 230000009466 transformation Effects 0.000 description 1
- 230000007704 transition Effects 0.000 description 1
- 238000009736 wetting Methods 0.000 description 1
- 210000000707 wrist Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C13/0013—Chemical composition of synthetic sausage casings
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C2013/0063—Sausage casings containing polyamide, e.g. nylon, aramide
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C13/00—Sausage casings
- A22C2013/0083—Sausage casings biaxially oriented
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Wrappers (AREA)
- Processing Of Meat And Fish (AREA)
- Shaping By String And By Release Of Stress In Plastics And The Like (AREA)
- Laminated Bodies (AREA)
- Packages (AREA)
- Coils Or Transformers For Communication (AREA)
- Electroplating Methods And Accessories (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP98500133A EP0962145B1 (en) | 1998-06-04 | 1998-06-04 | Biaxially oriented, by hand fillable, tubular film for packaging and food stuffs |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SK74299A3 true SK74299A3 (en) | 2001-05-10 |
Family
ID=8235819
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SK742-99A SK74299A3 (en) | 1998-06-04 | 1999-06-03 | Bi-axially oriented manually fillable foil for packaging and encasing food stuffs |
Country Status (9)
| Country | Link |
|---|---|
| EP (1) | EP0962145B1 (cs) |
| AT (1) | ATE224648T1 (cs) |
| AU (1) | AU760289B2 (cs) |
| BR (1) | BR9916915A (cs) |
| CZ (1) | CZ192799A3 (cs) |
| DE (1) | DE69808251D1 (cs) |
| HU (1) | HUP9901835A2 (cs) |
| PL (1) | PL333528A1 (cs) |
| SK (1) | SK74299A3 (cs) |
Families Citing this family (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| AU5996600A (en) * | 1999-07-12 | 2001-01-30 | Teepak Investments Inc | Slip resistant food casing and method for making same |
| PL362355A1 (en) * | 2001-02-01 | 2004-10-18 | Naturin Gmbh & Co. | Laminated, multi-layered, weldable flat film for the production of welded tubular films and the use thereof |
| WO2002060991A1 (de) * | 2001-02-01 | 2002-08-08 | Naturin Gmbh & Co. | Coextrudierte, mehrschichtige, biaxial verstreckte, schweissfähige flachfolie für die herstellung geschweisster schlauchfolien und ihre verwendung |
| DE10125207A1 (de) * | 2001-05-18 | 2002-11-21 | Kalle Gmbh & Co Kg | Rauchdurchlässige Nahrungsmittelhülle auf Polyamidbasis |
| DE10207042A1 (de) * | 2002-02-20 | 2003-09-11 | Kalle Gmbh & Co Kg | Raupenförmige Verpackungshülle und Verfahren zur Herstellung einer gerafften Verpackungshülle |
| DE10208858A1 (de) * | 2002-03-01 | 2003-09-11 | Kalle Gmbh & Co Kg | Rauch- und wasserdampfdurchlässige Nahrungsmittelhülle aus einem thermoplastischen Gemisch |
| CA2500241C (en) | 2002-09-26 | 2011-07-12 | Casematic, S.A. De C.V. | Polymer-based casing for sausages |
| US20040062834A1 (en) | 2002-09-26 | 2004-04-01 | Casematic, S.A. De C.V. | Polyamide-based sausage casing |
Family Cites Families (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3763082A (en) * | 1972-05-31 | 1973-10-02 | Milprint Inc | Nylon packaging film with thermally developable slip |
| DE2827384B2 (de) * | 1978-06-22 | 1980-07-10 | Basf Ag | Schlauchfolien aus Polyamid |
| US4486507A (en) * | 1981-05-14 | 1984-12-04 | Feldmuhle Aktiengesellschaft | Transparent, shrinkable film, consisting of one or several layers |
| US4461808A (en) * | 1983-04-27 | 1984-07-24 | Du Pont Canada Inc. | Films from nylon blends having a moisture content of 0.75 to 2.25 weight percent |
| JPH0676546B2 (ja) * | 1987-04-08 | 1994-09-28 | 三菱化成株式会社 | ポリアミドフィルム |
| DE19501834A1 (de) * | 1995-01-21 | 1996-07-25 | Hoechst Ag | Wursthülle auf Polyamidbasis |
| US5925454A (en) * | 1995-07-11 | 1999-07-20 | W.R. Grace & Co.-Conn. | Film having modified surface characteristics through use of combination of spherical and lamellar particulates |
| WO1997038043A1 (en) * | 1996-04-08 | 1997-10-16 | Kolon Industries, Inc. | Polyamide film composition |
| JP3524283B2 (ja) * | 1996-08-30 | 2004-05-10 | 三菱エンジニアリングプラスチックス株式会社 | ポリアミド樹脂組成物および二軸延伸フィルム |
-
1998
- 1998-06-04 EP EP98500133A patent/EP0962145B1/en not_active Expired - Lifetime
- 1998-06-04 AT AT98500133T patent/ATE224648T1/de not_active IP Right Cessation
- 1998-06-04 DE DE69808251T patent/DE69808251D1/de not_active Expired - Lifetime
-
1999
- 1999-06-01 CZ CZ991927A patent/CZ192799A3/cs unknown
- 1999-06-02 PL PL99333528A patent/PL333528A1/xx not_active Application Discontinuation
- 1999-06-03 HU HU9901835A patent/HUP9901835A2/hu unknown
- 1999-06-03 AU AU33162/99A patent/AU760289B2/en not_active Ceased
- 1999-06-03 SK SK742-99A patent/SK74299A3/sk unknown
- 1999-06-04 BR BR9916915-0A patent/BR9916915A/pt not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| ATE224648T1 (de) | 2002-10-15 |
| PL333528A1 (en) | 1999-12-06 |
| EP0962145B1 (en) | 2002-09-25 |
| AU3316299A (en) | 1999-12-16 |
| BR9916915A (pt) | 2002-09-24 |
| CZ192799A3 (cs) | 1999-12-15 |
| EP0962145A1 (en) | 1999-12-08 |
| AU760289B2 (en) | 2003-05-08 |
| DE69808251D1 (de) | 2002-10-31 |
| HUP9901835A2 (hu) | 2001-09-28 |
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