SG11202109817VA - Novel bifidobacterium genus bacterium having high capacity to utilize polysaccharides of dietary origin - Google Patents
Novel bifidobacterium genus bacterium having high capacity to utilize polysaccharides of dietary originInfo
- Publication number
- SG11202109817VA SG11202109817VA SG11202109817VA SG11202109817VA SG 11202109817V A SG11202109817V A SG 11202109817VA SG 11202109817V A SG11202109817V A SG 11202109817VA SG 11202109817V A SG11202109817V A SG 11202109817VA
- Authority
- SG
- Singapore
- Prior art keywords
- high capacity
- genus bacterium
- bifidobacterium genus
- novel bifidobacterium
- dietary origin
- Prior art date
Links
- 241000894006 Bacteria Species 0.000 title 1
- 241000186000 Bifidobacterium Species 0.000 title 1
- 235000005911 diet Nutrition 0.000 title 1
- 230000000378 dietary effect Effects 0.000 title 1
- 150000004676 glycans Chemical class 0.000 title 1
- 229920001282 polysaccharide Polymers 0.000 title 1
- 239000005017 polysaccharide Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
- A61K35/745—Bifidobacteria
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2477—Hemicellulases not provided in a preceding group
- C12N9/248—Xylanases
- C12N9/2482—Endo-1,4-beta-xylanase (3.2.1.8)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01008—Endo-1,4-beta-xylanase (3.2.1.8)
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/51—Bifidobacterium
- A23V2400/535—Pseudocatenulatum
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K2035/11—Medicinal preparations comprising living procariotic cells
- A61K2035/115—Probiotics
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Genetics & Genomics (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- Microbiology (AREA)
- General Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Medicinal Chemistry (AREA)
- Biomedical Technology (AREA)
- Mycology (AREA)
- Virology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Polymers & Plastics (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Public Health (AREA)
- Animal Behavior & Ethology (AREA)
- Epidemiology (AREA)
- Pharmacology & Pharmacy (AREA)
- Veterinary Medicine (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Jellies, Jams, And Syrups (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2019065395 | 2019-03-29 | ||
PCT/JP2020/014045 WO2020203782A1 (ja) | 2019-03-29 | 2020-03-27 | 食事由来の多糖の利用性が高い新規ビフィドバクテリウム属細菌 |
Publications (1)
Publication Number | Publication Date |
---|---|
SG11202109817VA true SG11202109817VA (en) | 2021-10-28 |
Family
ID=72668403
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SG11202109817V SG11202109817VA (en) | 2019-03-29 | 2020-03-27 | Novel bifidobacterium genus bacterium having high capacity to utilize polysaccharides of dietary origin |
Country Status (12)
Country | Link |
---|---|
US (1) | US20220160795A1 (da) |
EP (1) | EP3949760A4 (da) |
JP (1) | JPWO2020203782A1 (da) |
KR (1) | KR20210146295A (da) |
CN (1) | CN113613511A (da) |
AU (1) | AU2020251432A1 (da) |
BR (1) | BR112021019330A2 (da) |
CA (1) | CA3133958A1 (da) |
MX (1) | MX2021011930A (da) |
SG (1) | SG11202109817VA (da) |
TW (1) | TW202103583A (da) |
WO (1) | WO2020203782A1 (da) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2023157860A1 (ja) * | 2022-02-17 | 2023-08-24 | 株式会社ヤクルト本社 | 腸内細菌叢再現モデル |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP3347163B2 (ja) * | 1992-06-18 | 2002-11-20 | 日清製粉株式会社 | 腸内有用菌増殖促進剤 |
US5405769A (en) * | 1993-04-08 | 1995-04-11 | National Research Council Of Canada | Construction of thermostable mutants of a low molecular mass xylanase |
JP3364491B2 (ja) * | 2002-07-25 | 2003-01-08 | 株式会社アトリエ・ド・フロマージュ | ヨーグルトおよびその製造方法 |
JP4384656B2 (ja) * | 2003-06-30 | 2009-12-16 | クラサド インコーポレイテッド | 新規のガラクトシダーゼ酵素活性を生じさせるビフィドバクテリウムビフィダムの新規株 |
EP2138186A1 (en) * | 2008-06-24 | 2009-12-30 | Nestec S.A. | Probiotics, secretory IgA and inflammation |
CN101649303B (zh) * | 2009-05-08 | 2011-09-28 | 内蒙古蒙牛乳业(集团)股份有限公司 | 一种双歧杆菌及其应用和含有双歧杆菌的食品组合物 |
WO2011070101A1 (en) * | 2009-12-09 | 2011-06-16 | Novozymes A/S | Methods of producing gh8 xylanase variants |
CN102703369B (zh) * | 2012-05-30 | 2013-11-06 | 邓启文 | 一种制备ev71疫苗的重组双歧杆菌及其制备方法和应用 |
JP6470967B2 (ja) * | 2014-12-25 | 2019-02-13 | 花王株式会社 | 変異キシラナーゼ |
CN104651337B (zh) * | 2015-01-28 | 2017-11-03 | 浙江大学 | 一种木聚糖酶、其编码基因xyn‑lxy及其应用 |
EP3722412A4 (en) * | 2017-12-08 | 2021-11-17 | Morinaga Milk Industry Co., Ltd. | NEW BIFIDOBACTERIUM, AND COMPOSITION CONTAINING THIS BACTERIA |
CN111886332A (zh) * | 2017-12-08 | 2020-11-03 | 森永乳业株式会社 | 新型双歧杆菌属细菌和包含该细菌的组合物 |
-
2020
- 2020-03-27 JP JP2021512007A patent/JPWO2020203782A1/ja active Pending
- 2020-03-27 EP EP20784433.3A patent/EP3949760A4/en active Pending
- 2020-03-27 KR KR1020217029902A patent/KR20210146295A/ko active Search and Examination
- 2020-03-27 US US17/442,459 patent/US20220160795A1/en active Pending
- 2020-03-27 TW TW109110646A patent/TW202103583A/zh unknown
- 2020-03-27 BR BR112021019330A patent/BR112021019330A2/pt unknown
- 2020-03-27 SG SG11202109817V patent/SG11202109817VA/en unknown
- 2020-03-27 MX MX2021011930A patent/MX2021011930A/es unknown
- 2020-03-27 CA CA3133958A patent/CA3133958A1/en active Pending
- 2020-03-27 AU AU2020251432A patent/AU2020251432A1/en active Pending
- 2020-03-27 CN CN202080022985.1A patent/CN113613511A/zh active Pending
- 2020-03-27 WO PCT/JP2020/014045 patent/WO2020203782A1/ja unknown
Also Published As
Publication number | Publication date |
---|---|
TW202103583A (zh) | 2021-02-01 |
CA3133958A1 (en) | 2020-10-08 |
MX2021011930A (es) | 2021-11-03 |
AU2020251432A1 (en) | 2021-11-11 |
BR112021019330A2 (pt) | 2021-12-07 |
EP3949760A4 (en) | 2023-06-07 |
WO2020203782A1 (ja) | 2020-10-08 |
CN113613511A (zh) | 2021-11-05 |
KR20210146295A (ko) | 2021-12-03 |
US20220160795A1 (en) | 2022-05-26 |
EP3949760A1 (en) | 2022-02-09 |
JPWO2020203782A1 (da) | 2020-10-08 |
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