SG11202109817VA - Novel bifidobacterium genus bacterium having high capacity to utilize polysaccharides of dietary origin - Google Patents
Novel bifidobacterium genus bacterium having high capacity to utilize polysaccharides of dietary originInfo
- Publication number
- SG11202109817VA SG11202109817VA SG11202109817VA SG11202109817VA SG 11202109817V A SG11202109817V A SG 11202109817VA SG 11202109817V A SG11202109817V A SG 11202109817VA SG 11202109817V A SG11202109817V A SG 11202109817VA
- Authority
- SG
- Singapore
- Prior art keywords
- high capacity
- genus bacterium
- bifidobacterium genus
- novel bifidobacterium
- dietary origin
- Prior art date
Links
- 241000894006 Bacteria Species 0.000 title 1
- 241000186000 Bifidobacterium Species 0.000 title 1
- 235000005911 diet Nutrition 0.000 title 1
- 230000000378 dietary effect Effects 0.000 title 1
- 150000004676 glycans Chemical class 0.000 title 1
- 229920001282 polysaccharide Polymers 0.000 title 1
- 239000005017 polysaccharide Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/66—Microorganisms or materials therefrom
- A61K35/74—Bacteria
- A61K35/741—Probiotics
- A61K35/744—Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
- A61K35/745—Bifidobacteria
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/14—Hydrolases (3)
- C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
- C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
- C12N9/2477—Hemicellulases not provided in a preceding group
- C12N9/248—Xylanases
- C12N9/2482—Endo-1,4-beta-xylanase (3.2.1.8)
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01008—Endo-1,4-beta-xylanase (3.2.1.8)
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/51—Bifidobacterium
- A23V2400/535—Pseudocatenulatum
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K2035/11—Medicinal preparations comprising living procariotic cells
- A61K2035/115—Probiotics
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Genetics & Genomics (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- Microbiology (AREA)
- General Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Medicinal Chemistry (AREA)
- Biomedical Technology (AREA)
- Mycology (AREA)
- Virology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Polymers & Plastics (AREA)
- Molecular Biology (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Public Health (AREA)
- Animal Behavior & Ethology (AREA)
- Epidemiology (AREA)
- Pharmacology & Pharmacy (AREA)
- Veterinary Medicine (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Jellies, Jams, And Syrups (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2019065395 | 2019-03-29 | ||
| PCT/JP2020/014045 WO2020203782A1 (en) | 2019-03-29 | 2020-03-27 | Novel bifidobacterium genus bacterium having high capacity to utilize polysaccharides of dietary origin |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SG11202109817VA true SG11202109817VA (en) | 2021-10-28 |
Family
ID=72668403
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SG11202109817V SG11202109817VA (en) | 2019-03-29 | 2020-03-27 | Novel bifidobacterium genus bacterium having high capacity to utilize polysaccharides of dietary origin |
Country Status (12)
| Country | Link |
|---|---|
| US (1) | US20220160795A1 (en) |
| EP (1) | EP3949760A4 (en) |
| JP (1) | JP7528057B2 (en) |
| KR (1) | KR20210146295A (en) |
| CN (1) | CN113613511A (en) |
| AU (1) | AU2020251432A1 (en) |
| BR (1) | BR112021019330A2 (en) |
| CA (1) | CA3133958A1 (en) |
| MX (1) | MX2021011930A (en) |
| SG (1) | SG11202109817VA (en) |
| TW (1) | TW202103583A (en) |
| WO (1) | WO2020203782A1 (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPWO2023157860A1 (en) * | 2022-02-17 | 2023-08-24 | ||
| WO2024204682A1 (en) * | 2023-03-31 | 2024-10-03 | 株式会社ヤクルト本社 | Novel bacterium belonging to genus bifidobacterium |
Family Cites Families (12)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP3347163B2 (en) * | 1992-06-18 | 2002-11-20 | 日清製粉株式会社 | Useful intestinal bacteria growth promoter |
| US5405769A (en) * | 1993-04-08 | 1995-04-11 | National Research Council Of Canada | Construction of thermostable mutants of a low molecular mass xylanase |
| JP3364491B2 (en) * | 2002-07-25 | 2003-01-08 | 株式会社アトリエ・ド・フロマージュ | Yogurt and method for producing the same |
| GB2412380B (en) * | 2003-06-30 | 2005-11-09 | Clasado Inc | Novel galactooligosaccharide composition and the preparation thereof |
| EP2138186A1 (en) * | 2008-06-24 | 2009-12-30 | Nestec S.A. | Probiotics, secretory IgA and inflammation |
| CN101649303B (en) * | 2009-05-08 | 2011-09-28 | 内蒙古蒙牛乳业（集团）股份有限公司 | Bifidobacterium, application thereof and food composition containing same |
| CN106929494B (en) | 2009-12-09 | 2021-05-14 | 诺维信公司 | Methods of producing GH8 xylanase variants |
| CN102703369B (en) * | 2012-05-30 | 2013-11-06 | 邓启文 | Recombinant bifidobacterium for preparing EV (Enterovirus) 71 vaccine as well as preparation method and application of recombinant bifidobacterium |
| JP6470967B2 (en) * | 2014-12-25 | 2019-02-13 | 花王株式会社 | Mutant xylanase |
| CN104651337B (en) * | 2015-01-28 | 2017-11-03 | 浙江大学 | A kind of zytase, its encoding gene xyn lxy and its application |
| US20210244777A1 (en) | 2017-12-08 | 2021-08-12 | Morinaga Milk Industry Co., Ltd. | Novel bifidobacterium bacteria and composition including novel bifidobacterium bacteria |
| WO2019112054A1 (en) | 2017-12-08 | 2019-06-13 | 森永乳業株式会社 | Novel bifidobacterium bacteria and composition including novel bifidobacterium bacteria |
-
2020
- 2020-03-27 KR KR1020217029902A patent/KR20210146295A/en active Search and Examination
- 2020-03-27 MX MX2021011930A patent/MX2021011930A/en unknown
- 2020-03-27 TW TW109110646A patent/TW202103583A/en unknown
- 2020-03-27 JP JP2021512007A patent/JP7528057B2/en active Active
- 2020-03-27 SG SG11202109817V patent/SG11202109817VA/en unknown
- 2020-03-27 EP EP20784433.3A patent/EP3949760A4/en active Pending
- 2020-03-27 BR BR112021019330A patent/BR112021019330A2/en unknown
- 2020-03-27 WO PCT/JP2020/014045 patent/WO2020203782A1/en unknown
- 2020-03-27 CA CA3133958A patent/CA3133958A1/en active Pending
- 2020-03-27 AU AU2020251432A patent/AU2020251432A1/en active Pending
- 2020-03-27 US US17/442,459 patent/US20220160795A1/en active Pending
- 2020-03-27 CN CN202080022985.1A patent/CN113613511A/en active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| EP3949760A4 (en) | 2023-06-07 |
| KR20210146295A (en) | 2021-12-03 |
| AU2020251432A1 (en) | 2021-11-11 |
| JP7528057B2 (en) | 2024-08-05 |
| CN113613511A (en) | 2021-11-05 |
| CA3133958A1 (en) | 2020-10-08 |
| EP3949760A1 (en) | 2022-02-09 |
| BR112021019330A2 (en) | 2021-12-07 |
| JPWO2020203782A1 (en) | 2020-10-08 |
| US20220160795A1 (en) | 2022-05-26 |
| TW202103583A (en) | 2021-02-01 |
| WO2020203782A1 (en) | 2020-10-08 |
| MX2021011930A (en) | 2021-11-03 |
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