Classifications

• • A—HUMAN NECESSITIES
  • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
  • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
  • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
  • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
  • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
  • A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
• • A—HUMAN NECESSITIES
  • A21—BAKING; EDIBLE DOUGHS
  • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
  • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
  • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
  • A21D2/36—Vegetable material
  • A21D2/362—Leguminous plants
• • A—HUMAN NECESSITIES
  • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
  • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
  • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
  • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
  • A23G3/0205—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
• • A—HUMAN NECESSITIES
  • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
  • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
  • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
  • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
  • A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes

Landscapes

• Life Sciences & Earth Sciences (AREA)
• Chemical & Material Sciences (AREA)
• Engineering & Computer Science (AREA)
• Food Science & Technology (AREA)
• Polymers & Plastics (AREA)
• Botany (AREA)
• Inorganic Chemistry (AREA)
• Agronomy & Crop Science (AREA)
• Health & Medical Sciences (AREA)
• Nutrition Science (AREA)
• Confectionery (AREA)
• Beans For Foods Or Fodder (AREA)
• Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
• Transition And Organic Metals Composition Catalysts For Addition Polymerization (AREA)
• Bakery Products And Manufacturing Methods Therefor (AREA)

Applications Claiming Priority (1)

Publications (1)

Family

ID=6008376

Family Applications (1)

Country Status (13)

Families Citing this family (1)

• 1977
  • 1977-05-07 DE DE19772720692 patent/DE2720692A1/en active Pending
• 1978
  • 1978-05-04 FI FI781400A patent/FI781400A/en not_active Application Discontinuation
  • 1978-05-05 FR FR7813447A patent/FR2389338A1/fr not_active Withdrawn
  • 1978-05-05 NL NL7804876A patent/NL7804876A/en not_active Application Discontinuation
  • 1978-05-05 GB GB17946/78A patent/GB1571879A/en not_active Expired
  • 1978-05-05 BE BE187418A patent/BE866734A/en unknown
  • 1978-05-05 NO NO781598A patent/NO781598L/en unknown
  • 1978-05-05 LU LU79604A patent/LU79604A1/en unknown
  • 1978-05-05 SE SE7805174A patent/SE7805174L/en unknown
  • 1978-05-06 ES ES469540A patent/ES469540A1/en not_active Expired
  • 1978-05-08 DK DK200378A patent/DK200378A/en unknown
  • 1978-05-08 DD DD78205250A patent/DD137322A5/en unknown
  • 1978-05-17 IT IT7849413A patent/IT7849413A0/en unknown

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