SE358075B - - Google Patents

Info

Publication number
SE358075B
SE358075B SE04456/69A SE445669A SE358075B SE 358075 B SE358075 B SE 358075B SE 04456/69 A SE04456/69 A SE 04456/69A SE 445669 A SE445669 A SE 445669A SE 358075 B SE358075 B SE 358075B
Authority
SE
Sweden
Application number
SE04456/69A
Inventor
A Eykelboom
C Tonsbeek
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of SE358075B publication Critical patent/SE358075B/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14Organic oxygen compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/205Heterocyclic compounds
    • A23L27/2052Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
SE04456/69A 1968-03-28 1969-03-28 SE358075B (xx)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL686804336A NL153071B (nl) 1968-03-28 1968-03-28 Werkwijze voor het verlenen van een verse bakgeur en/of -smaak aan bakkerijprodukten en gevormde bakkerijprodukten, verkregen onder toepassing van deze werkwijze.

Publications (1)

Publication Number Publication Date
SE358075B true SE358075B (xx) 1973-07-23

Family

ID=19803163

Family Applications (1)

Application Number Title Priority Date Filing Date
SE04456/69A SE358075B (xx) 1968-03-28 1969-03-28

Country Status (8)

Country Link
BE (1) BE730500A (xx)
CH (1) CH517444A (xx)
DE (1) DE1915788C3 (xx)
DK (1) DK130165B (xx)
FR (1) FR2004958A1 (xx)
IT (1) IT1043798B (xx)
NL (1) NL153071B (xx)
SE (1) SE358075B (xx)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2831676A1 (de) * 1978-07-19 1980-02-07 Basf Ag Neue bis-epoxy-dialkoxy-alkane, deren herstellung und verwendung
IE58466B1 (en) * 1984-07-02 1993-09-22 Pfw Bv Sugar simulating compounds

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH486850A (de) * 1964-12-31 1970-03-15 Firmenich & Cie Verwendung von Dihydrofuranderivaten als Geschmackstoffe
US3468915A (en) * 1966-04-18 1969-09-23 Pfizer & Co C Novel 2-substituted-6-methylpyromeconic acids
CH474500A (fr) * 1967-06-16 1969-06-30 Firmenich & Cie Procédé pour la préparation d'un dérivé furannique

Also Published As

Publication number Publication date
CH517444A (de) 1972-01-15
DE1915788B2 (de) 1979-04-05
NL6804336A (xx) 1969-09-30
NL153071B (nl) 1977-05-16
DE1915788C3 (de) 1979-11-22
DK130165B (da) 1975-01-06
IT1043798B (it) 1980-02-29
DE1915788A1 (de) 1969-10-09
DK130165C (xx) 1975-06-16
BE730500A (xx) 1969-09-26
FR2004958A1 (xx) 1969-12-05

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