SE186642C1 - - Google Patents
Info
- Publication number
- SE186642C1 SE186642C1 SE186642DA SE186642C1 SE 186642 C1 SE186642 C1 SE 186642C1 SE 186642D A SE186642D A SE 186642DA SE 186642 C1 SE186642 C1 SE 186642C1
- Authority
- SE
- Sweden
- Prior art keywords
- roasting
- shaft
- coffee
- temperature
- set according
- Prior art date
Links
- 235000016213 coffee Nutrition 0.000 claims description 14
- 235000013353 coffee beverage Nutrition 0.000 claims description 14
- 239000007789 gas Substances 0.000 claims description 12
- 241000533293 Sesbania emerus Species 0.000 claims description 7
- JEIPFZHSYJVQDO-UHFFFAOYSA-N iron(III) oxide Inorganic materials O=[Fe]O[Fe]=O JEIPFZHSYJVQDO-UHFFFAOYSA-N 0.000 claims description 5
- 239000000725 suspension Substances 0.000 claims description 4
- 150000003839 salts Chemical class 0.000 claims description 3
- 230000001174 ascending effect Effects 0.000 claims 1
- 238000000034 method Methods 0.000 description 25
- 239000000463 material Substances 0.000 description 18
- 238000001816 cooling Methods 0.000 description 15
- 240000007154 Coffea arabica Species 0.000 description 11
- 244000299461 Theobroma cacao Species 0.000 description 4
- 235000009470 Theobroma cacao Nutrition 0.000 description 4
- 241000196324 Embryophyta Species 0.000 description 3
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 description 3
- 238000010438 heat treatment Methods 0.000 description 3
- 244000105624 Arachis hypogaea Species 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- RYYVLZVUVIJVGH-UHFFFAOYSA-N caffeine Chemical compound CN1C(=O)N(C)C(=O)C2=C1N=CN2C RYYVLZVUVIJVGH-UHFFFAOYSA-N 0.000 description 2
- 238000005336 cracking Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 230000005484 gravity Effects 0.000 description 2
- 238000000227 grinding Methods 0.000 description 2
- 238000013021 overheating Methods 0.000 description 2
- 235000020232 peanut Nutrition 0.000 description 2
- 239000011148 porous material Substances 0.000 description 2
- 238000011084 recovery Methods 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- LPHGQDQBBGAPDZ-UHFFFAOYSA-N Isocaffeine Natural products CN1C(=O)N(C)C(=O)C2=C1N(C)C=N2 LPHGQDQBBGAPDZ-UHFFFAOYSA-N 0.000 description 1
- 241001319955 Unda Species 0.000 description 1
- 229960001948 caffeine Drugs 0.000 description 1
- VJEONQKOZGKCAK-UHFFFAOYSA-N caffeine Natural products CN1C(=O)N(C)C(=O)C2=C1C=CN2C VJEONQKOZGKCAK-UHFFFAOYSA-N 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 239000000567 combustion gas Substances 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 230000008021 deposition Effects 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000012528 membrane Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 238000005070 sampling Methods 0.000 description 1
- 238000004904 shortening Methods 0.000 description 1
- 239000000341 volatile oil Substances 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
- 230000004580 weight loss Effects 0.000 description 1
Landscapes
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| SE186642T |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| SE186642C1 true SE186642C1 (enExample) | 1963-01-01 |
Family
ID=41973895
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| SE186642D SE186642C1 (enExample) |
Country Status (1)
| Country | Link |
|---|---|
| SE (1) | SE186642C1 (enExample) |
-
0
- SE SE186642D patent/SE186642C1/sv unknown
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US3189460A (en) | Roasting and heating methods | |
| US4540591A (en) | Robusta coffee steaming, roasting and blending method | |
| US20090304886A1 (en) | Coffee bean roasting apparatus and method of roasting coffee beans | |
| US2680687A (en) | Coffee product and process therefor | |
| US3088825A (en) | Pressure roasting of coffee | |
| US3328172A (en) | Methods of roasting coffee and similar particulate solids | |
| WO2009075893A1 (en) | Recirculated, cooled, airflow system for a roaster | |
| US2388298A (en) | Method of roasting vegetable material | |
| DK163949B (da) | Fremgangsmaade og apparat til at riste kaffeboenner | |
| SE186642C1 (enExample) | ||
| US2011247A (en) | Method of cooking | |
| US2251111A (en) | Food cooking apparatus | |
| US1374341A (en) | Process of blanching or cooking vegetables | |
| US904186A (en) | Method and apparatus for popping corn. | |
| JPH06303905A (ja) | ロブスタコーヒー豆の品質を高める方法 | |
| KR101766656B1 (ko) | 벤조피렌 저감을 위한 참기름 및 들기름 제조방법 | |
| US1994555A (en) | Frying apparatus | |
| CN110200491A (zh) | 一种调味品的蒸煮设备及其使用方法 | |
| US3109718A (en) | Apparatus for roasting seeds | |
| US3332780A (en) | Method for cooling roasted coffee | |
| US20220142220A1 (en) | Coffee roasting system and process | |
| TW201936067A (zh) | 烘焙裝置 | |
| JPH01256347A (ja) | コーヒー豆の焙煎方法 | |
| JP4732777B2 (ja) | コーヒー焙煎豆の水蒸気処理方法 | |
| JPH0520063B2 (enExample) |