RU2017145505A - Method for the production of frozen fish cakes - Google Patents

Claims (2)

Method for the production of frozen fish cakes provides for the preparation of prescription components, cutting, browning in vegetable oil and chopping on the onion of the onion, cutting and chopping on the top of the fish fillet, mixing the listed components with vegetable oil, powdered sunflower powder, nonfat flax flour, fish broth, salt and black pepper bitter with obtaining minced meat, its molding, breading in wheat breadcrumbs, roasting in vegetable oil, packing and freezing, and the components are used at the following cost ratio, wt. including: fish fillet 580 vegetable oil 115.5 onion 146.3-148.1 topsoil powder 90 wheat crackers 34 low fat flax flour 295 salt 15 black bitter pepper 0.5 fish broth before the release of the target product 1000