RU2017139432A - Method for the production of frozen salmon cutlets - Google Patents

Claims (2)

Method for the production of frozen salmon cutlets, involving the preparation of prescription components, cutting and grinding on the top of the fillet of pink salmon and onions, mixing these components with margarine, nonfat dry milk, defatted flax flour, fish broth, salt and black pepper bitter to produce mince , breading in wheat breadcrumbs, baking, packing and freezing, and the components are used in the following cost ratio, wt. including: pink salmon fillet 477.9 margarine 34.2 onion 132.2-133.9 skimmed milk powder 22,8 wheat crackers 36 low fat flax flour 142.5 salt 11.4 black bitter pepper 0.91 fish broth before the release of the target product 1000