RU2016123188A - Method for the production of frozen chopped herring - Google Patents

Method for the production of frozen chopped herring Download PDF

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Publication number
RU2016123188A
RU2016123188A RU2016123188A RU2016123188A RU2016123188A RU 2016123188 A RU2016123188 A RU 2016123188A RU 2016123188 A RU2016123188 A RU 2016123188A RU 2016123188 A RU2016123188 A RU 2016123188A RU 2016123188 A RU2016123188 A RU 2016123188A
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RU
Russia
Prior art keywords
herring
cutting
production
chopping
apples
Prior art date
Application number
RU2016123188A
Other languages
Russian (ru)
Inventor
Олег Иванович Квасенков
Original Assignee
Олег Иванович Квасенков
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Application filed by Олег Иванович Квасенков filed Critical Олег Иванович Квасенков
Priority to RU2016123188A priority Critical patent/RU2016123188A/en
Publication of RU2016123188A publication Critical patent/RU2016123188A/en

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  • Preparation Of Fruits And Vegetables (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Claims (2)

Способ производства замороженной рубленой сельди, предусматривающий подготовку рецептурных компонентов, резку, варку и измельчение на волчке морской капусты, варку, очистку, резку и измельчение на волчке куриных яиц, резку и измельчение на волчке филе соленой сельди, яблок и репчатого лука, смешивание перечисленных компонентов с растительным маслом, обезжиренной льняной мукой, питьевой водой, уксусной кислотой, сахаром и солью с получением фарша, его формование, фасовку и замораживание, а компоненты используют при следующем соотношении расходов, мас. ч.:A method for the production of frozen chopped herring, which includes preparing the recipe components, cutting, cooking and chopping chicken cabbage on a top, cooking, cleaning, cutting and chopping chicken eggs on a spinning top, cutting and chopping fillet of salted herring, apples and onions, mixing the above components with vegetable oil, fat-free flaxseed flour, drinking water, acetic acid, sugar and salt to produce minced meat, its molding, packaging and freezing, and the components are used in the following ratio costs, wt. hours: филе соленой сельдиsalted herring fillet 250250 куриные яйцаchicken eggs 132132 растительное маслоvegetable oil 6060 репчатый лукonion 187,2-189,6187.2-189.6 яблокиapples 136,8136.8 морская капустаsea kale 63,663.6 обезжиренная льняная мукаfat-free flaxseed flour 100one hundred уксусная кислота, в пересчете на 80%-ную концентрациюacetic acid, in terms of 80% concentration 1,691,69 сахарsugar 55 сольsalt 99 водаwater до выхода целевого продукта 1000before the release of the target product 1000
RU2016123188A 2016-06-14 2016-06-14 Method for the production of frozen chopped herring RU2016123188A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
RU2016123188A RU2016123188A (en) 2016-06-14 2016-06-14 Method for the production of frozen chopped herring

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
RU2016123188A RU2016123188A (en) 2016-06-14 2016-06-14 Method for the production of frozen chopped herring

Publications (1)

Publication Number Publication Date
RU2016123188A true RU2016123188A (en) 2017-12-19

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ID=60718190

Family Applications (1)

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RU2016123188A RU2016123188A (en) 2016-06-14 2016-06-14 Method for the production of frozen chopped herring

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RU (1) RU2016123188A (en)

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