RU2016113623A - Method for the production of frozen meatballs - Google Patents

Claims (2)

A method for the production of frozen meatballs, involving the preparation of recipe components, cutting, sautéing in melted fat and chopping onion on a top, cutting and grinding pork on a top, mixing the listed components with skimmed linen flour, milk, salt and bitter black pepper to produce minced meat molding, breading in wheat flour, frying in melted fat, stewing in tomato sauce, packaging and freezing, and the components are used in the following ratio of costs, wt. hours: pork 481.9-606.1 melted fat 57.9 onion 147.8-149.7 fat-free flaxseed flour 84.2 Wheat flour 42.1 tomato sauce 416.9 salt 7.3 black pepper 0.73 milk before the release of the target product 1000