RU2016113616A - Method for the production of frozen meatballs - Google Patents

Claims (2)

A method for the production of frozen meatballs, which includes preparing the recipe components, cutting, sautéing in melted fat and chopping onions on top, cutting and grinding goat meat on the top, mixing the listed components with skimmed linen flour, milk, salt and bitter black pepper to produce minced meat molding, breading in wheat flour, frying in melted fat, stewing in red main sauce, packaging and freezing, and the components are used in the following ratio of costs, wt. hours: goat meat 575.5-629.9 melted fat 57.9 onion 147.8-149.7 fat-free flaxseed flour 84.2 Wheat flour 42.1 red main sauce 416.9 salt 7.3 black pepper 0.73 milk before the release of the target product 1000