RU2016102480A - Method for the production of frozen stuffed cabbage with meat - Google Patents

Claims (4)

A method for the production of frozen stuffed cabbage with meat, which includes preparing the recipe components, cutting and chopping beef on top, chopping onion in vegetable oil, chopping garlic on top, mixing the listed ingredients with chicken eggs, low-fat flax flour, drinking water, salt and pepper bitter black with minced meat, sorting into leaves and blanching fresh cabbage, forming minced cabbage leaves, stewing a mixture of tomato paste, bone broth, lemon juice and sugar, packaging and freezing, and the components are used in the following ratio of costs, parts by weight: beef 234.7-241.5 chicken eggs 14.7 vegetable oil 10 onion 39-39.5 garlic 2.1-2.3 White cabbage 612.5 fat-free flaxseed flour 41.7 tomato paste, in terms of 30% solids content twenty lemon juice 7 bone broth 125 sugar 10 salt 2.7 black pepper 0.6 water before the release of the target product 1000