RU2010120586A - METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES - Google Patents
METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES Download PDFInfo
- Publication number
- RU2010120586A RU2010120586A RU2010120586/13A RU2010120586A RU2010120586A RU 2010120586 A RU2010120586 A RU 2010120586A RU 2010120586/13 A RU2010120586/13 A RU 2010120586/13A RU 2010120586 A RU2010120586 A RU 2010120586A RU 2010120586 A RU2010120586 A RU 2010120586A
- Authority
- RU
- Russia
- Prior art keywords
- pears
- apples
- compote
- jar
- lid
- Prior art date
Links
Landscapes
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Abstract
Способ стерилизации компота из груш, яблок и айвы, включающий установку банок в носитель, обеспечивающий герметичность и процессы нагрева, выдержки и охлаждения, отличающийся тем, что нагрев компота осуществляют в потоке воздуха температурой 150°С и скоростью 8-9 м/с в течение 17 мин, при этом банку вращают с донышка на крышку с частотой 0,35 с-1, с последующей выдержкой в потоке воздуха температурой 105-110°С в течение 42 мин, при этом банка находится в статическом состоянии, с последующим охлаждением в течение 10 мин в потоке атмосферного воздуха температурой 25-28°С и скоростью 7-8 м/с с нанесением на поверхность банки водяной пленки и вращением банок с «донышка на крышку» с частотой 0,35 с-1. A method of sterilizing compote from pears, apples and quinces, including installing cans in a carrier, ensuring tightness and heating, aging and cooling processes, characterized in that the compote is heated in an air stream at a temperature of 150 ° C and a speed of 8-9 m / s for 17 minutes, while the jar is rotated from the bottom to the lid with a frequency of 0.35 s-1, followed by exposure to 105-110 ° C in an air stream for 42 minutes, while the jar is in a static state, followed by cooling for 10 min in a stream of atmospheric air pace a temperature of 25-28 ° C and a speed of 7-8 m / s with the application of a water film on the surface of the can and rotation of the cans from the “bottom to the lid” with a frequency of 0.35 s-1.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2010120586/13A RU2010120586A (en) | 2010-05-21 | 2010-05-21 | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2010120586/13A RU2010120586A (en) | 2010-05-21 | 2010-05-21 | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES |
Publications (1)
Publication Number | Publication Date |
---|---|
RU2010120586A true RU2010120586A (en) | 2011-11-27 |
Family
ID=45317682
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
RU2010120586/13A RU2010120586A (en) | 2010-05-21 | 2010-05-21 | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES |
Country Status (1)
Country | Link |
---|---|
RU (1) | RU2010120586A (en) |
-
2010
- 2010-05-21 RU RU2010120586/13A patent/RU2010120586A/en not_active Application Discontinuation
Similar Documents
Publication | Publication Date | Title |
---|---|---|
RU2010120594A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010120592A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010124110A (en) | METHOD FOR STERILIZING COMPOTO FROM Tangerines | |
RU2010120606A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010124120A (en) | METHOD FOR STERILIZATION OF APRICOT COMPOTE | |
RU2010120587A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010124129A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010120608A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010120615A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010120586A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010124125A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010120607A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010124123A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010120588A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010120624A (en) | METHOD FOR STERILIZING COMPOTE FROM PEACH AND CHERRY | |
RU2010120614A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010124127A (en) | METHOD FOR STERILIZING COMPOTE FROM CHERRY | |
RU2010120597A (en) | METHOD FOR STERILIZING COMPOTE FROM CHERRY | |
RU2010120603A (en) | METHOD FOR STERILIZATION OF APRICOT COMPOTE | |
RU2010120609A (en) | METHOD FOR STERILIZING COMPOTE FROM CHERRY | |
RU2010120596A (en) | METHOD FOR STERILIZING COMPOTE FROM CHERRY | |
RU2010120616A (en) | METHOD FOR STERILIZING COMPOTE FROM CHERRY | |
RU2010120593A (en) | METHOD FOR STERILIZING COMPOTE OF PEARS, APPLES AND QUINES | |
RU2010120590A (en) | METHOD FOR STERILIZATION OF APRICOT COMPOTE | |
RU2010120620A (en) | METHOD FOR STERILIZING COMPOTO FROM Tangerines |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
FA94 | Acknowledgement of application withdrawn (non-payment of fees) |
Effective date: 20120521 |