RU2009112885A - METHOD FOR CONSERVING COMPOTE FROM APPLES - Google Patents
METHOD FOR CONSERVING COMPOTE FROM APPLES Download PDFInfo
- Publication number
- RU2009112885A RU2009112885A RU2009112885/13A RU2009112885A RU2009112885A RU 2009112885 A RU2009112885 A RU 2009112885A RU 2009112885/13 A RU2009112885/13 A RU 2009112885/13A RU 2009112885 A RU2009112885 A RU 2009112885A RU 2009112885 A RU2009112885 A RU 2009112885A
- Authority
- RU
- Russia
- Prior art keywords
- temperature
- minutes
- compote
- stream
- followed
- Prior art date
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- Preparation Of Fruits And Vegetables (AREA)
- Jellies, Jams, And Syrups (AREA)
Abstract
Способ консервирования компота из яблок, характеризующийся тем, что подготовленные плоды после расфасовки в банки на 2-3 мин заливают горячей водой с температурой 85°C, после чего воду заменяют сиропом с температурой 95-97°C, с последующей герметизацией и установкой в носитель, обеспечивающий герметичность, далее осуществляют нагрев компота в потоке нагретого воздуха температурой 120°C и скоростью 3 м/с в течение 28-30 мин с последующим охлаждением в потоке атмосферного воздуха температурой 20-25°C и скоростью 5-6 м/с в течение 20 мин, при этом в течение всего процессе тепловой обработки банку вращают с донышка на крышку с частотой 0,166 с-1. A method of preserving apple compote, characterized in that the prepared fruit after filling in cans for 2-3 minutes is poured with hot water at a temperature of 85 ° C, after which the water is replaced with syrup at a temperature of 95-97 ° C, followed by sealing and installation in a carrier ensuring tightness, then the compote is heated in a stream of heated air with a temperature of 120 ° C and a speed of 3 m / s for 28-30 minutes, followed by cooling in a stream of atmospheric air with a temperature of 20-25 ° C and a speed of 5-6 m / s for 20 minutes, while for the whole process of heat treatment, the jar is rotated from the bottom to the lid with a frequency of 0.166 s-1.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2009112885/13A RU2009112885A (en) | 2009-04-06 | 2009-04-06 | METHOD FOR CONSERVING COMPOTE FROM APPLES |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU2009112885/13A RU2009112885A (en) | 2009-04-06 | 2009-04-06 | METHOD FOR CONSERVING COMPOTE FROM APPLES |
Publications (1)
Publication Number | Publication Date |
---|---|
RU2009112885A true RU2009112885A (en) | 2010-10-20 |
Family
ID=44023483
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
RU2009112885/13A RU2009112885A (en) | 2009-04-06 | 2009-04-06 | METHOD FOR CONSERVING COMPOTE FROM APPLES |
Country Status (1)
Country | Link |
---|---|
RU (1) | RU2009112885A (en) |
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2009
- 2009-04-06 RU RU2009112885/13A patent/RU2009112885A/en not_active Application Discontinuation
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FA94 | Acknowledgement of application withdrawn (non-payment of fees) |
Effective date: 20110614 |