PT1083221E - Processo e dispositivo para a introducao de gases em vinhos - Google Patents

Processo e dispositivo para a introducao de gases em vinhos

Info

Publication number
PT1083221E
PT1083221E PT00116838T PT00116838T PT1083221E PT 1083221 E PT1083221 E PT 1083221E PT 00116838 T PT00116838 T PT 00116838T PT 00116838 T PT00116838 T PT 00116838T PT 1083221 E PT1083221 E PT 1083221E
Authority
PT
Portugal
Prior art keywords
wine
gases
introduction
human consumption
liquids suitable
Prior art date
Application number
PT00116838T
Other languages
English (en)
Inventor
Martin Tesch
Ralf Takors
Hans-Jurgen Brandt
Christian Wandrey
Original Assignee
Forschungszentrum Juelich Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Forschungszentrum Juelich Gmbh filed Critical Forschungszentrum Juelich Gmbh
Publication of PT1083221E publication Critical patent/PT1083221E/pt

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/22—Ageing or ripening by storing, e.g. lagering of beer
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
    • C12H1/14—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation with non-precipitating compounds, e.g. sulfiting; Sequestration, e.g. with chelate-producing compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Noodles (AREA)
PT00116838T 1999-08-12 2000-08-04 Processo e dispositivo para a introducao de gases em vinhos PT1083221E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19938226A DE19938226A1 (de) 1999-08-12 1999-08-12 Verfahren und Vorrichtung zur Begasung von Weinen

Publications (1)

Publication Number Publication Date
PT1083221E true PT1083221E (pt) 2004-08-31

Family

ID=7918168

Family Applications (1)

Application Number Title Priority Date Filing Date
PT00116838T PT1083221E (pt) 1999-08-12 2000-08-04 Processo e dispositivo para a introducao de gases em vinhos

Country Status (4)

Country Link
EP (1) EP1083221B1 (pt)
AT (1) ATE262582T1 (pt)
DE (2) DE19938226A1 (pt)
PT (1) PT1083221E (pt)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003022983A1 (en) * 2001-09-13 2003-03-20 Ozmox Pty. Ltd. Method and apparatus for oxygenating wine
ITMI20122160A1 (it) * 2012-12-18 2014-06-19 Esseco S R L Procedimento per l'ossigenazione di bevande di origine vegetale.
GB201318205D0 (en) * 2013-10-15 2013-11-27 Linde Ag A Wine Oxygenation Device
WO2016169634A1 (en) * 2015-04-20 2016-10-27 Linde Aktiengesellschaft A wine oxygenation device and method

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3107874A1 (de) * 1981-03-02 1982-09-16 Akzo Gmbh, 5600 Wuppertal Verfahren zur blasenfreien gaseinspeisung
DE3122186A1 (de) * 1981-06-04 1982-12-23 Martin 3013 Barsinghausen Lauffer Silikonkautschukmembranen, verfahren zu ihrer herstellung und ihre verwendung zum be- und entgasen von fluessigkeiten
DE3410267A1 (de) * 1984-03-21 1985-09-26 Norbert 5657 Haan Schneider Begasungsgeraet
FR2629096B1 (fr) * 1988-03-22 1992-01-10 Air Liquide Procede d'oxygenation controlee d'un mout de fermentation alcoolique, et installation correspondante
FR2701485B3 (fr) * 1993-02-12 1995-04-14 Serpi Nouveau système de fûts et de climatisation pour optimiser le vieillissement du vin.
WO1995000401A1 (en) * 1993-06-18 1995-01-05 Intellection Pty. Ltd. Improved container for the wood maturation of wines and liquors
DE4404600C1 (de) * 1994-02-07 1995-07-06 Siegfried Prof Dr Ripperger Verfahren zur blasenfreien Begasung von Mikroorganismen

Also Published As

Publication number Publication date
DE50005771D1 (de) 2004-04-29
DE19938226A1 (de) 2001-02-22
EP1083221B1 (de) 2004-03-24
EP1083221A1 (de) 2001-03-14
ATE262582T1 (de) 2004-04-15

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